Spicy watermelon arugula salad Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 2 Super simple and refreshing spicy watermelon arugula salad. Perfect for hot summer days and barbecues, and ready in just 10 minutes! Ingredients 1 serrano chile, minced (omit seeds or go for jalapeno for less heat) 2 Tablespoons green onion,…
Strawberry rhubarb coconut popsicles
Strawberry rhubarb coconut popsicles Prep time: Cook time: Total time: Serves: Dreamy strawberry rhubarb coconut popsicles are the perfect Spring/Summer seasonal treat! Free of refined sugar and artificial foods, you’ll love these! Ingredients 1½ cups rhubarb, chopped into 1″ pieces 3½ cups thinly sliced strawberries, divided 1 cup water 2 Tablespoons honey ½ cup coconut…
Chilled pea cucumber cashew soup with mint
Chilled pea cucumber cashew soup with mint Prep time: Cook time: Total time: Serves: An awesome vegan warm weather seasonal soup! Chilled pea cucumber cashew soup with mint is refreshing, creamy, and velvety smooth. Ingredients 1 cup raw unsalted cashews Water 1 Tablespoon olive oil 2 shallot cloves, finely diced ½ cucumber, peeled, seeded, and…
Mocha granola with cashews
Mocha granola with cashews Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 cups Chocolate and coffee shine in this easy homemade granola! Mocha granola with cashews is delicious with milk, yogurt, or as a snack. Ingredients 3 cups rolled oats 1 cup raw unsalted cashews, chopped 2 Tablespoons raw…
Smoky rhubarb barbecue sauce
Smoky rhubarb barbecue sauce Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 3 cups Easy vegan barbecue sauce recipe made with fresh rhubarb! Smoky rhubarb barbecue sauce is tangy, yet sweet, with just a touch of smokiness. Ingredients 5 cups rhubarb stalk, washed and cut into 1″ pieces, about 4…
Dutch baby with honey roasted rhubarb
Dutch baby with honey roasted rhubarb Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 1 dutch baby Classic dutch baby with honey roasted rhubarb. Ingredients 2 small rhubarb stalks, cut into 1″ pieces, about 1 heaping cup 1 Tablespoon honey ½ cup all-purpose flour 2 Tablespoons superfine sugar ¼ teaspoon…
Danish split pea soup with dill
Danish split pea soup with dill Prep time: 15 minutes Cook time: 1 hour Total time: 1 hour 15 minutes Serves: 6 servings Simple and tasty vegan recipe for Danish split pea soup with dill! A bowl full of healthy and hearty ingredients! Ingredients 2 Tablespoons olive oil 2 medium yellow onions, chopped 2 celery…
Chive ricotta toast with asparagus and radish
Chive ricotta toast with asparagus and radish Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 3 toasts Spring time Farmer’s Market chive ricotta toast with asparagus and radish! Fresh, seasonal ingredients create a flavorful open faced sandwich in under 30 minutes! Ingredients 1 Lb asparagus, trimmed 1 Tablespoon olive salt…
Chai and rose nankhatai cookies
Chai and rose nankhatai cookies Prep time: 1 hour Cook time: 15 minutes Total time: 1 hour 15 minutes Serves: 18 cookies Spiced and fragrant chai and rose nankhatai cookies! RawSpiceBar’s recipe for elevated Indian shortbread cookies. Ingredients RawSpiceBar’s rose and chai spices pouch 1 cup flour (white or wheat) ½ cup rice flour 1…
Strawberry basil ricotta popsicles
Strawberry basil ricotta popsicles Prep time: 4 hours, 10 minutes Cook time: Total time: 4 hours, 10 minutes Serves: 10 popsicles Fresh, seasonal ingredients combine to make sweet and savory strawberry basil ricotta popsicles! Perfect for Spring! Ingredients 2 cups fresh strawberries, hulled and sliced 1 cup whole milk ricotta cheese 10 basil leaves 1…
Strawberry orancello sorbet
Strawberry orancello sorbet Prep time: 8 hours 10 minutes Cook time: 10 minutes Total time: 8 hours 20 minutes Serves: About 3 cups Easy and delicious recipe for strawberry orancello sorbet without an ice cream maker! No equipment needed! Ingredients 1 lb fresh strawberries, hulled and sliced 1 cup sugar 1½ cups water, divided 1…
Carrot tahini quinoa burgers with tzatziki
Carrot tahini quinoa burgers with tzatziki Prep time: 2 hours, 30 minutes Cook time: 10 minutes Total time: 2 hours, 40 minutes Serves: 6 Unique and tasty homemade veggie burgers! Carrot tahini quinoa burgers with tzatziki are topped with freshly made tzatziki and a nutty cabbage slaw. Ingredients FOR THE CABBAGE SLAW: ½ small head…
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