A Gathering of Veggie Deliciousness!
Fiesta Chopped Chipotle Kale Salad Prep time: 20 min Cook time: Total time: 20 min Serves: 4 servings Fiesta Chopped Chipotle Kale Salad – Give yourself a cold-and-flu-fighting power-up with this deliciously fresh, filling, and kicked-up salad! Ingredients 3 C chopped lacinato (a.k.a. “dinosaur”) kale 1 C fresh or frozen sweet corn ⅔ C canned…
Banana Split Breakfast Bowl Prep time: 15 min Cook time: Total time: 15 min Serves: 1 serving Banana Split Breakfast Sundae Bowl – Dessert for breakfast?! Well, not quite, but this deliciously clever combo of yogurt and fresh fruit just might fool you! Ingredients 1 whole banana ¼ C honey granola 2 oz vanilla whipped…
Fairytale Eggplant Prep time: 20 min Cook time: 10 min Total time: 30 min Serves: 4 Fairytale Eggplant with Red Pepper and Garlic Sauces – Get to know this cute little eggplant variety with a zesty and savory recipe that can serve as an appetizer or side dish with some Middle Eastern flair! Ingredients ⅔…
Chai Spiced Apple Scones with Apple Cider Glaze Prep time: Cook time: Total time: Serves: Makes 8 scones An easy recipe for cream scones filled with chopped apples, warming Chai spices and topped with a sweet fresh apple cider glaze. Ingredients For the Scones 2 cups all-purpose flour 1/2 cup whole wheat flour 1/2 cup…
Instant Pot Red Velvet Beet Soup Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 6 Velvety smooth amazingly delicious vegan soup with red lentils, beets, and carrots. Sublime with dark miso umami. This recipe includes directions for both regular stove top and pressure cooking. Ingredients 1 tablespoon toasted sesame oil…
Parsnip Crisps Prep time: 10 minutes Cook time: 2 minutes Total time: 12 minutes Serves: 4 These Vegan and Gluten-free deep-fried Parsnip Crisps with lemon pepper and salt are a great crunchy salad topper (instead of croutons) or snack -so much so that you won’t even miss potato chips! Ingredients 6 parsnips Peeled and ribboned…
Hot Chocolate Ice Cream Float Serves: 2 Meet the greatest thing to happen to you this winter – the hot chocolate ice cream float! Drop a scoop of eggnog flavored (or vanilla!) ice cream in a mug of bittersweet hot chocolate! Ingredients 2 cups milk 1/4 cup dark chocolate chips 3-4 tablespoons cocoa powder 1…
Easy Nori Popcorn Popcorn popped with sesame oil and tossed with crumbled nori is the perfect snack for movie night! Ingredients Toasted nori sheets Popcorn Sesame oil Instructions View the full recipe at The Joy of Eating →
Chocolate and Coconut Truffles Here’s a delicious chocolate and coconut truffle recipe. These treats are not only decadent and easy to make, but they are also suitable for a raw, vegan, gluten-free or paleo diet. Ingredients 4 tablespoons coconut cream (from a can of refrigerated coconut milk) 1 tablespoon coconut oil 1 1/4 cup of…
Raspberry and Chocolate Cookie Trifle Prep time: 5 Cook time: 2 Total time: 7 Serves: 4 Today, I will show you the best tasting dessert-raspberry and chocolate trifle.This thing is absolutely amazing and tastes awesome. Ingredients 1 cup or 240 grams vanilla Greek yogurt (or any other type of yogurt) (for the vegan option –…
Mulberry Smoothie With Granola Prep time: 2 Cook time: 2 Total time: 4 Serves: 1 This smoothie has got the consistency of a milkshake. It is so thick and so creamy.Almost like a smoothie bowl. Really yummy. You will love it after trying. I promise you. Ingredients 1 cup or 150 grams frozen mulberries (or…
Caramelized Pear & White Cheddar Tartlets Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 3 servings Bite-size filo cups filled with savory custard, sweet pears, and sharp cheddar. Ingredients 15 mini filo cups 1 tsp butter 1 tsp shallots, minced 1 pear, diced 2 drops Worcestershire sauce 1 tsp honey…