A Gathering of Veggie Deliciousness!
Tomato and mozzarella croissant Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 France meets Italy with these freshly-baked croissants stuffed with cherry tomatoes, mozzarella and basil. Ingredients 1 sheet of puff pastry, thawed red pesto (approx 1 tablespoon pro croissant) 6 cherry tomatoes, finely cut into small circles grated…
Chatti Pathiri with Caramelized Plantain & Egg Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: It’s a Kerala sweet dish just like layered crepes..gave a twist from normal one with caramelized plantain.. Ingredients all purpose flour-1 cup egg-6 (2 for batter & 4 for filling) plantain-2 big (cut to thin…
Broccoli-Chickpeas Curry / Broccoli-Chana Masala Prep time: 8 minutes Cook time: 15 minutes Total time: 25 minutes Serves: Tried to make the recipe most simple and easy!! i hope this would be a lot more time saving :-).. Ingredients broccoli-1/2 (half boiled) chickpeas-1 tin/cooked tomato paste-2 spoon garlic-3 cloves (finely chopped) oil-1 1/2 spoon chana…
Wild Mushrooms Quinoa Prep time: Cook time: Total time: Serves: 4 Saying goodbye to autumn with a wild mushrooms quinoa dish. Ingredients 250g quinoa 2tbsp almonds 2 big handfuls wild mushrooms, such as chanterelles, ceps, etc. 1tbsp ghee or butter 2tbsp olive oil 2 shallots, finely chopped A large handful parsley, chopped + extra Instructions…
Eat the Rainbow Smoothie Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 2 We all know how important it is to eat the rainbow daily and this delicious Eat the Rainbow Smoothie is a luxuriously sweet & creamy way to do so! Simple to make, absolutely delicious, alive & radiant… & they…
Homemade Caramel Sauce Prep time: 2 minutes Cook time: 3 minutes Total time: 5 minutes Serves: 2 This homemade caramel sauce will make you want to eat it by the spoonful. It is that good. Ingredients 20-25 pitted dates (80-100 g) pitted dates (not Medjool), soaked in water for at least 4 hours (reserve the…
Pumpkin and Zucchini Pizza Prep time: Cook time: Total time: Serves: Gluten-free and vegan pumpkin pizza with zucchini, hazelnut and almond Ingredients 1 small butternut squash (about 600g) 1 small zucchini 1 cup of ground almond 1/2 cup of ground hazelnut 1/2 cup of chickpea flour 1 tbsp chia seeds 1 tbsp psyllium seed husks…
Chocolate Croissants Prep time: Cook time: Total time: Serves: Chocolate Croissants with home made Sunflower Chocolate Spread, vegan Ingredients 500 g flour 1 sachet dry yeast pinch of salt 250 ml (1 cup) non-dairy milk, warm 1 tablespoon coconut oil 2 tablespoons maple syrup vegan chocolate spread shredded coconut Instructions View the full recipe at…
Bread Pudding Stuffed Pudding with Creme Caramel Drizzle Prep time: 45 minutes Cook time: 2 hours in dehydrator Total time: 3 hours Serves: 4-6 Bread Pudding Stuffed Pumpkin with Creme Caramel Drizzle. This moist, rich, fruit studded bread pudding is a real showstopper… cooked up and presented in a pumpkin no less! Ingredients pumpkin gluten…
Sunflower Seed Chocolate Spread Prep time: Cook time: Total time: Serves: Vegan and Gluten Free Sunflower Seed Chocolate Spread. Ingredients 300 g (2 cups) sunflower seeds 25 g (1/4 cup) cocoa powder 50 ml (1/4 cup) maple syrup a pinch of salt 1 tablespoon coconut oil 1/2 cup oat milk (or other) Instructions View the…
Vegan Salted Caramel Sauce Prep time: 1 minute Cook time: 20 minutes Total time: 21 minutes Serves: 8 Quick and easy Salted Caramel Sauce that’s dairy and refined sugar free Ingredients 7 tbsp coconut sugar 7 tbsp cold water 120ml coconut milk 1/4 tsp vanilla extract pinch of salt Instructions View the full recipe at…
Three Bean Vegan Taco Chili Prep time: 15 minutes Cook time: 4 hours Total time: Serves: Soyrizo, three different beans & salsa, make up this crock pot gluten free & vegan chili recipe! Ingredients 1 tbsp olive oil 3 cloves garlic (minced) ½ cup red onion (diced) 1 jalapeno (minced) 12 oz soyrizo 1 can…