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  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » Archives for The Rachels » Page 5

Savoury Cornmeal Thyme Peach Ice Cream Sandwiches

August 7, 2015 by radiantrachels Leave a Comment

Savoury Cornmeal Thyme Peach Ice Cream Sandwiches Prep time: Cook time: Total time: Serves: 10  A refreshing peach ice cream sandwiched between two slightly savoury cornmeal cookies. Ingredients PEACH ICE CREAM: 3 large ripe peaches, pitted 1½ c. heavy cream ½ c. almond milk 2 tsp. vanilla extract ¼ tsp. salt CORNMEAL THYME BISCUITS 2… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Snacks Tagged With: cookies, cornmeal, frozen, ice cream, ice cream sandwich, Peach, summer, thyme

Healthy Black Forest Cake

August 3, 2015 by radiantrachels Leave a Comment

Healthy Black Forest Cake Prep time: Cook time: Total time: Serves: 1 5″ round tiered cake A healthy, gluten free chocolate cake soaked with cherry rum syrup, layered with poached cherries, whipped coconut cream, and dark chocolate ganache. Ingredients FILLING: About ½ cup Lapin cherries, pitted 2 tbsp rum 3 tbsp coconut sugar CAKE: 2… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: black bean, cake, cherry, chocolate, coconut cream, rum

Vegan Tofu Custard Tart with Stardust Cherries

July 20, 2015 by radiantrachels Leave a Comment

Vegan Tofu Custard Tart with Stardust Cherries Prep time: Cook time: Total time: Serves: A light dessert that lets in-season fruit shine in all its glory. All made in one bowl! Ingredients Oats All purpose flour Cinnamon Salt Baking powder and soda Silken tofu Maple syrup vanilla extract cherries coconut oil Instructions View the full… 

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Filed Under: Desserts, Kid-Friendly, Vegan Tagged With: cherry, oat flour, oats, one bowl, pie, summer, tart, tofu

Almost raw vegan raspberry Nanaimo bars

July 17, 2015 by radiantrachels Leave a Comment

Almost raw vegan raspberry Nanaimo bars Prep time: Cook time: Total time: Serves: This is my most requested summer dessert! Vegan or not, everyone will rave about these decadent bars! Ingredients shredded coconut almonds cocoa powder dates coconut oil macadamia nuts maple syrup almond milk vanilla extract salt Instructions View the full recipe at Radiant… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: bars, chocolate, coconut, dates, no-bake, nuts, Raspberry, summer

Black Forest Granola

June 22, 2015 by radiantrachels Leave a Comment

Black Forest Granola Prep time: Cook time: Total time: Serves: Super clumpy granola studded with chocolate chips and tart dried cherries. Have chocolate for breakfast! Ingredients Oats Cocoa powder Apple sauce Buckwheat Chocolate chips Dried cherries Sliced almonds Vanilla extract Salt Instructions View the full recipe at Radiant Rachels →

Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: buckwheat, cereal, cherry, chocolate, dried fruit, fruit, granola, oats

3 ingredient Watermelon Basil Smoothie

June 8, 2015 by radiantrachels Leave a Comment

3 ingredient Watermelon Basil Smoothie Prep time: Cook time: Total time: Serves: An ultra-hydrating summer drink that can be made in seconds! Ingredients Watermelon Coconut water Basil Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: basil, coconut, coconut water, fruit, herb, smoothie, summer, watermelon

Rhubarb Ginger Ricotta Cakes

May 29, 2015 by radiantrachels Leave a Comment

Rhubarb Ginger Ricotta Cakes Prep time: Cook time: Total time: Serves: 5 mini loaves A hearty gluten free cake that is the perfect pedestal for any seasonal fruit. Keep this recipe on hand all year long! Ingredients coconut oil honey ricotta eggs fresh ginger vanilla oat flour quinoa flour baking powder baking soda rhubarb Instructions… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly Tagged With: cake, cheese, honey, oats, quinoa, rhubarb, ricotta, spring, summer

One-Pot Vegan Veggie Miso Soup Noodles

May 27, 2015 by radiantrachels Leave a Comment

One-Pot Vegan Veggie Miso Soup Noodles Prep time: Cook time: Total time: Serves: A quick and nourishing meal that makes good use of the leftover produce in the fridge. Ingredients VEGGIE MISO SOUP: 8 fresh shiitake mushrooms ½ onion, thinly sliced 1 carrot, sliced ½” thick piece of ginger, juilienned 2 tbsp miso paste A… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: cilantro, kale, miso, mushrooms, noodles, one-pot, shiitake, tofu, vegetables

Blueberry Balsamic Black Bean Cake

May 14, 2015 by radiantrachels Leave a Comment

Blueberry Balsamic Black Bean Cake Prep time: Cook time: Total time: Serves: 8  Incredibly healthy and fluffy, this one bowl gluten free black bean cake is made special with a hint of balsamic vinegar and juicy summer blueberries. Ingredients Black beans Eggs Cocoa powder Maple syrup Coconut oil Vanilla Salt Baking powder and soda Espresso… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks Tagged With: balsamic, black beans, blueberries, blueberry, cake, chocolate, flourless, summer

Date-Sweetened Toasted Coconut, Pecan, and Chocolate Banana Bread

April 26, 2015 by radiantrachels Leave a Comment

Date-Sweetened Toasted Coconut, Pecan, and Chocolate Banana Bread Prep time: Cook time: Total time: Serves: The one and only vegan and gluten free banana bread recipe you need! No added sugar, refined flours, but all the banana goodness. Ingredients WET MIXTURE: 4 very ripe bananas ½ cup pitted dates ¾ cup coconut milk 2 tbsp… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: banana, banana bread, buckwheat, chocolate, coconut, dates, oats, pecan, quinoa

The Ultimate Vegan Club Sandwich

April 17, 2015 by radiantrachels Leave a Comment

The Ultimate Vegan Club Sandwich Prep time: Cook time: Total time: Serves: A sandwich of thick-cut sweet potato chips, miso tahini tofu, and avocado with all the fixin’s, this is the ultimate triple-decker vegan club sandwich! Ingredients SWEET POTATO CHIPS: 1 small sweet potato 1 tbsp mustard 1 tbsp maple syrup Salt & freshly ground… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: easy, kale, lunch, miso, quick, sandwich, sweet potato, tahini, tofu

Spiced Orange Chocolate Hot Cross Buns

April 2, 2015 by radiantrachels Leave a Comment

Spiced Orange Chocolate Hot Cross Buns Prep time: Cook time: Total time: Serves: 12 Healthier hot cross buns made with spelt and oat flour, spotted with chocolate chips and perfumed with orange zest and spices. Ingredients yeast almond milk maple syrup spelt flour oat flour salt coconut oil vanilla chocolate chips cinnamon, nutmeg, cloves, allspice… 

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Filed Under: Breakfast, Kid-Friendly, Vegan Tagged With: bread, chocolate, cinnamon, easter, holiday, oat flour, orange, spelt flour, yeast

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