Red Velvet Smoothie with Beets Prep time: Cook time: Total time: Serves: This vibrantly hued red velvet smoothie can help boost your endurance during a workout, thanks to a surprise ingredient – beets! Ingredients 1 frozen banana 1/2 shredded raw beet 1/2 cup frozen strawberries 1 cup unsweetened almond milk Instructions View the full recipe…
Roasted Beet Salad with Tarragon-Basil Infused Olive Oil
Roasted Beet Salad with Tarragon-Basil Infused Olive Oil Prep time: Cook time: Total time: Serves: 4 Roasted Beet Salad with Tarragon-Basil Infused Olive Oil Ingredients Salad: one bunch of red beets, stems & leaves removed (about 3) one bunch of gold beets, stems & leaves removed (about 3) 3 ounces of baby arugula 2 tablespoons…
Balsamic Beet Pizza
Balsamic Beet Pizza Prep time: Cook time: Total time: Serves: Beets and pizza are a match made in heaven, really! Give this super easy roasted veggie flatbread a try and prepare to fall in love with beets! Ingredients 1 large or 2 small beets, leaves and stem removed 1 tsp minced + smashed garlic with…
Vegan Red Velvet Cheesecakes
Vegan Red Velvet Cheesecakes Prep time: Cook time: Total time: Serves: Ultra creamy and made with whole foods, these personal cheesecakes are gluten free, paleo, and 100% no-bake! Ingredients raw cashew pieces dates cocoa powder salt lemon juice Love Beets (cooked beets) canned full-fat coconut milk coconut oil maple syrup vanilla extract Instructions View the…
Beet Potato Salad
Beet Potato Salad Prep time: Cook time: Total time: Serves: Wow your BBQ guests with this vegan or vegetarian (2 ways!) Beet Potato Salad. It’s pink and good for you! Ingredients Large Beet, Peeled Red Potatoes, Chopped Cup White Corn, Frozen Red Onion, Diced Hard Boiled Eggs, Chopped (omit for vegan) Just Mayo Raw Apple…
Curried Gnocchi with Golden Beets
Curried Gnocchi with Golden Beets Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 3 Gnocchi recipe with subtle curry flavor mixed the sweet flavor of golden beets. Ingredients 1 tablespoon olive oil 3 garlic cloves, minced 1 white onion, diced 1 medium golden beet, peeled and cut into thin slices…
Beet and Whipped Feta Grilled Cheese
Beet and Whipped Feta Grilled Cheese Prep time: Cook time: Total time: Serves: 4 A grilled cheese sandwich made on cinnamon raisin bread with beets, carrots, greens, fig jam and whipped feta cheese. Ingredients 4 medium beets, trimmed and washed About 1 tablespoon extra-virgin olive oil 4 ounces feta cheese crumbles, room temperature 1/3 cup…
Creamy Roasted Beet Hummus
Creamy Roasted Beet Hummus Prep time: Cook time: Total time: Serves: 2 cups Creamy Roasted Beet Hummus {vegan + paleo} Ingredients 3 medium beets 1 teaspoon olive oil ¼ cup tahini ¼ cup fresh lemon juice, from about 1 lemon ½ teaspoon sea salt Instructions View the full recipe at The Endless Meal →
beets with tahini
beets with tahini Prep time: 10 minutes Cook time: Total time: 1 hour 10 minutes Serves: 6 cups Beets with tahini, a simple vegan, gluten-free and paleo side dish with simple ingredients and ten minutes of prep. Ingredients 2 pounds beets 1small or ½ large shallot ¼ cup extra-virgin olive oil 2 tablespoon red wine…
Beetroot & Jerusalem Artichoke Boulangere
Beetroot & Jerusalem Artichoke Boulangere Prep time: Cook time: Total time: Serves: An easy, flavourful and healthy root vegetable gratin (no cheese). A perfect holiday side dish. Ingredients beetroot Jerusalem artichokes vegetable stock shallots thyme lavender butter or olive oil chives Instructions View the full recipe at Kellie’s Food to Glow →
Deconstructed Beet Bourguignon and Pilaf
Deconstructed Beet Bourguignon and Pilaf Prep time: Cook time: Total time: Serves: Deconstructed Beet Bourguignon and Pilaf is a gluten free and vegetarian friendly Sunday roast or roast to enjoy for Easter. Made with vegan ingredients. Ingredients 3 tablespoons olive oil 1 sweet onion, sliced 1 carrot, sliced 12 ounces (about 1½ cups) pearl onions…
Raw Beet Ravioli with Cilantro Cream
Raw Beet Ravioli with Cilantro Cream Prep time: Cook time: Total time: Serves: Raw Beet Ravioli with a vegan cashew cilantro cream. Ingredients 2 beets (I used one golden and one red) 2 Tbls of olive oil juice of 1½ lemons, divided salt and pepper 1 cup cashews large handful of cilantro ⅓ cup water…
- « Previous Page
- 1
- …
- 8
- 9
- 10
- 11
- 12
- …
- 15
- Next Page »