A Gathering of Veggie Deliciousness!
Ultimate Vegan Thanksgiving Loaf Prep time: Cook time: Total time: Serves: Ultimate Vegan Thanksgiving Loaf. This allergy-friendly main dish is packed with healthy ingredients. Perfect with vegan mushroom gravy. Ingredients Ingredients 1 tbsp olive oil ½ onion, finely chopped 3 cloves garlic, minced 1 medium-large carrot, grated 1 rib celery, thinly sliced 1½ cups kale,…
Rustic Vegan Oat Crisp Pumpkin Pie Prep time: Cook time: Total time: Serves: A decadent veganized version of classic pumpkin pie served with luxurious coconut whipped cream! Ingredients Pumpkin Pie Filling: 1½ cups pure pumpkin puree 1 cup evaporated cane sugar ¼ tsp salt ¼ tsp vanilla extract ¼ tsp pumpkin pie spice ½ tsp…
Sweet Chili Vegetable Quinoa Bowl Prep time: Cook time: Total time: Serves: 2 to 3 A sweet and spicy vegetable quinoa bowl that tastes like it took a whole lot longer than fifteen minutes to make. Ingredients 2 cups cooked quinoa (1/2 cup dry + 1 cup water) 2 cloves garlic, minced 1 TB fresh…
Carrot & Parsnip Fries Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 Liven up winter vegetables with these Carrot & Parsnip Fries lightly seasoned with paprika and garlic. Ingredients 2 carrots 2 parsnips 1 tbsp olive oil 1tsp paprika 1/2 tsp garlic powder Instructions View the full recipe at…
Pumpkin Banana Smoothie Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 1 A creamy, satisfying pumpkin banana smoothie to jump start your day. 5 ingredients, 5 minutes, one happy tummy! Ingredients 1 frozen medium banana 1/3 cup pumpkin puree 2/3 cup unsweetened soy milk (or almond milk) 1/2 TBS maple syrup 1/2…
Millet Stuffing with Rosemary Prep time: Cook time: Total time: Serves: A fluffy millet makes this dish gluten free. The mushroom and rosemary give it wonderful fall flavors. A lighter, brighter dish for your holiday table! Ingredients 1 cup millet 2 cups water 2 large shallots about 1/3 cup chopped 4 large cloves of garlic…
Apple Pancakes with Vanilla Sauce Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 5 These apple pancakes are the perfect healthy breakfast for a lazy weekend morning. They are very filling, bursting with juicy apple pieces and holiday flavors. Ingredients 2 cups (240g) whole wheat flour 2 tablespoons baking powder…
Sweet Potato Pecan Pie Prep time: Cook time: Total time: Serves: Sweet Potato Pecan Pie is a gluten free and vegan pecan pie with a unique filling, sweet potato! Made with maple syrup, dates, pecans, and warming spices. Ingredients CRUST: 1 cup of almonds 1 cup of rolled oat flour ¼ cup hemp seeds (I…
Really Luscious Raw Vegan Cinnamon Rolls Prep time: Cook time: Total time: Serves: These luscious raw vegan cinnamon rolls are full of flavor and health! Ingredients 10 bananas ½ cup dates, pitted 1/4 cup raisins, soaked in ½ cup water for about an hour 2 tbsp maple syrup (or 1 tsp maple extract) 1-2 tsp…
Black Bean Molé Prep time: 4 hour brine Cook time: 3 hours Total time: Serves: 6 to 8 Dried black beans cooked with a deconstructed black molé sauce creating a uniquely rich and spicy dish. Ingredients 2 cups dried black beans ½ large onion 3 large garlic cloves A variety of herbs and spices 5-6…
Sparkling Apple Cider Sangria Prep time: Cook time: Total time: Serves: This simple Sparkling Apple Sangria is festive and refreshing. Make a big pitcher and let your guests serve themselves. Ingredients 2-4 cups fresh apple cider, divided 1/2 cup brandy (I used E&J) 2 tablespoons orange flavored liqueur (I used Cointreau) Juice from one orange…
Chard Stuffed Acorn Squash with Za’atar and Tahini Prep time: Cook time: Total time: Serves: Entertaining? This surprisingly simple vegan main is a showstopper at dinner parties! Ingredients 2 small-medium acorn squash 3 tablespoons extra-virgin olive oil 4 teaspoons za’atar 1/2 red onion, finely chopped 4 garlic cloves, minced 2 tablespoons tomato paste 1 bunch…