Pear & Ginger Clafoutis Prep time: 8 minutes Cook time: 35 minutes Total time: 43 minutes Serves: 6 This healthier whole wheat pear & ginger clafoutis is a perfect easy autumn dessert! Ingredients 2 large ripe pears, peeled, cored and thinly sliced 2 tbsp brown sugar 1 tsp freshly grated ginger (from a small 1…
4 Fall-Inspired Overnight Oats
4 Fall-Inspired Overnight Oats Prep time: Cook time: Total time: Serves: Whether enjoyed cold or warm, these savory and sweet fall-inspired overnight oats make for quick & easy, delicious, and healthy breakfast or snack! Ingredients 1/3 cup old-fashioned rolled oats 1/3 cup almond milk 1 teaspoon chia seeds Toppings: pear goat cheese (or gorgonzola, feta,…
Champagne-Elderflower Cocktail with Pear and Thyme
Champagne-Elderflower Cocktail with Pear and Thyme Prep time: Cook time: Total time: Serves: A champagne and elderflower liqueur cocktail with a homemade pear and thyme simple syrup. Ingredients For the Simple Syrup: 1/2 cup water 1/2 cup sugar 1 ripe pear, cored and chopped 4 sprigs fresh thyme For the Cocktails: Ice cubes Pear and…
Fig and Pear Salad with Pistachio Crusted Labne
Fig and Pear Salad with Pistachio Crusted Labne Prep time: 30 minutes Cook time: 15 minutes Total time: 45 minutes Serves: 2 It is a decadent salad, to enjoy over a glass of wine, or two, on a lazy Sunday, with a loved one, or a group of good friends. It also looks impressive, but,…
MUSHROOM, PEAR & CAVOLO NERO TOASTS WITH WALNUTS
MUSHROOM, PEAR & CAVOLO NERO TOASTS WITH WALNUTS Prep time: 20 minutes Cook time: 30 minutes Total time: Serves: 4 These scrumptious brunch toasts are topped with earthy mushrooms and slightly bitter cavolo nero which contrast beautifully with sweet pear and leeks. The finishing touch is a sprinkling of toasted walnuts. Ingredients ½ cup walnuts,…
Vegan Pear Almond Tart
Vegan Pear Almond Tart Prep time: 2 hours Cook time: 1 hour 20 minutes Total time: 3 hours 20 minutes Serves: 12 servings This tart is a bit of a labor of love, but trust me, the pear and almond combination is unbeatable. Ingredients For the Crust: 1 teaspoon ground flax seed mixed with 2…
Ginger Citrus Pear Smoothie
Ginger Citrus Pear Smoothie Prep time: 5 minutes Cook time: Total time: Serves: 2 This ginger citrus pear smoothie is the perfect combination of sweet and tart, and the ginger gives it an extra little zing. Ingredients 1 pear, cored 1 large naval orange, peeled (mine was 340 grams after peeling) ½ large lemon, peeled…
Pear & Chocolate Crumble
Pear & Chocolate Crumble Prep time: Cook time: Total time: Serves: 6 to 8 Wholesome ingredients are used in this scrumptious pear & chocolate crumble recipe. Ingredients 7 pears, peeled and cut into cubes 200g dark chocolate, 70% cacao minimum, cut into squares 75g oats 75g rice flour 50g muscovado sugar 3tbsp almond purée Instructions…
Roast Fruit and Arugula Salad
Roast Fruit and Arugula Salad Prep time: Cook time: Total time: Serves: 2 Roast Fruit and Arugula Salad is a delicious combination of roasted pears and plums, pomegranate seeds, almonds, goat cheese, and lemon dressing. Ingredients 1 pear, cut into thick slices 1 plum, cut into thick slices 1 tbsp lemon juice 1 tbsp honey…
Pear Avocado and Honey Smoothie
Pear Avocado and Honey Smoothie Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 1 Stay full until lunch with 13 grams of fiber and 1 1/2 servings of fruits and vegetables with this Pear, Avocado and Honey Smoothie. It is dairy-free, paleo and gluten-free. Ingredients 1 ripe juicy pear, cored and cut…
Champagne Pear Crepes
Champagne Pear Crepes Prep time: Cook time: Total time: Serves: Champagne poached pears folded in a crepe and served with champagne syrup and ice cream. Ingredients Blender Crepes: 1⅓ cups milk 1 cup all-purpose flour 3 tablespoons (42 grams) unsalted butter, melted 3 large eggs 1 tablespoon sugar pinch of salt Champagne Poached Pears: 750ml…
Apple Pear Butter
Apple Pear Butter Prep time: Cook time: Total time: Serves: Apple Pear Butter – perfect for breakfast (vegan, gluten free). Ingredients 2 apples 2 pears 1 tablespoon molasses a small piece of ginger a piece of cinnamon bark Instructions View the full recipe at Dear Kitchen →
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