A Gathering of Veggie Deliciousness!
Goat Cheese & Rosemary Mashed Potatoes Prep time: Cook time: Total time: Serves: Mashed potatoes swirled with tangy goat cheese & fresh rosemary – a great side dish, especially when topped with homemade mushroom gravy! Ingredients 2 pounds petite potatoes (small reds, honey gold, or fingerling) 2 sprigs fresh rosemary, chopped 2 ounces goat cheese…
Millet Stuffing with Rosemary Prep time: Cook time: Total time: Serves: A fluffy millet makes this dish gluten free. The mushroom and rosemary give it wonderful fall flavors. A lighter, brighter dish for your holiday table! Ingredients 1 cup millet 2 cups water 2 large shallots about 1/3 cup chopped 4 large cloves of garlic…
Perfect Crispy Breakfast Potatoes Prep time: Cook time: Total time: Serves: Perfect crispy breakfast potatoes – gluten free and vegan! Ingredients 6 medium red potatoes, quartered ¼ tsp. salt ⅓ c. canola or vegetable oil 2 sprigs rosemary ¼ tsp. sea salt, plus more for finishing Instructions View the full recipe at A Side of…
Israeli Couscous with Roasted Grapes and Rosemary Prep time: Cook time: Total time: Serves: Israeli couscous is like a blank canvas and the sweetness from roasted grapes and floral note from rosemary creates a rather unusual but delicious meal (or a side if you like). Ingredients 1 cup Israeli couscous 2 cups water 2 cups…
Roasted Potatoes with Rosemary Prep time: 20 minutes Cook time: 60 minutes Total time: 80 minutes Serves: 4 A delicious way of doing roasted potatoes with rosemary in the oven. Ingredients 4 large potatoes (peeled and cut into large cubes) 2-3 sprigs fresh rosemary (washed and leaves removed from the stem) 2 1/2 teaspoons (1…
Vitamin Water Prep time: Cook time: Total time: Serves: Three amazing vitamin water recipes so you always stay hydrated Ingredients water cucumber lime lemon rosemary grape mint basil Instructions View the full recipe at Green Evi →
Herb Infused Oil Prep time: Cook time: Total time: Serves: A quick to make flavor booster you’ll use every day. Ingredients 1 cup olive oil 2 sprigs rosemary (5″ long) Instructions View the full recipe at Paleo + Life →
Lime & Rosemary Roasted Broccoli Prep time: Cook time: Total time: Serves: A super hot oven and a few flavor boosters are all it takes for the best broccoli ever. Ingredients 2 tablespoons olive oil 3 pounds broccoli crowns 2 teaspoons salt 2 teaspoons pepper 2 tablespoons nutritional yeast 2 tablespoons herb oil 1 lime,…
Garlic & Rosemary Slow Roasted Tomatoes Prep time: 10 minutes Cook time: 3 hours Total time: 3 hours 10 minutes Serves: 8 servings Garlic & Rosemary Slow Roasted Tomatoes are a flavorful alternative to canning for preserving tomatoes. Use in pasta, salads, or on pizzas. Ingredients 1 quart cherry tomatoes 6 cloves of garlic (no…
Gluten-Free Seed Crackers with Rosemary Prep time: Cook time: Total time: Serves: 1 sheet pan Super easy power snacks that can be dehydrated or baked! Use any seeds and herbs you like. Ingredients 1/2 cup chia seeds 1/2 cup raw, shelled hemp seeds 1/2 cup sprouted quinoa 1/2 cup raw pepitas 1 large garlic clove,…
Plum & Rosemary Popovers Prep time: Cook time: Total time: Serves: The perfect sweet and savory breakfast treat of rosemary, plums, eggs, and a touch of honey. Yum! Ingredients 1 cup chickpea flour 1 cup almond milk 3 large eggs 1 tbsp coconut oil, melted 2 tbsp raw honey 1 tbsp apple cider vinegar 1…
Rosemary Mushroom & Lentil Salad Prep time: Cook time: Total time: Serves: 4-6 Short on time? Plan ahead for quick meals with this recipe for Rosemary Mushroom & Lentil Salad Ingredients 1 cup of lentils 2-3 large handfuls of mushrooms, sliced 2 cloves garlic 2 Tbsp rosemary salt & pepper greens (for serving) Red Wine…