A Gathering of Veggie Deliciousness!
Homemade Nutella Swirled Pumpkin Bread with Hazelnuts Prep time: Cook time: Total time: Serves: This is my recipe for life. On its own this bread can seriously hold its own, the extra Nutella swirl and chopped hazelnuts just give it bonus points. This loaf is made with only the best, whole food ingredients. Perfectly sweetened…
Whole Wheat Blueberry Pumpkin Bread Prep time: 10 min Cook time: 60 min Total time: 70 min Serves: 10 Tender bread filled with juicy blueberries and sweet pumpkin. It is perfect for a quick breakfast or snack. Ingredients 2 cups white whole wheat flour (or all purpose) 1 teaspoons baking powder 1/2 teaspoon baking soda…
Braided Cinnamon, Apple and Pecan Bread Prep time: Cook time: Total time: Serves: about 8 A recipe for braided cinnamon bread fill with shredded apples and pecans. Ingredients For the Dough: 3 – 3 1/4 cups all-purpose flour, divided 1/3 cup sugar 1 tsp. salt 1 tsp. ground cinnamon 1 package (2 1/4 tsp.) active…
Pan con Tomate Prep time: Cook time: Total time: Serves: Simplicity at its finest, Pan con Tomate (Spanish tomato bread) is an easy side dish to serve alongside other Spanish recipes. Ingredients 1 baguette, sliced 1 clove of garlic 2 large or 3 medium ripe tomatoes, cut in half Extra virgin olive oil Sea salt…
Chocolate Chip Pumpkin Bread Prep time: 15 minutes Cook time: 50 minutes Total time: 65 minutes Serves: 1 loaf Chocolate Chip Pumpkin Bread. Super moist, soft and loaded with chocolate chips! The perfect breakfast or dessert for Fall! Ingredients 1½ cups all purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 1/2 teaspoons cinnamon 1/4…
Vegan Cinnamon Rolls Prep time: 2 hours Cook time: 25 minutes Total time: 2 hours 30 minutes Serves: 10 From scratch, simple, vegan, and absolutely addictive. Ingredients 1 packet (7g) instant yeast 1 cup unsweetened almond milk (plain or vanilla) 1/2 cup butter (or Earth Balance) 1 Tbsp sugar 1/4 tsp salt 3 cups flour…
Chocolate Chip Zucchini Bread Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 1 loaf Chocolate Chip Zucchini Bread. Super moist, soft and loaded with chocolate chips! A great way to use up zucchini from your garden! Ingredients 1 1/2 cups all purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder…
Mixed Berry Lemon Loaf Prep time: 15 minutes Cook time: 1 hour Total time: 1 hour 15 minutes Serves: 10 Tender quick bread bursting with juicy berries and fresh lemon flavor. Complete with a crumbly topping and lemon glaze. Ingredients CRUMB TOPPING: 2 tablespoons cold butter, diced 1/4 cup coconut sugar 1/4 cup flour 1/2…
Spanish Ajoblanco Prep time: Cook time: Total time: Serves: Ajoblanco (white garlic in English) is a typical Spanish cold soup and is so refreshing and delicious. It’s a great way to beat the heat! Ingredients 2.7 oz rye and spelt bread (75 g) 1⅓ cup raw blanched almonds (200g) 1 or 2 cloves of garlic…
Mini Ginger Peach Cobbler Bread with Coconut Glaze Prep time: Cook time: Total time: Serves: Drizzling on some sweet and creamy coconut glaze gives this peach cobbler bread a fantastic twist, making it a gluten-free and vegan pastry for both breakfast bread and dinner dessert. Ingredients Wet 2-¼ teaspoons active dry yeast 2 teaspoons sugar…
Super Butter + Spiced Maple Flax Toasts with Peaches Prep time: Cook time: Total time: Serves: I tried so many variations and amounts of different nuts and seeds before stumbling upon this winner. Almonds were a must for their flavor, cashews for their creaminess, brazil nuts for a little savory action, hulled pumpkin seeds to…
Crusty Muesli Bread Prep time: Cook time: Total time: Serves: 1 loaf Crusty muesli bread – only a few ingredients and so easy to put together. No fancy ovens and week-long work needed for this crusty bread! Ingredients 1 1/2 cups warm water 3/4 tablespoon yeast 3 1/4 cups bread flour 1/2 tablespoon salt 1/4…