A Gathering of Veggie Deliciousness!
Avocado Dill Potato Salad Prep time: Cook time: Total time: Serves: This Avocado Dill Potato Salad is a lightened up version of the classic favorite, now naturally vegan and gluten free! Ingredients 1 1/2 lb red potatoes, cubed 1 avocado 1 tablespoon lemon juice 1-2 tablespoon whole grain Dijon mustard 1/4 cup red onion, diced…
Danish split pea soup with dill Prep time: 15 minutes Cook time: 1 hour Total time: 1 hour 15 minutes Serves: 6 servings Simple and tasty vegan recipe for Danish split pea soup with dill! A bowl full of healthy and hearty ingredients! Ingredients 2 Tablespoons olive oil 2 medium yellow onions, chopped 2 celery…
Farro with Crispy Egg, Asparagus, Spinach and Dill Prep time: 10 min Cook time: 20 min Total time: 30 min Serves: 2-4 Crispy fried eggs tops farro with steamed asparagus, spinach and dill with a lemon Dijon dressing. Ingredients 1 cup farro 3 cups water 1/2 small shallot, minced (1-2 tsp) 2 Tbs fresh lemon…
Braised Leeks with Dill Sauce Prep time: Cook time: Total time: Serves: 4 Buttery, sweet braised leeks meet a bright, mildly-tart dill-yogurt sauce. Great as a light lunch or a side dish. Ingredients To Braise the Leeks: 8 small or 4 jumbo leeks (not larger than 1-1/2 inches in diameter) 1 tablespoon olive oil 1…
Beet Burgers with Greek Yogurt Dill Sauce Prep time: Cook time: Total time: Serves: 10 burgers Flavorful and firm beet burgers served with a creamy Greek yogurt dill sauce. Completely irresistible and they freeze well too! Ingredients 3 medium-size beets, peeled and shredded (approx. 2 cups) 1 cup rolled oats, ground into a flour 1…
Garlic Dill French Fries with Lemon Dill Yogurt Sauce Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 Garlic Dill French Fries with Lemon Dill Yogurt Sauce Ingredients 1 ½ lb. Russet potatoes 2 tablespoons finely chopped fresh dill, divided 1 tablespoon extra virgin olive oil ½ teaspoon sea salt…
savory dill yogurt biscuits Prep time: Cook time: Total time: 30 minutes Serves: 10 – 12 Quick and easy yogurt biscuits loaded with fresh dill and topped with coarse salt and cracked pepper. They’re crisp on the outside, soft and warm on the inside! Ingredients 2 cups all-purpose flour, plus more for kneading 1 teaspoon…
Roasted Eggplant with Black Garlic Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 2-4 Roasted Eggplant with creamy black garlic yogurt sauce, and fresh herbs. Ingredients 3 medium eggplants, sliced crosswise into rounds 2/3 inch thick 1/2 cup olive oil, divided + additional for cooking 8 large or 16 small…
Apple Celery Salad with Dill Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 This zesty and crunchy salad features apples and celery. It is brightened by a touch of fragrant dill. Ingredients 1 large or 2 small apples, cut into thin matchsticks 4 stalks celery, sliced thin 1 shallot 2 tbsp…
Romanesco & Purple Potato Salad Prep time: Cook time: Total time: Serves: Delicious Fall Salad- Romanesco & Purple Potato Salad with Dill Dressing. Easy to make, vegan, and is a crowd pleaser! Ingredients 1 medium romanesco 2 garlic cloves 300 grams of purple potatoes handful of kale 1 medium sized rainbow radish ¼ cup pine…
Cucumber Dill Greek Salad Prep time: Cook time: Total time: Serves: Cucumber Dill Greek Salad, or Tzatziki salad Ingredients 1 lb cucumbers (2 large) 1 Tablespoon Greek yogurt 1 Tablespoon sour cream 1 Tablespoon lemon juice 1 garlic clove, minced 1 teaspoon fresh dill, chopped salt and ground black pepper to taste Instructions View the…
Roasted Beet, Zucchini and Feta Dip Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 6 This jewelled dip will make you feel like royalty with every savoury, and rich bite. Perfect for fresh veggies or your favourite crackers. Ingredients 1 large beet or 4 baby beets, chopped into 1-inch chunks…