A Gathering of Veggie Deliciousness!
Strawberry Poppy Seed Couscous Salad Prep time: 15 min Cook time: 5 min Total time: 20 min Serves: 4 This sweet & nutty blend of spring flavors is the perfect side for your Mother’s Day brunch! Ingredients 1 C dry couscous 1¼ C water 1 Tbsp olive oil ½ tsp salt 1 C chopped strawberries…
Cucumber Lemon French 75 Prep time: Cook time: Total time: Serves: This Cucumber Lemon French 75 is light, refreshing, and the perfect spring or summer cocktail! Ingredients cucumber gin lemon juice prosecco Instructions View the full recipe at pumpkin & peanut butter →
20 Minute Zucchini Ribbon Pita Pizzas Prep time: 15 minutes Cook time: Total time: 20 minutes Serves: 4 These 20 minute Zucchini Ribbon Pita Pizzas are a super fast, vegetarian weeknight meal that is also kid friendly. They will be making a regular rotation throughout zucchini season! Ingredients 4 6-inch pita breads, whole grain if…
Spring Farro Salad with Feta, Lemon, and Mint Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 6 Spring Farro Salad with Feta, Lemon, and Mint is packed with all the green things of spring and is bursting with fresh lemon and mint flavor. Ingredients farro extra virgin olive oil lemon…
Almond Milk Fettuccine Alfredo Prep time: Cook time: Total time: Serves: Spring almond milk fettuccine Alfredo – just as creamy, just as flavorful, way healthier! Ingredients Almond Milk Fettuccine Alfredo: 5 tablespoons unsalted butter ¼ cup minced shallot (from 2 small shallots) 1 tablespoon minced garlic (from about 3-4 large cloves) ¼ cup sweet rice…
Garlicky Creamed Nettles Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 3 How to cook nettles without stabbing yourself, and other lessons in “cowboying down.” Ingredients ~4 cups (~100 g) raw nettles 5 cloves garlic, minced 2 TBSP (28 g) butter 1/3 cup (80 mL) half and half 1/4 cup…
Asparagus Tart with Strawberry Salsa Prep time: Cook time: Total time: Serves: Vegan asparagus tart with strawberry salsa is a must in asparagus season. It requires just a few ingredients and it’s super easy to make. Ingredients 1 sheet puff pastry 250 g/9 oz thin asparagus, tough ends removed 1 can of white beans ⅓…
Mini Carrot Bundt Cake Prep time: Cook time: Total time: Serves: This is the best healthier mini carrot bundt cake recipe ever. It’s very easy to make, perfectly spiced with cinnamon and nutmeg and delicious! Ingredients 1 cup gluten-free flour 1/2 cup rolled oats 2 teaspoons baking powder 2 teaspoons cinnamon 3/4 teaspoon freshly ground…
Sweet Pea Crostini Prep time: 15 min Cook time: 15 min Total time: 30 min Serves: 12 servings Sweet Pea Crostini – This light and fresh spring appetizer is the perfect way to whet your appetite (without spoiling your dinner). Ingredients 2 C frozen green peas, thawed ¾ C loosely packed fresh mint leaves ½…
Spring Quinoa Salad Prep time: Cook time: Total time: Serves: This Spring Quinoa Salad recipe is loaded with asparagus, peas, cucumber, red onions and with an easy and delicious homemade vinaigrette. Ingredients 2 cups cooked quinoa 1 cup cucumber, diced 1 cup roasted asparagus, cut in three parts ½ cup red onions, diced 1 cup…
Asparagus with Tarragon Vinaigrette Prep time: 15 minutes Cook time: Total time: 25 minutes Serves: 8 This Asparagus with Tarragon Vinaigrette is the perfect make-ahead Spring side dish to add to your Easter menu. It is ready in under 30 minutes and just also happens to be vegetarian and Paleo friendly! Ingredients Salt for boiling…
5 Ingredient Black Bean Croquettes Prep time: 30 minutes Cook time: Total time: 30 minutes Serves: 9 These crispy black bean croquettes are a super easy vegetarian appetizer to serve for a Cinco de Mayo party. They’re made with only five ingredients and are ready in just 30 minutes! Ingredients 1 14-ounce can black beans,…