A Gathering of Veggie Deliciousness!
Roasted Fall Vegetables with Kale Pesto Serves: 4-6 Make your house smell like fall with these roasted fall vegetables served with a kale and hazelnut pesto! Perfect for Thanksgiving! Ingredients 1 lb parnsips, in 3/4-inch dice 4 large carrots, in 3/4-inch dice 1 large sweet potato, peeled and chopped in 3/4 inch dice 1 fennel…
Ridiculously Healthy Carrot & Oat Cookies Serves: 14 cookies Made with 6 wholesome ingredients, these ridiculously healthy cookies are my easy solution when a cookie craving strikes! Ingredients 1 medium carrot, peeled and chopped into big chunks 3 medjool pitted dates, refer notes 1 medium banana, very ripe 1 cup old fashion oats 1/4 cup…
Best Less Sugar Carrot Cake A recipe for a less sugar carrot cake that is deliciously sweet, nutty and flavorful. Ingredients 1 ½ cups olive oil 1 cup raisins 1 cup chopped dates 5 separated eggs ½ cup brown sticky sugar 3 tablespoons vanilla essence 2 ½ cups cake flour 1 teaspoon cinnamon Dash of…
Light and Healthy Carrot and Cilantro Soup Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Perfect as a light lunch, an appetizer at any party or even as a side along with any sandwich/crusty bread, creamy and light carrot and coriander or cilantro soup is healthy, hearty and comforting….
CARROT CAKE Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Sweet raw carrot cake covered with cashew cream glaze and finished with walnuts and cinnamon. The cake is made from grated and peeled carrots, crushed walnuts, pitted dates, coconut shreds, ground cinnamon, ground nutmeg and a pinch of sea or table…
Cabbage & Carrot Potstickers Prep time: 1 hour Cook time: 35 minutes Total time: 1 hour 35 minutes Serves: 25 to 28 dumplings Learn how to make potstickers at home! Here’s a video tutorial on how to pleat potstickers and a vegetarian potstickers recipe. Make it a dumpling party with your friends and family! Ingredients…
How to Build a Vegan Poke Bowl Prep time: 15 minutes Total time: 15 minutes Serves: 1 A colorful vegan poke bowl with quinoa, romaine lettuce, edamame, carrots, cucumber, smoked tofu, marinated beets and cabbage and creamy peanut dressing. Ingredients 1 cup quinoa 1 cup romaine, chopped ⅓ cup edamame 1 small carrot, sliced (I…
Easy Egg Salad with Roasted Fennel Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 6 An easy, fast, no mayo egg salad recipe with roasted fennel and carrots to get a few extra vegetables in this classic picnic dish. Ingredients 8 eggs 2 small fennel bulbs, fronds removed 1 tablespoon…
Carrot and Walnut Energy Bites (Raw Vegan) Prep time: 15 minutes Total time: 15 minutes Serves: 4 Delicious and healthy raw vegan energy balls, made from carrots, walnuts and dates. Ingredients 100g grated carrot 80g steel cut oats 80g walnuts 2 Tbsp hemp seeds 180g dehydrated dates peel of 1 organic orange / ½ tsp…
Zucchini-Carrot-Oat Muffins Serves: 12 muffins Made with oat flour, zucchini and carrot, these muffins are moist, fluffy and healthier. Ingredients 1 cup + 1/4 cup oat flour (refer notes) 1 cup all purpose flour 1 teaspoon ground cinnamon 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 4 large eggs 1/2 cup +…
carrot, courgette and halloumi burgers with chive aoili Carrot, courgette and halloumi burgers with chive aioli. Easy to make and utterly delicious! Ingredients 1-2 courgettes, approx 280 g 1-2 large carrots, approx 200 g, grated 225 g halloumi, grated 2 tsp ground cumin 1 tsp sumac 1 tbsp fresh mint leaves, finely chopped 1…
Zucchini-Carrot-Oat Muffins Serves: 12 muffins Made with oat flour, zucchini and carrot, these muffins are moist, fluffy and healthier. Ingredients 1 cup + 1/4 cup oat flour (refer notes) 1 cup all purpose flour 1 teaspoon ground cinnamon 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 4 large eggs 1/2 cup +…