A Gathering of Veggie Deliciousness!
Savory Tomato Cobbler with Whole Grain Yogurt Biscuits Prep time: Cook time: Total time: Serves: 4 Bake easy whole grain yogurt biscuits over sweet, caramelized heirloom tomatoes infused with garlic and basil to make this savory tomato cobbler. Ingredients Filling: 2 tablespoons extra virgin olive oil ½ red onion, finely chopped 2 garlic cloves, minced…
Savory Waffles with Roasted Broccoli and Cauliflower Prep time: Cook time: Total time: Serves: 4 A recipe for sour cream waffles with cheddar cheese and herbs, topped with roasted broccoli and cauliflower. Great for brunch or weeknight dinners! Ingredients For the Vegetables: 3 cups broccoli florets 3 cups cauliflower florets 2 tablespoons extra-virgin olive oil…
Vegan rigatoni with saffron, capers and tomatoes Prep time: 15 min Cook time: 60 min Total time: 75 min Serves: 4 Vegan rigatoni with saffron, capers and tomatoes is a simple mid-week dinner. Apart from some chopping and occasional stirring doesn’t require much work. Ingredients SAFFRON AND CAPER TOMATO SAUCE: 2 tbsp / 30 ml…
Vegan sweet potato burgers Prep time: 30 min Cook time: 15 min Total time: 45 min Serves: 6 Vegan sweet potato burgers are perfect to celebrate ‘al fresco’ dining. They’re delicious and full of goodness so plant-eaters won’t miss out at any BBQ. Ingredients 1 small sweet potato (½ cup roasted & mashed sweet potato)…
Gnocchi alla Romana Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 Gnocchi alla Romana (Roman-style Semolina Gnocchi). A traditional Roman dish made with semolina flour, milk, butter, eggs, Parmigiano, then baked until crispy. Light, fragrant, and tasty. Ingredients 1 liter whole milk pinch of nutmeg 250 g semolina flour…
Rava Poori / Sooji /Rava Puri Prep time: Cook time: Total time: Serves: Rava Pooris or Sooji Puri is a delicious and healthy Indian breakfast. Soft and Puffy pooris are loved by kids and adults alike and can be accompanied by a variety of spicy and flavorful curries. Rava Poori is nutritious and quite easy…
Chia Seed Pizza Dough Prep time: Cook time: Total time: Serves: This vegan chia seeds pizza dough is the perfect alternative for the conventional unhealthy pizza. The dough is really easy to prepare and it tastes so yummy! Ingredients Pizza Dough (for 10 mini pizza): 10 tbsp chia seeds + 500ml water 300 g wheat…
Vegan Leek and Pea Risotto Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4 A springtime risotto recipe made with leeks, peas, spinach and fresh herbs best topped with roasted asparagus. Ingredients 2 tablespoons olive oil 2 cups leeks (white and light green parts only), sliced and washed well 1…
Spring Veggie Enchiladas Prep time: Cook time: Total time: Serves: These Spring Veggie Enchiladas are stuffed with loads of healthy spring vegetables, tofu, and then smothered in an easy to make creamy yogurt sauce. They are a ridiculously delicious dinner recipe. Ingredients The sauce: 1 cup roughly chopped cilantro stems and leaves 3 green onions,…
beer battered halloumi with chips and “mushy” peas Prep time: Cook time: Total time: Serves: Beer battered halloumi with chips and “mushy” peas – a vegetarian take on the British classic “fish and chips.” Ingredients For the beer battered halloumi: two 250g blocks halloumi 2 tbsp extra virgin olive oil 125 g plain organic flour…
Spring Allium Onion Tart with Cheese Prep time: Cook time: Total time: Serves: This spring allium onion tart with leeks, green garlic, and manchego cheese is a light dinner or appetizer perfect for a spring evening. Ingredients 3/4 cup all purpose flour 3/4 cup whole wheat flour 1/4 teaspoon salt 8 tablespoons cold butter 1/4…
Curried Vegan Shepherd’s Pie Prep time: Cook time: Total time: Serves: Vegan Shepherd’s Pie has tons of flavor thanks to curry spices and caramelized tomato paste. It’s loaded with veggies, lentils, and chickpeas and topped with coconut mashed sweet potatoes. Whether you’re looking for a vegan Easter dinner recipe or a healthy, family-friendly meal, this…