A Gathering of Veggie Deliciousness!
Gluten-Free Matzo with Pickled Lettuce Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 12 crackers Whether you know this unleavened bread as Matzo, Matza or Matzah, this delicious, homemade, cracker-like alternative to bread is a welcome change. The pickled lettuce creates a light pleasant contrast and studies show that vinegar…
Easy Potato and Thyme Pancakes Prep time: Cook time: Total time: Serves: Potato and Thyme Pancakes recipe is easy, quick, gluten-free and yummy! Kids love them! Ingredients 2 potatoes medium sized 2 tablespoons corn flour 1/2 teaspoon ground black pepper 3/2 tablespoon thyme 1 teaspoon salt 3 tablespoons sunflower seed oil 1/2 lemon juiced Instructions…
Vegan Valentines Prep time: Cook time: Total time: Serves: Vegan Valentines are hibiscus biscuits and an indulgent Valentine’s Day treat. This recipe is extremely easy to make, so if you put minimum effort and maximum love into making these Vegan Valentines you have found the way to someone’s heart! The red fruits inside the heart-shaped…
Carrot and Currant Cake Prep time: Cook time: Total time: Serves: Bake the Carrot and Currant Cake and you will not believe how wonderful your home will smell! Treat yourself to a cup of red rooibos tea with a slice of Carrot and Currant Cake for breakfast every single day! Ingredients Dry and Solid Ingredients…
Homemade Pizza Crust Prep time: 20 mins Cook time: 40 mins Total time: 1 hr Serves: 1 pizza This is just our example of some toppings to be enjoyed on our homemade pizza crust, a simple tomato and cheese with basil, we’ll leave it to your taste buds to add your own toppings. Ingredients 500g/17.5oz…
Baked Vegan Blueberry Donuts Prep time: Cook time: Total time: Serves: These sweet, fluffy Baked Vegan Blueberry Donuts make a satisfying breakfast, snack, or dessert! They’re made with wholesome ingredients like oats, blueberries, and almond butter. Ingredients 1/2 cup unsweetened non-dairy milk 1/2 teaspoon apple cider vinegar 2 cups Gluten Free Rolled Oats 1/3 cup…
One Hour Rosemary Focaccia Bread Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour Serves: 8 servings One Hour Rosemary Focaccia Bread is classic focaccia bread made in a cast iron skillet in only one hour. It’s thick, fluffy and perfect every time! Ingredients water sugar yeast flour olive oil rosemary salt…
Spicy Vegan Peanut Pasta Salad Prep time: Cook time: Total time: 15 minutes Serves: 8 A little spicy, quick and full of veggies, this Spicy Vegan Peanut Pasta Salad is a delicious way to use up leftover spaghetti noodles. It’s fast and easy to make and is perfect for dinner, lunch boxes and potlucks! Ingredients…
Vegan Oatmeal Chocolate Chip Cookies Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 12 cookies Perfectly sweet and super chewy, these vegan oatmeal chocolate chip cookies are made with just 3 healthy ingredients! They’re gluten free and totally fruit sweetened. Ingredients 2 c whole grain gluten free rolled oats 1…
Holi Special Recipe: Potato Curry Prep time: Cook time: Total time: Serves: The festival of Holi is made extra-special with pooris and this special potato curry for the main meal. Ingredients potatoes onions tomatoes ginger garlic spices Instructions View the full recipe at The Steaming Pot →
Shiitake Ramen with Sesame Kale & Avocado Prep time: 5mins Cook time: 15mins Total time: 20mins Serves: 2 bowls Healthy and nourishing, this quick vegetarian ramen packs in a variety of flavors and textures with shiitake mushrooms, kale and avocado! Taking only 20 minutes to prepare, it’s an easy and healthy dinner. Can be made…
Chana Dal Kosambari Prep time: Cook time: Total time: Serves: Chana dal kosambari with carrot, coconut and coriander – colors and flavors so inviting, you can’t but reach out for seconds! Ingredients chana dal carrot coriander coconut lime juice green chilies Instructions View the full recipe at The Steaming Pot →