A Gathering of Veggie Deliciousness!
The Perfect Shortcake Recipe Prep time: 2 min Cook time: 15 min Total time: 17 min Serves: 6 This shortcake recipe is quick, easy and can be used with a variety of fruits. What makes this cake special is the biscuit recipe, there has never been a more beautiful or tender biscuit. Ingredients 260 grams…
Sweet & Spicy Pumpkin Seed Bread Prep time: Cook time: Total time: Serves: This pumpkin bread is AMAZING! It has a bit of spice, a bit of sweetness, a luscious texture, slices beautifully, stores beautifully and makes a wonderful gluten free autumn delight! Ingredients 1 1/4 cup gluten free all purpose flour 1/4 cup coconut…
Chocolate Dipped Vanilla Bean Macaroons Prep time: Cook time: Total time: Serves: Looking for the perfect vegan macaroons? Look no further than this chocolate dipped cookie version! Ingredients 1 cup raw almonds, ground into a fine meal 1½ cups unsweetened shredded coconut ½ teaspoon plus ⅛ teaspoon fine sea salt ½ teaspoons ground cinnamon ½…
Rocky road is an all time favourite afternoon tea treat! Traditional recipes are made with butter, chocolate, sugary marshmallows, biscuits and golden syrup. One slice will leave you feeling sick and sluggish! Good news! We can now enjoy this delicacy with a new an improved recipe that tastes incredible and won’t give us those nasty…
Orange semolina cupcakes Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 12 Orange semolina cupcakes make an elegant vegan dessert. Drenched in an aromatic orange syrup, they are moist, light and make a great coffee accompaniment. Ingredients WET INGREDIENTS: 135 ml / ½ cup + 1 tbsp mild olive oil…
PEACH BLACKBERRY GALETTE Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 10-12 people This Peach Blackberry Galette has an amazingly flaky, buttery crust, enhanced by the sour cream, and with a slight crunch from the cornmeal, highlighting a juicy, rich, peach and blackberry filling. Ingredients For the pastry: 250 g…
Coconut Mango Chia Pudding Prep time: Cook time: Total time: Serves: Coconut Mango Chia Pudding, naturally sweetened with mango & spiked with lime juice, is perfect for shaking up your breakfast routine. Ingredients chia seeds coconut milk mango lime juice Instructions View the full recipe at The Cook’s Pyjamas →
Pumpkin cake with lemon cheese frosting Prep time: Cook time: Total time: Serves: Tired of the old pumpkin pie? This pumpkin cake recipe is the perfect treat for fall! Two layers of moist, delicious pumpkin cake, filled with lemon cheese frosting! Ingredients pumpkin flour eggs oil butter cream cheese lemon zest pumpkin seeds walnuts Instructions…
Flourless Peanut Butter Chocolate Chip Cookies Prep time: Cook time: Total time: Serves: Flourless Peanut Butter Chocolate Chip Cookies. Gluten-Free and ready in less than 20 minutes! Ingredients 1 cup creamy peanut butter 1/2 cup granulated sugar 1/4 cup light brown sugar 1 large egg 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1/2 teaspoon baking…
Strawberry Jam Crumb Bars Prep time: Cook time: Total time: Serves: Strawberry Jam Crumb Bars are low-fat and full of flavor! Layers of dough, fresh strawberry jam topped with a crunchy crumb layer. Perfect for breakfast or dessert! Ingredients ½ Cup White Sugar ½ Teaspoon Baking Powder 1 ½ Cup White Whole Wheat Flour ¼…
Pear and Blackberry Almond Cake Prep time: Cook time: Total time: Serves: Makes one 10-inch cake A recipe for a pear and blackberry almond cake that is the perfect Fall treat for brunch or dessert. Ingredients 1 cup plus 1 tsp. sugar, divided 1/2 cup (8 tablespoons) unsalted butter, softened at room temperature 2 eggs…
Matcha Mint Chocolate Chip Ice Cream Sandwiches Prep time: Cook time: Total time: Serves: A creamy and unbelievably delicious matcha mint chocolate chip ice cream, sandwiched between two chocolate cookies. Vegan, gluten-free and refined sugar free! Ingredients For the ice cream: 1 cup packed fresh mint leaves 1 3/4 cups light or full-fat coconut milk…