A Gathering of Veggie Deliciousness!
Asparagus Panzanella with Poached Eggs Prep time: 25 minutes Cook time: Total time: 25 minutes Serves: 4 Warm bread salad or Panzanella made with asparagus and green garlic with lemon zest, tarragon and chevre, topped off with a poached egg. Ingredients ½ pound day-old bread, cut into small bite-sized cubes splash of white vinegar 4…
Mushroom & Swiss Naan Pizza Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 pizzas This mushroom & Swiss naan bread pizza is the cheats way to a mid-week pizza fix! Ingredients 2 whole grain naan 2 tbsp pesto (store bought or homemade) 1 cup mushrooms, sliced 4oz/115g Swiss cheese,…
Soft Homemade Pretzels Prep time: 90 minutes Cook time: 15 minutes Total time: 105 minutes Serves: 16 The best, crunchiest on the outside and perfectly soft on the inside, Soft Homemade Pretzels, never another store bought. Ingredients 1 1/2 cups (368 grams) warm water 1 package (7 grams) dry yeast 1/2 teaspoon (4 grams) sugar…
Strawberry & Walnut Butter Toastie Prep time: Cook time: Total time: Serves: 1 Classed up PB&J. Toasted sourdough bread is topped with walnut butter, fresh strawberries, lemony time and a drizzle of honey. Ingredients 2 pieces of sourdough bread, toasted 2 Tbsp walnut butter 1 small handful of strawberries, hulled and halved 2-3 sprigs of…
Pull-Apart Multi-Grain Dinner Rolls Prep time: Cook time: Total time: Serves: These Pull-Apart Multi Grain Dinner Rolls are 100% Whole Grain. No white flour! Ingredients whole wheat flour rye flour oat bran vital wheat gluten flaxseed meal sugar yeast salt Instructions View the full recipe at Wing It Vegan →
Grape and Caramelized Onion Herbed Focaccia Prep time: Cook time: Total time: Serves: Makes 20-24 pieces Grape and Caramelized Onion Herbed Focaccia is thick and tender. Perfect for Easter or Mother’s Day brunch. Ingredients 1 package (2 1/4 tsp.) active dry yeast (I used Fleischmann’s) 1 cup warm water, 90-105 degrees Fahrenheit 1 cup whole…
Multigrian Bread Prep time: Cook time: Total time: Serves: Homemade multigrain bread is packed with whole wheat flour, whole grains and seeds. An easy and quick recipe for the novice or experienced baker! This is a family favorite. (Vegan) Ingredients For the Soaker: 1/4 C 10 Grain Cereal (40g) 2 Tbs Thick Rolled Oats (18g)…
Spiced Orange Chocolate Hot Cross Buns Prep time: Cook time: Total time: Serves: 12 Healthier hot cross buns made with spelt and oat flour, spotted with chocolate chips and perfumed with orange zest and spices. Ingredients yeast almond milk maple syrup spelt flour oat flour salt coconut oil vanilla chocolate chips cinnamon, nutmeg, cloves, allspice…
banana bread donuts + maple almond glaze + coconut whip Prep time: Cook time: Total time: Serves: Fluffy banana bread donuts topped with a perfectly sweet and nutty maple almond glaze, plus a dollop of whipped coconut cream! Ingredients Banana Bread Baked Donuts: 1/2 cup whole spelt flour 1/2 cup oat flour 1 teaspoon baking…
Italian Easter Bread Prep time: 20 minutes Cook time: 60 minutes Total time: 80 minutes Serves: 2 rings Italian Easter Bread, the perfect addition to Easter Sunday, brunch, lunch or dinner. Great with a cup of coffee or tea. Ingredients CAKE DOUGH: 6 eggs 1 1/2 cups (150 grams) sugar 1 cup (245 grams) milk…
Pretzel Bites Prep time: Cook time: Total time: Serves: These homemade soft Pretzel Bites are addictive! Serve with mustard and you will feel like you’re in Germany! Ingredients 1/4 cup + 2 Tbsp butter, melted 2 1/4 tsp active dry yeast (typically 1 package) 2 Tbsp brown sugar 1 1/2 cups warm water 2 1/2…
Double Chocolate Guinness Muffins Prep time: Cook time: Total time: Serves: 12 muffins Double Chocolate Guinness Muffins are great for St. Patrick’s Day. Ingredients 1/2 cup (8 tablespoons), unsalted butter, melted and cooled 1/2 cup Guinness stout beer 2 eggs 1 3/4 cups all-purpose flour (I used King Arthur Flour) 3/4 cups sugar 1/4 cup…