A Gathering of Veggie Deliciousness!
Pickled Beets Prep time: 10 minutes Cook time: 40 minutes Total time: 1 hour 30 minutes Serves: 4 cups Simple Pickled Beets. 5 ingredients and 10 minutes of effort. So good you’ll probably end up eating them straight out of the mixing bowl. Paleo and Gluten-Free. Ingredients 1 pound beets 1 large clove garlic, crushed…
5-Minute Classic Basil Pesto Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 1 cup 5-minute classic basil pesto recipe and more than a dozen recipes that use pesto in them. Ingredients 1 clove garlic, crushed and peeled 2 cups packed cleaned sweet basil leaves ¼ cup pine nuts, toasted and cooled ½…
Creamy Blue Cheese and Walnut Coleslaw Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 10 servings Creamy Blue Cheese and Walnut Coleslaw with a little dill and some radishes added in a great twist on a classic. A yummy gluten-free and low-carb side dish for a cookout. Ingredients ½ cup fat-free or…
gluten-free peanut butter cookie buttons Prep time: 25 minutes Cook time: 12 minutes Total time: 1 hour 20 minutes Serves: 38 Gluten-Free Peanut Butter Cookie Buttons with a drizzle of dark chocolate. They are lower in sugar and carbs, and wheat-free. Ingredients ¾ cup sorghum flour ¾ cup coconut flour ½ cup brown rice flour…
caper vinaigrette Prep time: Cook time: Total time: 10 minutes Serves: 3/4 cup A delicious way to jazz up summer vegetables with capers, garlic and parsley. Ingredients ½ cup packed fresh parsley leaves ¼ cup plus 2 tablespoons extra-virgin olive oil 3 tablespoons white wine vinegar ½ teaspoon minced garlic 1 teaspoon Dijon mustard 1…
gluten-free strawberry rhubarb crisp Prep time: 25 minutes Cook time: 50 minutes Total time: 2 hours Serves: 8 servings Gluten-free Strawberry Rhubarb Crisp sweetened with maple sugar and sorghum. Ingredients Filling: 4 cups strawberries, hulled and cut into thick slices 3 cups chopped rhubarb – about ½-inch slices ¾ cup maple sugar or brown sugar…
Strawberry Ginger Lemonade Cocktail Prep time: 25 minutes Cook time: Total time: 48 hours Serves: 7 1/2 cups Homemade strawberry-infused vodka mixed with ginger lemonade made from scratch. A special drink for a signature cocktail or just for a fun party! Makes a big batch! Ingredients 4 cups hulled strawberries, cut into thirds 1 750-ml…
Ginger Simple Syrup Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 2 cups Ginger infused simple syrup made with equal parts sugar and water with a few slices of fresh ginger root for flavor. Ingredients 5 slices ginger root (1/4-inch each) 1 cup sugar 1 cup boiling water Instructions View the full…
Dirty Green Beans Prep time: 25 minutes Cook time: 5 minutes Total time: 30 minutes Serves: 8 cups Dirty Green Beans | Made with fermented black beans, finely chopped shiitakes and garlic tossed with fresh steamed green beans. Ingredients 2 pounds green beans, trimmed 4 teaspoons peanut or canola oil 2 cloves garlic, minced 1…
Cheddar Brown Rice Risotto Prep time: 25 minutes Cook time: 38 minutes Total time: 1 hour Serves: 4 cups Comfort food meets spring! Whole-grain brown rice stands in for arborio in this healthy and springy twist on risotto. Fresh herbs and sweet peas are stirred in at the end to brighten it up. Ingredients 4…
Mediterranean Eggplant and Chickpea Salad with Feta and Parsley Prep time: 20 minutes Cook time: 30 minutes Total time: 50 minutes Serves: 6 cups Roasted eggplant and chickpea salad with fresh chopped parsley and crumbled feta with roasted garlic and lemon vinaigrette. Ingredients 1 large eggplant, cut into ¾-inch cubes 4 cloves garlic with skin…
Sesame Coleslaw Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 8 cups Sesame Coleslaw, a versatile vegan slaw recipe with sesame and flax oil. Plus a discussion of various knife cuts. Ingredients 3 tablespoons white vinegar, or cider vinegar 1 tablespoon maple syrup or agave 1 tablespoon reduced-sodium tamari 1 tablespoon flax…