Spicy Hummus Prep time: Cook time: Total time: Serves: Spicy Hummus Recipe With Tahini, a delightful vegan appetizer for all tastes. Super healthy, nutritious, it makes a great healthy snack for kids and grown-ups alike. Serve with vegetable sticks or pitta bread. Ingredients 2 tins chickpeas (2X 400g) 2 tbsp extra virgin olive oil 1…
Roasted Beet and Radicchio Salad with Wild Rice and Tangerines
Roasted Beet and Radicchio Salad with Wild Rice and Tangerines Prep time: Cook time: Total time: Serves: Serves 2-4 A hearty, gluten free salad with wild rice, roasted beets, radicchio, parsley, tangerines and almonds that’s substantial enough for a main meal! Ingredients For the Salad 1 lb golden beets (medium sized), peeled and trimmed 1…
Vegan Cheesy Broccoli Quinoa
Vegan Cheesy Broccoli Quinoa Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Vegan cheesy broccoli quinoa is an easy, one pot dinner made with just a few healthy ingredients! A great simple week night meal that’ll leave you satisfied. Ingredients 1 c dry quinoa 2 c vegetable stock 2…
Gluten-Free Banana French Toast for One
Gluten-Free Banana French Toast for One Prep time: Cook time: Total time: Serves: 1 Gluten-Free Banana French Toast for One allows you to satisfy your French toast breakfast cravings without cooking for a crowd. Since it is sweetened with banana, it is also vegan-friendly! Ingredients 1/2 TB of coconut oil or ghee one half of…
Slow Cooker Chickpea Peanut Stew (vegan & gluten-free)
Slow Cooker Chickpea Peanut Stew (vegan & gluten-free) Prep time: 15 mins Cook time: 4 hours Total time: 4 hours 15 mins Serves: 6 This Slow Cooker Chickpea Peanut Stew is a hands-off dinner that is full of vegetables and protein-packed chickpeas & peanuts. Easy to meal prep and freeze! Ingredients 1 tablespoon Primal Kitchen…
Chickpea Loaded Sweet Potato with Coconut Greens
Chickpea Loaded Sweet Potato with Coconut Greens Prep time: Cook time: Total time: Serves: Coconut greens and chickpea loaded sweet potatoes are the perfect winter meal. Filling, cozy, vegan and gluten free, they’re packed with flavor and ready in less than an hour. Ingredients 4 sweet potatoes 2 tablespoons coconut oil 1 small onion, diced…
Kohlrabi Gratin with Dill and Mustard
Kohlrabi Gratin with Dill and Mustard Prep time: Cook time: Total time: Serves: This kohlrabi gratin is an easy casserole for any winter table. Layers of vegetables and cheese are baked with herbs and milk for a lighter, healthier twist on potatoes au gratin. Ingredients 1 cup whole milk, room temperature 1 tablespoon stone ground…
Cherry Chocolate Granola
Cherry Chocolate Granola Prep time: 15 Cook time: 25 Total time: 40 Serves: Cherry chocolate granola walks the line between a breakfast and a dessert. Ingredients 3 cups rolled oats 1/2 cup shredded coconut 1/2 cup raw sunflower seeds 1/4 cup hemp seed hearts 1/4 cup flax seeds 1/4 cup cocoa powder 1/4 tsp salt…
Potato Pumpkin Masala
Potato Pumpkin Masala Prep time: Cook time: Total time: Serves: Potato pumpkin masala with cumin rice. Ingredients potatoes pumpkin tomatoes spices Instructions View the full recipe at The Steaming Pot →
SOFT TOFU THAI CURRY SOUP
SOFT TOFU THAI CURRY SOUP Prep time: Cook time: Total time: 45 minutes Serves: 4 Soft Tofu Thai Curry Soup, plays with texture and flavors inspired by Thai Cuisine. Robust Spicy and incredibly delicious, with lovely soft flavorful bursts of tofu. Ingredients 2 Tbsp grapeseed oil 1 tsp sesame oil 2 medium carrots, cut into…
Instant Pot Apple Spice Steel Cut Oats
Instant Pot Apple Spice Steel Cut Oats Prep time: 5 minutes Cook time: 10 minutes Total time: 45 minutes Serves: 4 Apple Spice Instant Pot Steel Cut Oats are perfect for cold winter mornings and come together in no time, thanks to your Instant Pot. Ingredients 1 cup steel cut oats 1/2 cup unsweetened plain…
Gingerbread Hazelnut Granola
Gingerbread Hazelnut Granola Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 750g This Gingerbread Hazelnut Granola is simply amazing! Packed full of festive flavors, vegan & gluten-free, plus it’s really easy to make. Ingredients 500 grams rolled oats 150 grams roasted hazelnuts 50 grams almond flakes 1 cup coconut flakes…
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