Ginger and turmeric broth Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 4 This vegan ginger and turmeric broth served noodles, green vegetables and baked tofu makes a delicious and naturally anti-inflammatory meal, perfect to help to get over a cold. Ingredients 1 large banana shallot 60 g / 2…
Vegan Asian meatball bowls
Vegan Asian meatball bowls Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 23 meatballs You would find it hard to believe that these Asian meatball bowls are completely vegan. They make a healthy and nutritious lunch and can be made gluten-free too. Ingredients 300 g / 0.65 lb sweet potato…
Dairy Free Strawberry Silk Pie
Dairy Free Strawberry Silk Pie Prep time: Cook time: Total time: Serves: Creamy dairy free strawberry silk pie made with silken tofu, fresh strawberries, and a graham cracker crust! Ingredients For the filling: 1 pound silken tofu 8-10 Florida strawberries, plus 8-10 more for decorating the top of the pie 1 tablespoon honey For the…
The ‘Bomb’ Breakfast Burrito Casserole
The ‘Bomb’ Breakfast Burrito Casserole Prep time: Cook time: Total time: Serves: An explosion of your favorite breakfast scramble goodies in one casserole. Potatoes, tofu scramble, black beans and avocado mash baked into a breakfast favorite. Ingredients 3 cups of frozen potatoes of choice, preferably tots 2 cans of black beans, rinsed and drained ½…
CRISPY ASIAN BAKED TOFU
CRISPY ASIAN BAKED TOFU Prep time: Cook time: Total time: Serves: Crispy on the outside and soft on the inside these little bites of Crispy Asian Baked Tofu add great texture to salads (like my rainbow brown rice sesame bowl), stir-frys or sandwiches. I make a big batch and keep them in the fridge for…
Vegan Banh Xeo
Vegan Banh Xeo Prep time: 2 hours Cook time: 50 minutes Total time: Serves: 12 to 14 8-inch cakes A classic with a twist: this vegan banh xeo is made with tofu instead of shrimp and pork. This flavorful crepe-like cake has a slight crisp on the outside and it’s served with a homemade sweet…
Vegan Waffle Breakfast Sandwich
Vegan Waffle Breakfast Sandwich Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 4 This Vegan Waffle Breakfast Sandwich is the ultimate brunch recipe to please everyone! It’s loaded with hash browns, vegan bacon & dairy-free cheese. (gluten-free) Ingredients ½ 14-ounce package extra-firm tofu 1 teaspoon ground turmeric ½ teaspoon garlic…
Spinach Salad with Baked Tofu, Apples and Soy Vinaigrette
Spinach Salad with Baked Tofu, Apples and Soy Vinaigrette Prep time: Cook time: Total time: Serves: Ultimate vegan salad! This spinach salad is topped with crispy apples, creamy avocado, baked tofu and is drizzled with a soy-sesame dressing! Ingredients Dressing 2 tablespoons peanut oil 2 tablespoons rice vinegar 2 teaspoons low-sodium soy sauce 2 teaspoons…
Vegan breakfast tacos
Vegan breakfast tacos Prep time: 20 min Cook time: 20 min Total time: 40 min Serves: 10 tacos Vegan breakfast tacos with scrambled tofu are delicious, nutritious and easy to make. They make a great plant-based breakfast. Gluten-free option included. Ingredients FILLING 1-2 tbsp olive oil 1 large garlic clove, finely chopped 2 small spring…
Chickpea Tofu
Chickpea Tofu Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 people A great protein option for vegans and vegetarians which is easy and cheap to make. Ingredients 1 cup chickpea flour 2 cups water 1 tsp salt 1 tsp spices (optional) for example curry powder or smoked paprika Oil…
Spinach and Tofu Scramble Filo Pie
Spinach and Tofu Scramble Filo Pie Prep time: Cook time: Total time: Serves: A twist on the Greek dish Spanakopita, which is spinach and feta encased in filo. So I made a tofu scramble with onions and peppers, and added that to the spinach for a tasty alternative. Ingredients 1 tbs olive oil 1 onion,…
Peach and Tomato Salsa
Peach and Tomato Salsa Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 Fresh peaches and tomatoes, juicy with lime, honey, jalapeño chile, red onion, and cilantro. Perfect with tortilla chips, quesadillas, and tacos, and as in this recipe, with golden, crunchy, tender-on-the-inside tofu. Ingredients 1 1/4 cups chopped tomatoes…
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