California Caprese Salad Prep time: 5 minutes Total time: 5 minutes Serves: 2 CALIFORNIA CAPRESE SALAD — summer’s best friend. Ingredients 4-6 ounces fresh mozzarella 2 tomatoes 1 naval orange 12-16 large fresh basil leaves Extra-virgin olive oil (use the best you can afford) White balsamic glaze (or red balsamic glaze) (this is optional but…
Creamy Not-Ella Carob Butter
Creamy Not-Ella Carob Butter Cook time: 10 minutes Total time: 20 minutes Serves: 16 ounces Migraine-friendly Nutella substitute that people like better than the real thing! Ingredients 1 cup (230 g) raw, unsalted sunflower seeds 1 cup (160 g) raw hemp seeds 4 packets stevia, or 40 drops liquid stevia 1/2 cup (48 g) carob…
Spicy Kale and Swiss Chard Saute
Spicy Kale and Swiss Chard Saute Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 Spicy Kale and Swiss Chard Saute: great intro to greens that’s vegan, gluten-free, low-sodium, migraine-friendly and completely delicious! Ingredients 1 bunch (500g) Swiss chard, stems removed, thinly sliced and reserved and leaves thinly sliced…
Spicy Southern California Black Bean Spaghetti Salad
Spicy Southern California Black Bean Spaghetti Salad Prep time: Cook time: 6 minutes Total time: 30 minutes Serves: 4 Vegan Spicy Southern California Black Bean Spaghetti Salad: Pasta made from black beans and topped with all sorts of fresh chopped vegetables makes this a light summer vegan dinner choice. Two kinds of mild dried chiles…
Irish Roadkill Smashed Potatoes with Capers
Irish Roadkill Smashed Potatoes with Capers Prep time: Cook time: Total time: Serves: Irish Roadkill Smashed Potatoes with Capers. Ingredients Capers Olive Oil Potatoes Instructions View the full recipe at Shockingly Delicious →
Blueberry Margarita
Blueberry Margarita Prep time: Cook time: Total time: Serves: Blueberry Margarita Ingredients blueberries mint tequila Cointreau Instructions View the full recipe at Shockingly Delicious →
Spring Farmers Market Salad
Spring Farmers Market Salad Prep time: Cook time: Total time: Serves: Spring Farmers Market Salad with sugar snap peas, strawberries, cherry tomatoes, avocado and radish sprouts. Ingredients peas tomatoes avocado radish sprouts Instructions View the full recipe at Shockingly Delicious →
Roasted Purple Cauliflower Steaks
Roasted Purple Cauliflower Steaks Prep time: Cook time: Total time: Serves: Roasted Purple Cauliflower Steaks Ingredients cauliflower olive oil salt Instructions View the full recipe at Shockingly Delicious →
Hatch Chile Deviled Eggs
Hatch Chile Deviled Eggs Prep time: 22 minutes Cook time: 13 minutes Total time: 35 minutes Serves: 12 half eggs Classic deviled eggs made zippy with Hatch chiles and decorated like little footballs for tailgating. Ingredients Eggs Mayonnaise Hatch chiles Lemon zest Olive oil Chile powder Instructions View the full recipe at Shockingly Delicious →
Tuscan Panzanella Salad
Tuscan Panzanella Salad Prep time: Cook time: Total time: Serves: Tuscan Panzanella is the salad of summer, with ripe tomatoes and peppers, and last night’s bread. Ingredients Bread Tomatoes Red Onions Peppers Olives Basil Parmesan Capers Instructions View the full recipe at Shockingly Delicious →
Two-Bite Potato Salad Cups
Two-Bite Potato Salad Cups Prep time: Cook time: Total time: Serves: Light, vegan potato salad with a secret ingredient (grapes!) served in baby bok choy cups. Ingredients Potatoes Peppers Scallions Cornichons Grapes Cilantro Olive oil Rice vinegar Dijon mustard Instructions View the full recipe at Shockingly Delicious →
Grilled Rainbow Potato Salad
Grilled Rainbow Potato Salad Prep time: Cook time: Total time: Serves: A no-mayo, potluck-friendly potato salad chock full of colorful spuds and vegetables, for the best side dish at the BBQ. Ingredients Tri-colored Idaho fingerling potatoes Capers Celery Green onions Red bell pepper Yellow bell pepper Orange bell pepper Cilantro extra-virgin olive oil balsamic vinegar…