Chickpea Puree with Creamy Mushrooms Prep time: Cook time: Total time: Serves: Creamy chickpea puree has all the comfort of mashed potatoes! Top with creamy mushrooms to make a vegetarian main or holiday side dish! Ingredients Mushrooms 1 cup dried porcinis (or other dried mushroom) 2 cups very hot water 1 tablespoon butter 1 tablespoon…
BEETROOT RICOTTA GNOCCHI IN A BROWN BUTTER GORGONZOLA SAUCE
BEETROOT RICOTTA GNOCCHI IN A BROWN BUTTER GORGONZOLA SAUCE Prep time: 1 hour Cook time: 25 minutes Total time: Serves: 2 Soft, pillowy ricotta gnocchi with the unmistakable color and flavor of the beetroot, in a creamy-dreamy brown butter gorgonzola sauce. Ingredients 180 g cooked beets 200 g ricotta 3 tbsp Parmigiano 1 small lemon,…
Summer Noodle Bowl with Thai Basil Pesto
Summer Noodle Bowl with Thai Basil Pesto Prep time: Cook time: Total time: Serves: A refreshing vegan summer noodle bowl with thai basil pesto and crunchy seasonal vegetables. An easy lunch or dinner that’s easily gluten free. Ingredients 8 ounces dried udon style noodles 9 ounces bean sprouts 2 cup frozen edamame, thawed 1 cup…
Quinoa Taco Salad
Quinoa Taco Salad Prep time: Cook time: Total time: Serves: A quick, easy, vegan and gluten free quinoa taco salad served with avocado cilantro dressing. Topped with crunchy bell peppers and savory black beans, it’s a delicious lunch or light dinner. Ingredients 1 tablespoon olive oil 2 cups cooked quinoa 1/2 tablespoon cumin 1 teaspoon…
Beauty Bowl with Turmeric Eggs
Beauty Bowl with Turmeric Eggs Prep time: Cook time: Total time: Serves: A beautiful bowl of black lentils, quinoa, roasted veggies, turmeric hardboiled eggs, and an herb vinaigrette. Ingredients For the herb vinaigrette: ½ cup fresh parsley 2 teaspoons ground mustard ½ cup olive oil ¼ cup raw apple cider vinegar 1 teaspoon lemon zest…
Farro with Radicchio and Chard
Farro with Radicchio and Chard Prep time: Cook time: Total time: Serves: A hearty casserole style dish of whole grain farro with radicchio and chard. Easy, filling, and perfect for cooler fall weather. Ingredients 1 1/2 cups farro 3 cups vegetable broth 2 tablespoons olive oil 1 onion, diced 3 cloves garlic, minced 2 teaspoons…
Curried Vegetable Galette
Curried Vegetable Galette Prep time: Cook time: Total time: Serves: A hearty vegetable galette with curry roasted winter vegetables paired perfectly with a light, crisp, off-dry Symphony white wine. Ingredients 2 carrots, cut in 1/4-inch slabs 2 beets, cut in 1/4-inch slabs 1/2 head cauliflower, sliced into thin steaks 2 tablespoons olive oil 3 tablespoons…
Butternut Squash Pizza with Crispy Kale
Butternut Squash Pizza with Crispy Kale Prep time: Cook time: Total time: Serves: A seasonal butternut squash pizza is perfect for fall. With sage and crispy kale, this homemade pizza is an excellent vegetarian option. Ingredients 16 to 20- ounces pizza dough, room temperature (store bought or homemade) 1 butternut squash, about 1.5 to 2…
One Pot Japanese Pumpkin Curry Stew
One Pot Japanese Pumpkin Curry Stew Prep time: Cook time: Total time: Serves: A rich, gluten free and vegan one pot pumpkin curry stew with Japanese curry seasoning. It’s the perfect recipe for easy fall dinners. Ingredients 2 tablespoons olive oil 1 onion, diced 1/2 teaspoon salt 2 cloves garlic, minced 1 14- ounce package…
Roasted Cauliflower Sandwich with Spicy Sweet Potato Chips
Roasted Cauliflower Sandwich with Spicy Sweet Potato Chips Prep time: Cook time: Total time: Serves: Make this vegetarian roasted cauliflower sandwich with spicy sweet potato chips and creamy cilantro-lime avocado sauce! Ingredients 2 medium sweet potatoes, sliced 1/8th inch thick 2 tablespoons extra-virgin olive oil, divided 1 teaspoon chlii powder 1/2 teaspoon cumin 1 cauliflower…
Potato Chickpea Curry with Pineapple
Potato Chickpea Curry with Pineapple Prep time: 25 minutes Cook time: 35 minutes Total time: 1 hour Serves: 8 servings Colorful vegan potato chickpea curry, with pineapple, buttery cashews, healthful turmeric, and zingy ginger. Ingredients 2 teaspoons curry powder 1 1/2 teaspoons ground cumin 1 teaspoon ground turmeric 1 ¼ teaspoons sea salt 1/8 teaspoon…
Potato and Roasted Poblano Tacos
Potato and Roasted Poblano Tacos Prep time: Cook time: Total time: 1 1/2 hours Serves: 4 ( 12 tacos) Crispy potatoes, onions, roasted poblano peppers and Qeuso Fresco served in warm tortillas. Ingredients 1 poblano pepper 1 lb Yukon Gold potatoes, cut into 1/2 inch pieces 1 medium yellow onion, thin sliced 2 cloves garlic,…
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