A Gathering of Veggie Deliciousness!
Savory Stuffed Mini Pumpkins Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 6 Easy to make and deliciously sweet and savory, these adorable little stuffed pumpkins will be the hit of your next fall gathering! Ingredients 6 mini pumpkins 1 C uncooked quinoa 2 C vegetable broth 1 Tbsp plus…
Chargrilled Leeks Prep time: 0 minutes Cook time: 15 minutes Total time: 15 minutes Serves: 2 Grilled leaks straight on the coals – perfect for summer BBQ and super easy to do. Ingredients Leeks (1 per two people should be fine) Salt/Pepper Olive oil Lemon juice Instructions View the full recipe at Cast Iron Cookie…
Vegetarian ‘Chicken’ and Leek Pie Prep time: Cook time: Total time: Serves: Using Quorn as a ‘chicken’ substitute, the chicken and leek filling is mixed with a flavoursome white sauce. It is housed in a hot water crust pastry. Served with potatoes and green vegetables, this pie is perfect for those slightly chilly days. Ingredients…
Spring Vegetable Lemon Risotto Prep time: Cook time: Total time: Serves: 4-6 Spring Vegetable Lemon Risotto is packed with spring veggies, lemon, and plenty of Parmesan. This meal is pure spring comfort food! Ingredients vegetable stock olive oil asparagus leeks garlic arborio rice white wine fava beans lemon zest and juice fresh Parmesan Instructions View…
Mushroom, Leek, and Gouda Puff Pastry Tart Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 2-3 Mushroom, Leek, and Gouda Puff Pastry Tart: a lazy easy cheesey weekday supper. So light, flaky and delicious! Ingredients 1 sheet commercial puff pastry, defrosted 3 Tbsp butter 1 Tbsp extra virgin olive oil…
Soup Maker Butternut Squash & Leek Soup Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 This creamy soup is made with butternut squash instead of potatoes. We enjoyed it as our starter on Christmas Day for the last three years, so it’s really delicious! Ingredients 1 Large Butternut Squash…
Sweet Potato, Pear and Leek Soup with Spiced Croutons. Prep time: Cook time: Total time: Serves: about 4 A recipe for a vegan pureed sweet potato, leek and pear soup with homemade spiced croutons. Ingredients For the Soup: 2 tablespoons extra-virgin olive oil 4 cups peeled and cubed sweet potatoes 1 cup thinly sliced leeks…
Sweet Potato Leek Soup with Spicy Toasted Pumpkin Seeds Prep time: Cook time: Total time: Serves: Sweet Potato Leek Soup topped with Spicy Toasted Pumpkin Seeds: a veggie filled, warming winter soup. Ingredients Soup: 1 tablespoon coconut oil 1 teaspoon salt 1 teaspoon dried thyme 2 large leeks 4 garlic cloves, crushed 3 medium sweet…
Lightened Up Cheesy Brussels Sprout Leek Dip Prep time: Cook time: Total time: Serves: about 8 Lightened Up Cheesy Brussels Sprout Leek Dip is a cheesy, warm dip packed with sauteed shaved Brussels sprouts and leeks. It’s lightened up with Greek yogurt, so you can snack with less guilt! Ingredients olive oil garlic Brussels sprouts…
Cauliflower Leek Soup with Crispy Brussels Sprouts Prep time: Cook time: Total time: Serves: This Cauliflower Leek Soup with Crispy Brussels Sprouts is oh-so-creamy and packed with those delicious winter veggies! Ingredients 1 leek, halved, sliced, and washed 2 tablespoons olive oil 4 cloves garlic, minced 1 head cauliflower, chopped into florets 3 medium potatoes,…
Chunky Potato Leek Soup Prep time: 30 minutes Cook time: 1 hour Total time: 1 hour 30 minutes Serves: 4 Chunky Potato Leek Soup: spoon after spoon of soothing creamy goodness leaving you wanting more after the first bowl is gone. Ingredients 5 Yukon gold potatoes 7 stalks of leeks 2 stalks of celery 1/4…
Brussels Sprout Mini Galettes Prep time: 30 min Cook time: 30 min Total time: 1 hour Serves: 4 These mini galettes are a flavor battleground between balsamic caramelized leeks, mushrooms, crunchy roasted beets, and tangy blue cheese. Of course I added in an obscene amount of rosemary because it’s fresh, growing abundantly around me and…