A Gathering of Veggie Deliciousness!
St. Patrick’s Fettuccine Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: A green party food for your St. Patrick’s Day party. Made with bean pasta, broccoli, pesto and cashews. Ingredients GAFELL (fettuccine made from Green Soybeans) Cheese free pesto Cashew nuts Broccoli Salt Instructions View the full recipe at…
Baked Carob Oatmeal Bars Prep time: Cook time: Total time: Serves: Here’s a delicious baked carob oatmeal bar recipe that’s completely diary-free and gluten-free. Both the crust and the filling require only 3-ingredients each and they are very easy to make. Ingredients For the crust: 1 cup of oat flour ¼ cup of solid coconut…
LEMONGRASS TOFU AND CHOY SOUP Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 2-3 Lemongrass Tofu and Choy Soup, a delicious quick packed with flavor lunch, hosting vibrant and fresh textures with a bit of spice. Ingredients Lemongrass tofu: 2 cups extra firm tofu cubed (2cm cubes) 1/4 cup tapioca…
Split Mung Bean Dhal Curry Prep time: Cook time: Total time: Serves: Split mung bean dal cooked in aromatic Indian spices, onions and tomatoes; perfect with a bowl of hot steaming rice or any Indian flat bread. Ingredients ½ cup split mung bean dal with skin 1 small onions, finely chopped 2 cloves of garlic…
Baby Arugula Salad with Lemon, Balsamic, Parmesan & Pine Nuts Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 I love baby arugula and this baby arugula salad with lemon, balsamic, Parmesan, and pine nuts is the one I make over and over! Ingredients 2 T fresh-squeezed lemon juice 1 tsp. white…
Vegan Cookie Dough Protein Bites Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 12 bites Soft, chewy, no bake vegan cookie dough protein bites! An easy breakfast, snack, or dessert, these cookie dough bites are full of healthy ingredients and plant-based Sunwarrior protein! Ingredients 1 1/2 c whole grain oats, ground into…
Homemade Mango Jam Prep time: Cook time: Total time: Serves: Homemade Mango Jam Ingredients 1 Large Mango,chopped and Pureed(1 & 1/3rd Cup Puree) 1 Teaspoon Lime Juice 2 Teaspoon Ghee / Clarified Butter 1/2 Cup Powdered White Sugar 1 Teaspoon Cardamom Powder Instructions View the full recipe at Savory Bites →
Avocado Chocolate Mousse Prep time: 8 minutes Cook time: 8 minutes Total time: 16 minutes Serves: 2 Smooth and Creamy Chocolate Avocado Mousse – the truly healthy dessert that ticks all the right boxes. It’s vegan too, but you wouldn’t know it! Ingredients 6 dried dates, pitted 10 tbsp water (10 tbsp = 150 ml)…
Creamy Spinach-Basil Pesto Sauce Prep time: 15 min Cook time: 5 min Total time: 20 min Serves: 4 There are so many uses for Pesto Sauce besides just pasta! This recipe will show you tips and tricks for making smooth, creamy and bright green pesto sauce that uses Pecorino Romano cheese OR make it dairy-free!…
Roasted Red Pepper Pesto Pasta Prep time: 40 minutes Cook time: 15 minutes Total time: 55 minutes Serves: 4 A wonderfully delicious Roasted Red Pepper Pesto Pasta recipe where your favourite pasta of choice is tossed with a rich and creamy red pepper sauce and wilted greens. This pasta is the perfect veggie-packed weeknight meal…
Chocolate & Vanilla Marble Cookies Prep time: Cook time: Total time: Serves: With two kinds of cookie in every bite, these Chocolate Vanilla Marble Cookies are swirly soft-baked snacking at it’s sweetest! Vegan, gluten-free, oil-free. Ingredients 1 1/2 cup brown rice flour 1/2 cup tapioca starch 1/2 cup coconut sugar 1 tsp baking powder Pinch…
No Bake Peanut Butter Chocolate Coconut Bites Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 15 Craving something sweet but healthy? Then grab one of these easy No Bake Peanut Butter Chocolate Coconut Bites. They’re quick to make and they’re delicious! Ingredients 1 cup rolled oats 1/4 cup + 1 tbsp shredded…