A Gathering of Veggie Deliciousness!
Jeera aloo recipe Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2 Jeera aloo is a dry preparation of boiled potatoes with cumin seeds. Cubes of potatoes are stir fry with cumin seeds, onion, tomato and other spices. Ingredients 2 boiled potatoes medium size 1 teaspoon cumin seeds 2 green…
Vegan Zoodle Salad with Cilantro Dressing Prep time: 15 min Cook time: Total time: 15 min Serves: 6-8 A fresh vegan Zoodle Salad with chopped carrots, cabbage and red pepper – tossed with an Asian inspired creamy Cilantro Cashew Dressing. Spice it up with Sriracha sauce or sprinkle it with Sriracha Seasoning. Ingredients 3 medium…
Morrocan chickpea and date rice Prep time: Cook time: Total time: ± 1 hour Serves: 4-5 This Morrocan chickpea and date rice is a easy, one pot dish with beautiful exotic flavor, it is sweet, savory, packed with beautiful exotic fragrance from the spices, healthy, and gluten free. Ingredients 1¼ cup basmati rice 1 onion,…
Crispy Cauliflower Wings with Buffalo Sauce Prep time: 20 Cook time: 30 Total time: 50 Serves: Healthy and crispy vegan cauliflower wings. This classic finger food is perfect for parties and family meals. The crispy, flavorful crust is super delicious and disguises the vegetable filling with ease. Dip in a self-made Buffalo sauce! Ingredients Ingredients…
Ginger and turmeric broth Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 4 This vegan ginger and turmeric broth served noodles, green vegetables and baked tofu makes a delicious and naturally anti-inflammatory meal, perfect to help to get over a cold. Ingredients 1 large banana shallot 60 g / 2…
Mauritian tofu daube Prep time: Cook time: Total time: 35-40 minutes Serves: 3-4 portions This tofu daube is a hearty, comforting, homey dish from the Island of Mauritius that you’ll want to eat over and over. This dish is traditionally made with beef, but I made it with tofu instead, it as an intense tomato…
Low-Fat Vegan Mac’n’Cheese Prep time: 10 Cook time: 15 Total time: 25 Serves: 2 servings This delicious creamy mac and cheese is 100% vegan. It’s also entirely oil-free and made with no-fuzz healthy ingredients in just 15 minutes or less! Kids and omnivores love it, guaranteed. Comforting and wholesome, our favorite combination. Ingredients Ingredients 200…
Homemade Vegan Gnocchi Recipe (2 Ways) Prep time: 40 Cook time: 5 Total time: 45 Serves: 4 servings No need to shy away from this traditional Italian dish as a vegan! Get your 3 ingredients together and have some fun whipping up this delicious meal. Made from scratch, wholesome, and naturally low in fat. 2…
Quick and easy vegan hummus pita pizza Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Quick and easy vegan pita pizza recipe topped with chipotle hummus, zucchini, red onion and cherry tomatoes. Crispy, simple and flavorful. Only 5 ingredients, under $5 per recipe and ready in 15 minutes. Ingredients…
Chole bhuna (chickpea curry) Prep time: Cook time: Total time: Less than 30 minutes Serves: 3-4 portions This chole bhuna is a simple but delicious, easy to prepare, gluten free dish vibrant with beautiful Indian spices and tangy citrus taste. Ingredients 2 onions, chopped 2 tbsp fresh ginger, chopped 5 garlic cloves, chopped 1 tsp…
Vegan Caesar salad Prep time: 20 min Cook time: 60 min Total time: 80 min Serves: 4 This vegan Caesar salad is easy to make and has loads of flavour despite being free of animal products. It can be made gluten-free too. Ingredients 2 baby cos / romaine lettuces OR a bunch of lacinato kale…
Vegan Dal makhani (vegan butter lentils) Prep time: Cook time: Total time: 30-35 minutes Serves: 5-6 portions This dal makhani is my new favorite comfort food, it is rich, buttery, garlicy, healthy and absolutely divine. Oh! and did I say, gluten free! Ingredients 1 cup red lentils ½ cup brown lentils 1 cup water 1…