A Gathering of Veggie Deliciousness!
vegetable Sandwich Prep time: 10mins Cook time: Total time: Serves: Vegetable sandwich recipe – healthy breakfast with a cup of coffee. Ingredients Bread slices – 3 (wheat or normal) Big onions – 1 (sliced as rings or round) Capsicum – 1 (sliced as rings) Tomato – 1 (chopped in round shape) Cucumber – peeled and…
Crispy Onion Bhaji Prep time: Cook time: Total time: Serves: Crispy Onion Bhajis make the perfect naturally gluten free and vegan snack or starter. Light, crispy, and completely moorish! Ingredients 2 white onions, sliced or spiralized using the flat noodle blade ¾ cup gram flour (105 grams) ½ teaspoon baking powder 1 teaspoon salt 1…
Kothu Porotta Prep time: Cook time: Total time: Serves: Kothu Porotta Ingredients Kerala porotta/chapathi or tortilla-6 (cut to small pieces) Bell peppers (red, green, yellow)-1/2 (cut to small pieces) Green peas-1/2 bowl (cooked) Egg-3 Onion-1 (sliced) Hot sauce-as per taste Red chilly powder- 1/2 spoon Coriander powder-2 spoonful Turmeric powder-1/2 teaspoon Garam masala powder-1/2 spoonful…
Cauliflower Thoran Prep time: Cook time: Total time: Serves: This is a really an amazing recipe which would go well with rice and if you like with chapathi. Ingredients Cauliflower-1 medium sized (finely chopped) Coconut-1/4 cup (grated) Cumin seeds-1/2 teaspoon Green chillies-3 Red chillies-3 Mustard seeds-1/4 teaspoon Curry leaves-a small bunch Onion-1 big (finely chopped)…
Coconut burfi Prep time: Cook time: Total time: Serves: Coconut burfi is the one easy to make at home sweet that you would find in every part of the India and savored with equal liking for every occasion and festival. Kobbari Mittaie also known as coconut burfi is a traditional Karnataka recipe, a common sweet…
Tirunelveli Sodhi Kuzhambhu Prep time: Cook time: Total time: Serves: Tirunelveli sodhi kuzhambhu – an authentic recipe served in marriages of Tirunelveli houses with an accompaniment of pappad, potato curry, inji puli and chips of any variety. Ingredients Vegetables – 2 cups (drumstick, beans, carrot, potato) Shallots or small onions – 8 to 10 Garlic…
Chickpea, Tofu & Spinach Curry Prep time: Cook time: Total time: Serves: This vegan curry is super quick and easy to make. It will warm your tummy and impress your friends! Ingredients Coconut Oil Curry Powder Chickpeas Tofu Spinach Onion Garlic Ginger Dried Apricots Coconut Milk Instructions View the full recipe at Cocoon Cooks →
Chilli Paneer Prep time: Cook time: Total time: Serves: Chilli Paneer is an Indo-Chinese fusion dish of cubes of paneer cheese fried in a batter and then cooked down in a sweet and sour sauce. Ingredients Base: 225g Paneer, cut into 1 inch cubes 6 tbsp oil 1/2 onion sliced 4 cloves garlic, minced 1/2…
Beans Carrot poriyal recipe Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: Beans Carrot poriyal recipe – south indian side dish goes well with sambar, kara kuzhambhu or vatha kuzhambhu. Ingredients Beans – 1 cup Carrot – ¾ cup Moong dal or channa dal – 2 tbsp Salt – as…
Quick Curried Brown Rice Bowls Prep time: 1 min Cook time: 10 min Total time: 11 min Serves: 7 cups These curried veggie brown rice bowls are quick and easy to make, super healthy and positively vibrating with spicy Indian-style deliciousness. Ingredients 1 Tbs olive oil 1 tsp smoked paprika 1 tsp cumin 1 –…
Bhindi Masala Prep time: Cook time: Total time: Serves: Side dish of Okra, called “Bhindi” in Hindi, cooked with tomatoes, spices, and a rich ginger-garlic-green chilli paste. Served as an accompaniment with rice or Indian bread like Naan or Rotis. Ingredients Bhindi (Lady’s Fingers/Okra), 250 gms Large Sized Tomatoes, chopped, 2 Green Chillies, chopped, 1…
Sweet Potato Leek Butter Bean Curry Prep time: 5 minutes Cook time: 27 minutes Total time: 32 minutes Serves: 4 This vegan sweet potato leek butterbean curry full of flavor, incredibly easy to make, and will keep you warm all winter long. Ingredients 1 tbsp coconut oil (or olive oil) 1 medium onion, thinly sliced…