A Gathering of Veggie Deliciousness!
Butternut Squash, Sweet Potato, Carrot Soup Prep time: Cook time: Total time: Serves: A simple recipe for slow cooker butternut squash soup. Perfect for a cold winter’s day. Ingredients 1 medium butternut squash, peeled, seeded, and cubed 2 medium-sized sweet potatoes, peeled cubed 3 medium-sized carrots, peeled and chopped 1 medium onion, chopped 4 1/2…
Slow Cooker Pumpkin Chickpea Curry Prep time: 10 minutes Cook time: 8 hours Total time: 8 hours 10 minutes Serves: 4-6 Slow Cooker Pumpkin, Chickpea, & Red Lentil Curry – we love this simple Crock Pot curry recipe. So easy and so hearty! Ingredients 2 (15-ounce) cans chickpeas, drained 1 medium yellow onion, diced 2…
Autumn Lentil Veggie Soup Prep time: Cook time: Total time: Serves: This Autumn Lentil Veggie Soup {vegan, gluten free}— a simple, healthy, and comforting soup for those chilly fall days! Ingredients 2 tablespoons olive oil 1/2 Large yellow onion, diced 3 cloves garlic, minced 1 Large carrot, sliced 4 stalks celery, sliced 1 zucchini, sliced…
World’s Best Tomato Soup Prep time: Cook time: Total time: Serves: The world’s best tomato soup is shockingly easy to make and packed with healthy ingredients. Ingredients 8 – 10 medium-sized tomatoes, washed and dried well 7 – 10 sprigs of thyme, stems removed 2 yellow onions, diced 1 bulb garlic 2 cups vegetable broth…
Jerusalem Artichoke Soup with Mushrooms & Watercress Prep time: 20 mins Cook time: 30 mins Total time: 50 mins Serves: 4 This velvety smooth Jerusalem Artichoke soup is topped with mushrooms and watercress for a complete meal in a bowl. Ingredients 600g (1⅓ pounds) of jerusalem artichoke 3 tbs olive oil 2 onions, diced 3…
Roasted Tomato and Red Pepper Soup with Fresh Herbs Prep time: Cook time: Total time: Serves: about 4 A vegan roasted tomato and red pepper soup garnished with fresh herbs. Ingredients For the Soup: 2 lbs plum tomatoes 1 large red bell pepper 1/4 cup, plus 2 tablespoons, extra-virgin olive oil, divided 1 1/2 tsp….
Lemon Balm Zucchini Soup Prep time: Cook time: 20min Total time: Serves: Simple but unusual zucchini soup with healing herbs added… Ingredients 3 medium zucchinis 1 onion 1 handful lemon balm 1 handful fresh dill 3 tablespoons olive oil 3 to 4 cups of water (or vegetable broth) few basil and parsley leaves 1 teaspoon…
Tomato Soup with Zucchini, Farro and White Beans Prep time: 10 min Cook time: 30 min Total time: 40 min Serves: 4-6 A homemade version of a canned classic. Ingredients 2 Tbs olive oil 1 medium onion, chopped 3 large cloves garlic, minced pinch of crushed red pepper flakes 2 medium zucchini, sliced in half…
sweetcorn and roasted yellow pepper soup Prep time: Cook time: Total time: Serves: Sweetcorn and roasted yellow pepper soup – vibrant, tasty, creamy and satisfying. Ingredients 2 sweetcorn cobs 4 yellow peppers, halved and deseeded 4 tbsp extra virgin olive oil 1 onion, chopped 1 clove garlic, finely chopped 1 tbsp fresh oregano leaves, chopped…
Creamy Eggplant Tomato Soup Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 Roasted eggplant and ripe tomatoes come together for an irresistible and creamy soup that’s secretly vegan and gluten-free! Ingredients 1 medium-size eggplant, diced into 1” cubes 5 large tomatoes, cored and diced 1 yellow onion, roughly chopped…
Vegan Buffalo Cauliflower Chowder with Herbed Crostini Prep time: Cook time: Total time: Serves: Silky smooth yet hearty with a nice kick of heat. Bring on Monday Night Football! Ingredients VEGAN BUFFALO CAULIFLOWER CHOWDER: 2 tablespoons olive oil 1 medium yellow onion, diced (about 2 cups) 2 medium carrots, diced 2 medium stalks celery, diced…
Cream of Pumpkin and Apple Soup Prep time: Cook time: Total time: Serves: This subtly sweet and spicy pumpkin and apple soup is a must-have for autumn. It’s a simple, creamy and comforting dish for a colder day. Ingredients 1 small hokkaido squash 1 apple 1 onion 1 clove of garlic 1 small piece of…