A Gathering of Veggie Deliciousness!
Mexican Flatbread Pizza Prep time: 5 minutes Cook time: 7 minutes Total time: 12 minutes Serves: Flatbread topped with Easy Enchilada Sauce, Mexican Toppings, and gooey cheese. Ingredients Flatbread Easy Enchilada Sauce Shredded Pepper Jack cheese Roasted red pepper Corn, defrosted if frozen Sliced Avocado Chopped Green Onions Instructions View the full recipe at Life…
Green Toasty Prep time: Cook time: Total time: Serves: 4 A delicious easy lunch that takes only minutes to prepare. Ingredients 8 slices of wholemeal or granary bread 4tbsp pesto 1 avocado, stoned, peeled and sliced 2 handfuls baby spinach 4 slices ewe cheese Instructions View the full recipe at food moods →
Vegan Southwest Salad with Creamy Avocado and Chipotle Dressing Prep time: Cook time: Total time: Serves: This colorful Southwest salad makes a hearty meal in under 15 minutes. The avocado chipotle dressing is so creamy and flavorful it’s hard to believe the whole thing is vegan and gluten-free. Ingredients 1 head romaine, rinsed, dried, and…
Mini Salad Wraps Prep time: 10 minutes Cook time: none Total time: 10 minutes Serves: 2 people Quick and delicious wraps – perfect for a summer lunch or a picnic. Ingredients 4 whole wheat tortillas chestnut and sundried tomato pâté 30g spinach leaves 1/2 red pepper 1/2 avocado Instructions View the full recipe at yummyvege…
Quinoa Chili Prep time: Cook time: Total time: Serves: Smoky vegan quinoa chili with peppers, squash and kidney beans. Ingredients 2 dried chipotle chiles 2 tablespoons extra-virgin olive oil 1 onion, chopped 1 red, yellow or orange bell pepper, seeded and chopped 2 tablespoons minced garlic 3 tablespoons tomato paste 1 tablespoon chili powder 3…
Chocolate Fudge Birthday Cake Prep time: Cook time: Total time: Serves: 10-12 A 3-tiered chocolate fudge birthday cake perfect for any occasion and suitable for any picky eater, health nut, junk food junkie or those with gluten-sensitivities. This year, you can eat your cake guilt-free and feel radiant too! Ingredients CAKE 1 c. almond flour…
Sweet and Savory Breakfast Polenta and Egg Stack Prep time: Cook time: Total time: Serves: 1 A nontraditional breakfast sandwich with a sweet and savory twist! Ingredients olive oil cooking spray 2 half inch slices of polenta (I normally find prepared polenta tubes in the produce section of my grocery store) 1 large egg half…
Fresh and Clean Potato Salad (Mayo-Free, DF) Prep time: 20 minutes Cook time: 35 minutes Total time: 55 minutes Serves: 6-8 Delicious red potatoes mixed with fresh dill and crunchy celery, all combined with a creamy, mayo-free dressing. Ingredients DRESSING: 1 avocado 2 t. lemon juice 1 t. apple cider vinegar ¼ t. dry mustard…
Edamame sliders with Sriracha mayo and avocado Prep time: 30 minutes Cook time: 30 minutes Total time: 30 minutes Serves: 12 sliders Not your average veggie burger! With spicy mayo and creamy avocado. Ingredients 30 ounces cooked mukimame (shelled edamame), divided 1/2 yellow onion, diced 6 garlic cloves 1/2 cup fresh cilantro 1 cup panko…
Raw Tangle Thai Spiral Salad Prep time: Cook time: Total time: Serves: 1-2 An Asian-inspired raw, vegan spiralized salad featuring late spring produce. Welcome the warm weather with this delightful lunch! Ingredients Salad 1 small zucchini, spiralized ½ beet, spiralized ½ cup cabbage, finely shredded 3 spears asparagus, sliced Dressing ½ avocado, flesh scooped out…
Black Bean, Corn and Avocado Salad Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 4 A fresh and versatile black bean, corn and avocado salad that can be used as a dip, fill a burrito, mixed with quinoa…oh, you get the idea. Ingredients 1 15 oz can of black beans ½ red…
Spring Salad Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 2 Spring salad with seasonal produce, they are cheaper, tastier and better for our health. For the dressing, we’ve used lemon juice, salt and olive oil. Ingredients 12 leaves romaine 6 strawberries ½ avocado ¼ onion or spring onion 2 tablespoons pumpkin…