A Gathering of Veggie Deliciousness!
Spinach Feta Hummus Prep time: 15 minutes Cook time: 0 minutes Total time: 15 minutes Serves: 6-10 A garlicy, tangy hummus using chickpeas, spinach, feta and lemons. Ingredients 1 15 oz can of chickpeas 4 cups of baby spinach – washed and dried 2 Tbs tahini sauce 3 Tbs fresh lemon juice ¼ cup olive…
Sunshine Carrot Dip Prep time: Cook time: Total time: Serves: A delicious dip to indulge your tastebuds Ingredients 5 mediums carrots, peeled and coarsely chopped 1 tbsp olive oil 2 cloves of garlic, crushed 2 tsp cumin seeds ½ cup crumbled feta ¼ cup lemon juice 1 tbsp honey 2 tsp thyme leaves, freshly picked…
Pomegranate Hummus Prep time: Cook time: Total time: Serves: The perfect fall snack – pomegranates add a touch of sweetness to hearty chickpeas and make an AMAZING combo for hummus! Ingredients 1 cup dried chickpeas, soaked in water for 3+ hours (or one 15 oz can) 1 cup pomegranate arils 1/4 cup tahini 2 tbsp…
Caramelized Onion Hummus Prep time: Cook time: Total time: Serves: Sharpen your knives for this mouthwatering Caramelized Onion Hummus recipe. Ingredients 1 head of garlic, roasted 2 onion, caramelized 1 14 oz can chickpeas 3 tbsp tahini 3 tbsp olive oil juice of 3 lemons ½ tsp salt 1 tsp cumin Instructions View the full…
Roasted Tomatoes and Peppers Prep time: 15 minutes Cook time: 1 1/2 hours Total time: 1 hour 45 minutes Serves: 3 cups An incredibly versatile and flavorful sauce of roasted summer veggies, herbs and lots of garlic! Ingredients 2 1/2 pounds tomatoes, chopped and cored if larger than cherry or grape-size (I used a variety…
Feta-Yoghurt Dip with Dijon Prep time: Cook time: Total time: Serves: Greek yoghurt, blended with fresh, salty feta cheese & seasoned with crushed garlic, lemon juice, black pepper & Dijon. Healthy nom! Ingredients 200g Greek or Turkish yoghurt 65g feta cheese 2 heaped teaspoons Dijon mustard 1/2 lemon, juice only lots of freshly ground black…
Basil and Sundried Tomato Hummus Prep time: Cook time: Total time: Serves: Ditch the store bought varieties and try your own flavor combo! This fresh hummus is made with basil and sundried tomatoes: get dipping! Ingredients 1 can (16 ounces) chickpeas, rinsed and drained 1/2 cup tahini 2 tablespoons lime juice 2 small cloves garlic,…
Give-Me-A-Kick Vegan Sweet Potato Nacho Cheese Prep time: 5 minutes Cook time: 35 minutes Total time: 40 minutes Serves: 6-8 servings Dip-able. Creamy. Spicy. Snackable. Thick. Dreamy. Nacho cheesy. This vegan nacho cheese dip is made with sweet potatoes! Yes, sweet potatoes. Ingredients 2 cups peeled and cubed sweet potatoes 1 cup water 1 tablespoon…
Baba Ghanoush Roasted Eggplant Dip Prep time: Cook time: Total time: Serves: Looking for a new dip? Love eggplant? You must try Baba Ghanoush! A middle eastern roasted eggplant dip that is fun to eat and even funner to say! Ingredients 2 medium eggplants 3 Tbsp lemon juice 2 Tbsp tahini 3 garlic cloves ½…
Baba Ghanoush Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 3-4 cups Baba Ghanoush is a creamy, classic Mediterranean eggplant dip that with a touch of sweetness makes a crowd pleaser! Ingredients 2 medium eggplants weighing about 2 pounds ¼ cup tahini ¼ cup lemon juice 2 cloves garlic, minced…
Kale and Pistachio Pesto Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: ½ cup Kale and Pistachio Pesto is the best pesto I have ever had! It’s so creamy and flavourful, made with roasted garlic and perfect for a dip, your pasta or on anything! Ingredients 2 cups kale, washed…
How To Make Tahini Prep time: 25 minutes Cook time: 10 minutes Total time: 35 minutes Serves: 2 cups How To Make Tahini with only two ingredients! The results are a smoky tahini that tastes amazing in dips. Ingredients 16 oz Sesame Seeds ¾ cup Olive Oil Instructions View the full recipe at Jessiker Bakes…