A Gathering of Veggie Deliciousness!
Crispy Strawberry and Brie Bites Prep time: Cook time: Total time: Serves: These savory and sweet bites are SO easy to put together and are an impressive option for appetizers or small bites! Ingredients Strawberries, sliced thin into quarters Brie, cut into ½ inch cubes Basil, cut in a chiffonade Filo shells Balsamic glaze Instructions…
Cheesy Salsa and Bean Dip Prep time: Cook time: Total time: Serves: This quick and easy dip is great for a crowd-pleasing party dish. Ingredients 2 (16 oz.) cans pinto beans 1 (1 oz.) packet taco seasoning (or use homemade) 1- 1 ¼ cups low-fat sour cream 1 (24 oz.) jar salsa 2 cups shredded…
Mexican Stuffed Avocado with Buffalo Tahini Sauce Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 8-10 servings Looking for a healthy party appetizer? This Mexican Stuffed Avocado with Buffalo Tahini Sauce recipe is the perfect one to cook for any gathering. Ingredients 4 avocados, halved and pitted 1 cup black beans,…
Slow Cooker Black Eyed Peas Prep time: 10 min Cook time: 8 hours Total time: 8 hours 10 min Serves: 4 Super easy black eyed peas filled with herbs, spices, and aromatics for a wonderful flavor. Perfect for bringing luck to the New Year. Use as a dip for chips, an easy vegan meal, or…
Saffron Fennel Pasta with Capers Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Fresh and light pasta with unique flavors of saffron, fennel, lemon and capers, topped with a pine nut and panko breadcrumb mix. Ingredients 8 ounces linguine or fettuccine pasta, gluten free if desired (reserve 1 cup…
Spicy Sriracha Roasted Red Potatoes Prep time: 5 mins Cook time: 35 mins Total time: 40 mins Serves: 1 lb Cooked Potatoes A simple flavorful side dish or the perfect breakfast burrito addition. Ingredients 1 lb red potatoes, washed dried and cut into 1 inch pieces 1 tablespoon olive oil (or substitute your favorite cooking…
Bhindi Masala Prep time: Cook time: Total time: Serves: Side dish of Okra, called “Bhindi” in Hindi, cooked with tomatoes, spices, and a rich ginger-garlic-green chilli paste. Served as an accompaniment with rice or Indian bread like Naan or Rotis. Ingredients Bhindi (Lady’s Fingers/Okra), 250 gms Large Sized Tomatoes, chopped, 2 Green Chillies, chopped, 1…
Roasted Vegetable Medley Gratin Prep time: Cook time: Total time: Serves: Roasted carrots, broccoli, and cauliflower in a creamy garlic cheese sauce and baked with a crispy breadcrumb topping. Ingredients Vegetable Layers: 1 large head of cauliflower, chopped into medium sized florets 5 medium carrots, peeled and cut into coins 3 cups chopped broccoli florets…
Taiwanese Inspired Kale Chips Prep time: Cook time: Total time: Serves: While this Taiwanese Inspired Kale Chips recipe is not raw, due to the seasonings used, it is a quick and savory snack that’s bound to delight with its rich, complex Taiwanese flavors. Ingredients 5 ounces curly green kale, stemmed and leaves torn into 2-inch…
Cranberry, Caramelized Onion and Fresh Herb Focaccia Prep time: Cook time: Total time: Serves: Makes 20-24 pieces A thick, chewy focaccia bread with cranberries, fresh herbs and caramelized onions. Ingredients 1 package (2 1/4 tsp.) active dry yeast 1 cup warm water, 90-105 degrees Fahrenheit 1 cup whole milk, at room temperature About 1/2 cup…
Whole wheat Couscous with Roasted Vegetables, Feta and Chickpeas Prep time: 25 minutes Cook time: 30 minutes Total time: 55 minutes Serves: 3 Organic whole wheat Couscous with roasted vegetables, chickpeas and feta cheese, for a complete balanced and tasty meal. Ingredients 1/2 small sweet potato, peeled and cut into chunks 1/2 yellow pepper, seeded…
Miso Mushroom Stroganoff Toast Prep time: Cook time: Total time: Serves: Rich, comforting mushrooms with a bold umami flavor thanks to the miso paste. Definitely not your mom’s stroganoff, but so delicious. Ingredients 2 tablespoons unsalted butter 1/2 pound mushrooms, stems removed and caps thinly sliced (I used a mix of cremini and shiitake) 2…