Lightened Asparagus Gruyere Quiche Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 8-inch quiche Lightened asparagus-leek-Gruyere quiche with gluten-free hash-brown bottom. Ingredients 3 tablespoons extra-virgin olive oil, divided 2½ cups shredded frozen hash brown potatoes ( I use Ore-Ida) 1½ teaspoons kosher salt, divided ½ teaspoon freshly ground pepper 1…
How to Make a Tie Dye Cake in the Instant Pot
How to Make a Tie Dye Cake in the Instant Pot Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Serves: 8 For that bright and funky cake to serve your kids this Easter then it doesn’t get any better than an Instant Pot Tie Dye Cake. Ingredients Instant Pot 200g Self…
Healthy Vegetarian Pot Pie
Healthy Vegetarian Pot Pie Prep time: Cook time: 1 hour Total time: 1 hour Serves: 6 This healthy vegetarian pot pie recipe is delicious and easy. Made with flaky filo crust, colourful veggies and creamy béchamel. Comfort food at its best! Ingredients FOR THE VEGETARIAN POT PIE FILLING: 260 grams or 9 oz filo sheets…
Instant Pot Easter Cakes
Instant Pot Easter Cakes Prep time: 5 mins Cook time: 28 mins Total time: 33 mins Serves: 4 With a delicious cake centre and with loads of sweet icing thrown on top they are perfect for a threat this Easter. Ingredients Instant Pot 300g Self Raising Flour 300g Butter 75g Brown Sugar 75g Coconut Sugar…
Easter Mini Egg Buns in the Air Fryer
Easter Mini Egg Buns in the Air Fryer Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 8 A fantastic bun with a delicious creamy frosting followed by melt in your mouth Cadburys Mini Eggs. Ingredients Airfryer 100g Self Raising Flour 100g Caster Sugar 100g Butter 2 Large Eggs 2Tbsp Honey…
Air Fryer Hot Cross Buns
How to Make Hot Cross Buns in the Air Fryer Prep time: 5 mins Cook time: 32 mins Total time: 37 mins Serves: 6 Hot Cross Buns taste amazing home cooked rather than supermarket bought and then spread it with some melted butter and you can have a slice of Easter heaven. Ingredients Airfryer 300g…
TORTA PASQUALINA, ITALIAN EASTER PIE
TORTA PASQUALINA, ITALIAN EASTER PIE Prep time: 2 hours Cook time: 1 hour Total time: 3 hours Serves: 6-8 A beautifully rustic, heart warming and comforting, traditional Italian Easter vegetarian pie. Ingredients Dough: 300/350 g flour type 00 (plus more for the work surface) 4 tablespoons extra virgin olive oil ½ tsp salt ½ cup…
Crispy Goat Cheese Avocado Salad
Crispy Goat Cheese Avocado Salad Prep time: Cook time: Total time: 29 minutes Serves: Crispy goat cheese, creamy avocado & juicy strawberries top spinach & arugula, tossed with avocado vinaigrette, for the perfect vegetarian Spring salad! Ingredients 8 oz goat cheese (sliced into 8 medallions – or purchase individually wrapped 1 oz goat cheese medallions)…
Chocolate-Almond Easter Eggs
Chocolate-Almond Easter Eggs Prep time: Cook time: Total time: Serves: We have the perfect Easter pralines for you – beautifully decorated Easter Eggs! Ingredients 100g grounded almonds 2 tbsp amaretto 5 tbsp water 1 tbsp agave syrup 3 drops almond flavoring 1 hand full of cranberries 150g chocolate coating/couverture (vegan if you want) daisy, dandelion,…
Vegan Easter Biscuits
Vegan Easter Biscuits Prep time: Cook time: Total time: Serves: Makes about 30 Easter Biscuits [Vegan] deliciously crumbly, buttery and subtly spiced! Ingredients 1½ tsp ground flax seeds 200g/1½ cups plain (AKA all-purpose) flour, sifted ⅛ tsp fine salt 100g/½ cup caster sugar, plus more for sprinking ½ tsp mixed spice ½ tsp baking powder…
EASTER COLOMBA BAKED FRENCH TOAST
EASTER COLOMBA BAKED FRENCH TOAST Prep time: 10 minutes Cook time: 1 hour 10 minutes Total time: Serves: 6-8 A wonderful melding of the rich and flavorful Colomba (Easter dove cake), and organic fresh eggs whisked with milk, and spices such as cinnamon, nutmeg, and cardamon, elevating french toast with a little oven love and some…
Toasted Coconut Peanut Butter Eggs
Toasted Coconut Peanut Butter Eggs Prep time: Cook time: Total time: Serves: These Toasted Coconut Peanut Butter Eggs take only 6 ingredients and are naturally dairy free and gluten free! Ingredients peanut butter maple syrup coconut flour shredded coconut coconut oil dark chocolate Instructions View the full recipe at pumpkin & peanut butter →
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