A Gathering of Veggie Deliciousness!
Wild Mushroom Tartare Prep time: Cook time: Total time: Serves: Attention mushroom lovers!! Up your game with this delicious wild mushroom tartare, and you won’t regret! Ingredients 2 cup mixed mushroom (oyster, shiitake, crimini in this recipe) 1 tablespoon olive oil 1/2 red onion (minced) 1/2 small avocado Juice of 1/2 lemon 1 teaspoon sugar…
Potato Pizza Bites Prep time: Cook time: Total time: Serves: Who doesn’t love pizza? The main ingredients of this dish: Potato, Tomato, Onion and Cheese. Life cannot be simpler!! These mini potato pizzas are surprisingly easy to make and taste delicious. Ingredients For the Base: 6 potatoes, medium sized Vegetable /olive oil for brushing potatoes…
Vegan Cheesy Potato & Asparagus Soup Prep time: Cook time: Total time: Serves: This soup is so simple and easy to make. Sauté, simmer, and purée, that’s it! This is the perfect no-fuss lunch for summer guests! Ingredients 1 tbsp vegan butter (or olive/coconut/canola oil) ½ cup (1/2 small) red onion, chopped ½ cup (1 rib)…
RISOTTO WITH PROVOLONE AND WALNUTS Prep time: Cook time: Total time: Serves: In Italy rice is a serious matter. In the regions between Milan and Venice, was born one of the most classic Italian dishes, the” risotto.” The rice is cooked slowly into broth, then mixed with butter, cheese and other ingredients, depending on the recipe….
Pineapple Fried Rice Prep time: 15 min Cook time: 1 hr 20 min Total time: 1 hr 35 min Serves: 5 cups Pineapple fried rice is sweet, savory and full of classic Asian flavors. Enjoy on the side or as a complete meal. Ingredients 1 c uncooked brown rice cooked in 2½ c water 1½…
New Potato Salad Prep time: Cook time: Total time: Serves: 4 New Potato & Asparagus Salad with a Yogurt-Tahini Dressing Ingredients 650g new potatoes A bunch of green asparagus, cut into chunks A handful of gherkins, finely sliced 100g feta, cubed A bunch of dill, chopped Salt and pepper 1tbsp white wine vinegar 2tbsp olive…
Smoky BBQ Baked Beans Prep time: Cook time: Total time: Serves: Smoky, spicy and sweet, these baked beans start with a base of slow roasted caramelized onion, carrot and garlic, then BBQ sauce and fire roasted tomatoes are added to make up this saucy, mouthwatering recipe. Ingredients Dry Beans OR Canned Beans Large Purple Onion…
Loaded Mexican Sweet Potato Skins Prep time: 10 minutes Cook time: 50 minutes Total time: 60 minutes Serves: 4 Loaded Mexican Sweet Potato Skins topped with Monterey jack cheese, black beans, corn and tomatoes. The perfect side dish to complement any meal! Ingredients 2 whole sweet potatoes 1/4 cup milk (I used 1%) 1/4 cup…
Quinoa Salad with Mango and Spinach Prep time: Cook time: Total time: Serves: This quinoa salad with mango and spinach is super simple, quick to make and loaded with veggies, fruits and fresh herbs. It’s light, healthy and insanely satisfying! Ingredients ½ cup of quinoa 1 can of chickpeas 1 mango 2-3 large handful of…
Roasted Potato Salad with Avocado Lime Dressing Prep time: Cook time: Total time: Serves: Roasted Potato Salad with Avocado Lime Dressing. A delicious twist on a classic summer salad. It’s the potato salad version of cilantro lime rice! Ingredients 2 pounds small roasting potatoes, I used fingerlings 1 Tablespoon olive oil kosher salt and pepper…
Mexican Street Corn Grilled Polenta Bites Prep time: Cook time: Total time: Serves: 30-40 polenta bites Mexican Street Corn Grilled Polenta Bites Ingredients 2 ears sweet corn, shucked ¼ cup + 2 tablespoons Greek yogurt 1½ tablespoons lime juice (from 1-2 limes) 1½ tablespoons water 1 17-ounce box Pacific Foods Organic pre-cooked Polenta (original), sliced…
Heirloom Tomato, Melon, and Burrata Salad Prep time: 10 mins Cook time: Total time: 10 mins Serves: Fresh heirloom tomatoes and cucumber, sweet melon, creamy burrata, refreshing mint and just a hint of finishing salt and dressing to tie it all together. Ingredients 1/2 English cucumber 1 pint heirloom tomatoes, 1 inch dice or halved,…