A Gathering of Veggie Deliciousness!
Hemp Almond Spirulina Bites Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: These powerhouse superfood bites are perfect for a quick energy and protein boost while on-the-go. Ingredients 1½ c. almonds ½ c. hulled hemp seeds 1 c. medjool dates, pitted ⅓ c. almond butter 1 tsp. vanilla paste 2-3 tsp. spirulina…
Peanut Butter Chocolate Chip Oatmeal Cookies Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: Thick, chewy, and absolutely fantastic, these cookies will sure please any cookie monster. Super easy to make and require only one bowl and minimal equipment. They are delicious warm out of the oven or stored in…
Vegan Tiramisu Cheesecake Prep time: Cook time: Total time: Serves: One small cake Gluten-free, refined sugar-free, vegan. A crunchy crust with a hint of espresso is tiered under a creamy, luscious cashew cream, layered with homemade coconut flour lady fingers dunked in an exquisite mixture of coffee, rum, and kahlua. Do not be intimidated by…
Vegetable & tofu Thai red curry Prep time: Cook time: Total time: Serves: 4 Quick & easy vegetable and tofu Thai red curry. Healthy & tailored to your liking. Ingredients 2 (14.5) ounce cans of coconut milk, undisturbed 4 – 6 heaping tablespoons of red curry paste 3 kaffir lime leaves, whole (or, if you…
Homemade Chocolate Spread Prep time: 5 minutes Cook time: none Total time: 5 minutes Serves: 1 big jar A nutty, chocolatey spread to enjoy on bread, on biscuits… Ingredients 100g walnuts 100g hazelnuts 3tbsp cocoa powder 4tbsp agave nectar Instructions View the full recipe at yummyvege →
Mushroom beet and blue cheese galette Prep time: 1 hour 25 minutes Cook time: 45 minutes Total time: 2 hours 10 minutes Serves: 4 This mushroom beet and blue cheese galette has a flaky and buttery gluten-free exterior filled with deep savory flavors. Ingredients For the crust: 1¼ cup gluten-free baking flour (or all-purpose) ⅓…
Spicy cilantro mango wild rice salad Prep time: 1 hour 20 minutes Cook time: 40 minutes Total time: 2 hours Serves: 4-6 This spicy cilantro mango wild rice salad is filled with cabbage, jicama and pickled jalapenos and tossed in a bright cilantro mango dressing. Ingredients For the salad: 1 cup dry wild rice 2…
Shakshuka Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 3 Eggs poached in a spicy tomato sauce with North African and Middle Eastern spices. Paleo, gluten-free and just 300 calories a generous serving. Ingredients 1 tbs olive oil 1 onion, diced 1 jalapeno, seeds removed, minced (optional) 5 cloves garlic,…
Baked Eggs and Asparagus with Parmesan Prep time: 12 minutes Cook time: 18 minutes Total time: 30 minutes Serves: 2 servings Asparagus is roasted for a few minutes and then topped with eggs and a sprinkling of Parmesan. Timing is everything with this recipe, but if you follow the suggested times you can get perfectly…
Hummus Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 Hummus is a delicious, creamy, healthy, quick and easy to prepare dip or spread. You can eat hummus with olives, nachos, crudités or pita bread. Ingredients 5.6 ounces or 160 grams raw chickpeas or 14.1 ounces or 400 grams cooked chickpeas The…
Chocolate Bark with Hazelnuts & Dried Fruits Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: To make this chocolate bark you only need 3 ingredients: chocolate, hazelnuts and dried fruits. It’s delicious, healthy, cheap and so easy to make. Ingredients 7 ounces dark chocolate (200 grams) ¼ cup hazelnuts (40…
Cauliflower Pizza Crust (Vegan & Gluten-free) Prep time: 25 minutes Cook time: 35 minutes Total time: 1 hour Serves: 4 I love this cauliflower pizza crust because it’s delicious, tasty, crispy, healthy and the ingredients are easy to get. We’ve added hummus and veggies on top. Ingredients 3 cups cauliflower (500 grams) 3 tablespoons flax…