Banana & Butterscotch Crepe Cake Prep time: 30 minutes Cook time: 20 minutes Total time: 50 minutes Serves: 10 Layers upon layers of crepes held together with a thick and creamy banana cream all topped with the most amazing 5-minute butterscotch sauce. Ingredients 1 cup kombucha (can substitute with more milk) 2 cup full-fat milk…
Creamy Asparagus and Pea Soup with Coconut
Creamy Asparagus and Pea Soup with Coconut Prep time: Cook time: Total time: Serves: This beautiful green asparagus and pea soup is a super fast recipe that tastes fresh and light. It’s seriously delicious! Ingredients 500 g green asparagus 1 cup of frozen green peas 2 scallions 1 tbsp coconut oil 1 cup of fresh…
Spring asparagus tabouli
Spring asparagus tabouli Prep time: 5 min (+4 hours soaking time) Cook time: 1 min Total time: 5-10 min Serves: 1 A spring twist on the classical lebanese tabouli salad. Quick, easy, and fresh, it can be served as a main for 1 as well as a side or starter for 2, or it will…
Asparagus Risotto
Asparagus Risotto Prep time: Cook time: Total time: Serves: Asparagus Risotto – creamy and indulgent, a quick dish to celebrate the beginning of spring. Ingredients 1 Tbsp olive oil 1 medium onion, finely chopped 1 cup (about ½ lb) asparagus, cut into 1 inch pieces 1 cup rice ¼ cup white wine 3 cups boiling…
Rhubarb crumble
Rhubarb crumble Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 Refined sugar-free rhubarb crumble. Perfect for dessert and devouring for breakfast the following day. Made with an oat, walnut and pumpkin seed crumble. Ingredients 1¼ cups rolled oats 1 cup chopped walnuts ½ cup pumpkin seeds 4 teaspoons coconut…
Pickled Cucumber
Pickled Cucumber Prep time: Cook time: Total time: Serves: Pickling cucumber, the easy way. Ingredients 1 medium cucumber 3 garlic cloves, peeled 1 tbsp pink peppercorns 200 ml cider vinegar 2 tsp salt 2 tsp agave syrup 200 ml water Instructions View the full recipe at Food Moods →
Creamy Asparagus Soup with Shiitake “Croutons”
Creamy Asparagus Soup with Shiitake “Croutons” Prep time: Cook time: Total time: Serves: 4 – 6 A simple springtime soup with asparagus, spinach and cashew cream. Topped off with chives and sauteed shiitake mushrooms! Ingredients 5 cups vegetable stock or water 2 pounds asparagus (ends trimmed and added to stock), chopped 5 Tablespoons extra virgin…
Spicy Nacho Potato Bites
Spicy Nacho Potato Bites Prep time: Cook time: Total time: Serves: Crispy, spicy roasted potato medallions topped with melted vegan cheese, chunky homemade guacamole, and fresh vegetables. Ingredients Spicy Potatoes: 4 cups sliced Little Potatoes (approx. half of a 1.5lb bag of Blushing Belle, Baby Boomer, or Terrific Trio) 1 tbsp olive oil ½ tsp…
Strawberry Crepes with Honeyed Cashew Cream
Strawberry Crepes with Honeyed Cashew Cream Prep time: Cook time: Total time: Serves: These whole grain strawberry crepes with cashew cream, lightly sweetened with honey is the perfect way to highlight perfectly ripe, in season strawberries. Ingredients 2 eggs 1 1/2 cups unsweetened coconut milk (the kind in a carton) 1 cup white whole wheat…
Grapefruit Frozen Yogurt
Grapefruit Frozen Yogurt Prep time: Cook time: Total time: Serves: A delicious and refreshing frozen treat perfect for summer or anytime you need a cold and spoonable snack. Ingredients 1 large grapefruit 1 cup plain yogurt 2-4 tablespoons baking stevia Instructions View the full recipe at That Girl Shannon →
Open-Faced Roasted Beet Hummus Sandwich
Open-Faced Roasted Beet Hummus Sandwich Prep time: Cook time: Total time: Serves: Open-Faced Roasted Beet Hummus Sandwich- creamy, vibrant, and delicious. Perfect for spring, holidays, or anytime! Ingredients beets garlic ginger avocado tahini lime chickpeas paprika cumin English muffins Instructions View the full recipe at Eat Thrive Glow →
New Potatoes with Lemon and Herbs
New Potatoes with Lemon and Herbs Prep time: Cook time: Total time: Serves: New potatoes with lemon and herbs: it just couldn’t get better. Great side and main, simple to make and tastes wonderful! Ingredients ½ kg new potatoes 3 tbsp olive oil bunch of fresh herbs (I used rosemary, thyme, basil, oregano, wild garlic)…
- « Previous Page
- 1
- …
- 8
- 9
- 10
- 11
- 12
- …
- 17
- Next Page »