A Gathering of Veggie Deliciousness!
Watermelon Gazpacho Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 Refreshing and light watermelon gazpacho is a perfect vegan and raw summer soup. This easy recipe only takes 15 minutes to make! Ingredients 6 slices ciabatta bread 400 grams or 0.9 lbs tomatoes 1 red bell pepper, seeds removed…
Grilled Corn on the Cob with Creamy Avocado Dill Dressing Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Perfectly Grilled Corn on the Cob is very juicy and pairs so well with creamy vegan avocado dill dressing. Easy and impressive recipe for your summer barbecue! Ingredients For the grilled…
Blueberry Cheesecake Ice Cream with Lavender Prep time: 0 minutes Cook time: 40 minutes Total time: 40 minutes Serves: 4 Easy sugar free blueberry cheesecake ice cream is a delicious dessert made from just 5 ingredients! This recipe can be used without an ice cream maker. Ingredients 300 grams or 3 cups blueberries 80 ml…
Blueberry Ricotta Pancakes Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 5 Fluffy and light Blueberry Ricotta Pancakes with a touch of lemon. This easy 30-minute recipe is perfect for a weekend breakfast or brunch. Ingredients 200 grams or 1 3/4 cups flour I use 1/2 whole grain flour and…
Summer Grilled Peach Salad Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 Gluten-free Summer Grilled Peach Salad recipe with beet greens, red currants, goat cheese, pecans and grilled scallions, topped with maple balsamic dressing. Ingredients For the salad: 2 teaspoons olive oil 3 peaches, pitted and halved 4 scallions…
Creamy Sicilian Pesto with Ricotta and Walnuts Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 6 Creamy Sicilian Pesto with Ricotta and Walnuts has mild and delicate flavor and is perfect with pasta, sandwiches or vegetables. 10-minute easy recipe. Ingredients 150 grams or 5 oz ricotta cheese 5 sun dried…
Turkish Boerek with Spinach and Feta Cheese Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Serves: 8 Easy and delicious Turkish Boerek with Spinach and Feta Cheese is great for takeout lunch or vegetarian dinner. Ingredients For the filling: 2 tablespoons olive oil 2 cloves garlic, minced 1 medium-sized onion, chopped…
Vegan Mexican Chopped Salad with Avocado Dressing Prep time: Cook time: 20 minutes Total time: 20 minutes Serves: 2 Easy and delicious gluten-free recipe of a vegan Mexican chopped salad with grilled corn, summer veggies, black beans and avocado dressing. Ingredients For the vegan Mexican chopped salad: 2 teaspoons olive oil 1 ear corn, husks…
Easy Vanilla Bean Ice Cream Prep time: 45 minutes Cook time: 40 minutes Total time: 1 hour 25 minutes Serves: 6 Easy, delicious, velvety and smooth homemade vanilla bean ice cream recipe made with only 5 ingredients. Ingredients 120 ml or 1/3 cup milk (at least 6% fat) 1 vanilla bean 90 grams or 1/2…
Strawberry Poppy Seed Salad with Asparagus and Rhubarb Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 2 Strawberry Poppy Seed Salad with Asparagus, Rhubarb, Blue Cheese, Olives and Almonds is incredibly delicious and takes no more than 30 min! Ingredients For the salad: 6 spears asparagus, ends trimmed 1 medium-sized…
Russian Syrniki with Strawberry Sauce Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 Russian syrniki are farmer’s cheese pancakes, fluffy, pillowy and tender, topped with sweet strawberry vanilla sauce. My Russian mother’s breakfast recipe. Ingredients For syrniki: 400 grams or 2 cups farmer’s cheese 1 egg 2 teaspoons bourbon…
Falafel Burger with Tahini Sauce Prep time: 30 minutes Cook time: 40 minutes Total time: 1 hour 10 minutes Serves: 4 Juicy vegan falafel burger in a pretzel bun served with creamy tahini sauce and crispy and tender sweet potato fries. Ingredients For the falafel burgers and sweet potato fries: 4 pretzel buns, frozen 3…