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Home » fennel » Page 3

Citrus, Fennel, and Avocado Salad

February 10, 2016 by flavorthemoments Leave a Comment

Citrus, Fennel, and Avocado Salad Prep time: Cook time: Total time: Serves: 4 Citrus, Fennel, and Avocado Salad is tangy, crunchy, and creamy, and is a bright , refreshing way to enjoy winter produce! Ingredients blood orange grapefruit clementines fennel avocado orange juice lemon juice Dijon maple syrup vinegar olive oil Instructions View the full… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Vegan Tagged With: blood orange, citrus, clementines, fennel, grapefruit, vinaigrette

Harissa roasted carrot and fennel salad, with blood orange dressing

February 5, 2016 by mynomadcuisine Leave a Comment

Harissa roasted carrot and fennel salad, with blood orange dressing Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 3  A delicious colourful salad, the sweetness of the roasted veg’ balanced by the acidity of the pickled fennel and a citrusy blood orange dressing. You can also use mandarin or tangerine!… 

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Filed Under: Gluten-Free, Raw, Salads Tagged With: citrus, fennel, orange, purple carrots, roasted, salad

Fennel and Apple Salad

January 21, 2016 by Floating Kitchen Leave a Comment

Fennel and Apple Salad Prep time: Cook time: Total time: Serves: about 4 An easy recipe for a sliced fennel and apple salad with raisins, walnuts and a homemade lemon dressing. Ingredients 2 tablespoons apple cider vinegar 1 tablespoon extra-virgin olive oil Juice from half a lemon 1 tsp. Dijon mustard 1/2 tsp. sugar 1/4… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Salads, Vegan Tagged With: apple, fennel, Granny Smith Apple, raisins, walnuts

Kale, Fennel and Pomegranate Salad with Spiced Pecans

December 21, 2015 by Floating Kitchen Leave a Comment

Kale, Fennel and Pomegranate Salad with Spiced Pecans Prep time: Cook time: Total time: Serves: about 6 A festive gluten free and vegan Kale, Fennel and Pomegranate Salad with Spiced Pecans that’s perfect for the Holidays! Ingredients For the Pecans: 2 cups pecan halves 3 tablespoons maple syrup 1 tablespoon, plus 1 tsp., melted coconut… 

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Filed Under: Gluten-Free, Salads, Vegan Tagged With: Christmas, fennel, kale, pecans, pomegranate, Thanksgiving

Avocado Toast with Persimmon, Pomegranate and Fennel

December 9, 2015 by Floating Kitchen Leave a Comment

Avocado Toast with Persimmon, Pomegranate and Fennel Prep time: Cook time: Total time: Serves: 1 Avocado Toast with Persimmon, Pomegranate and Fennel is great for a healthy breakfast, lunch or snack. Ingredients 1 avocado 1 tablespoon goat cheese 1/2 tsp. lime juice 1/4 tsp. salt 2 pieces of bread, toasted Thinly sliced persimmon Thinly sliced… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Snacks Tagged With: avocado, fennel, goat cheese, honey, persimmon, pomegranate, toast

Fennel and Celery Salad

December 8, 2015 by eatingbirdfood Leave a Comment

Fennel and Celery Salad Prep time: Cook time: Total time: Serves: Hands-down the best celery salad! It’s crunchy, sweet, savory and perfect for serving to guests! They’ll never know how simple it is to make. Ingredients 6 DOLE celery heart stalks (about 1½ cups) 1 medium fennel bulb, trimmed (about 1 cup) 4 Medjool dates,… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads Tagged With: celery, fennel, holiday

Celeriac and Fennel Soup

December 7, 2015 by rhanawalt Leave a Comment

Celeriac and Fennel Soup Prep time: 15 min Cook time: 50 min Total time: 1 hour 5 min Serves: 4  A fresh and light soup with an herbal quality. Ingredients 1 1/2 C diced white onion 2 Tbsp butter 1 1/2 C chopped fennel 4 1/2 C chopped celeriac 7 C low sodium vegetable stock… 

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Filed Under: Gluten-Free, Soups & Stews Tagged With: celeriac, celery root, Crème Fraîche, fennel, holiday, winter

Roasted Fennel Salad with Cranberry Balsamic

December 4, 2015 by mjskitchen Leave a Comment

Roasted Fennel Salad with Cranberry Balsamic Prep time: Cook time: Total time: Less than 45 minutes Serves: 4  A festive salad of spicy roasted fennel topped with pomegranate, feta, sprouts, and a generous drizzle of cranberry balsamic. Ingredients Fennel Pomegranate Seeds Sprouts Feta Cheese Cranberry Balsamic Instructions View the full recipe at MJ’s Kitchen →

Filed Under: Gluten-Free, Kid-Friendly, Salads Tagged With: fennel, salad

Curried Cauliflower Salad

November 25, 2015 by blanblan Leave a Comment

Curried Cauliflower Salad Prep time: Cook time: Total time: Serves: 4 to 6 A vibrant salad of curried cauliflower, beluga lentils and fennel. Ingredients 250g beluga lentils, rinsed 1tsp cumin seeds 1tsp mustard seeds 1 head cauliflower, separated into florets 2tsp curry powder 3tbsp sunflower oil 2 fennel bulbs 2tbsp raisins Salt and pepper 1tsp… 

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Filed Under: Gluten-Free, Main Dishes, Salads, Vegan Tagged With: autumn, cauliflower, curry, fennel, lentils, lunch

Roasted Fennel with Risotto

November 18, 2015 by orchardstreetkitchen Leave a Comment

Roasted Fennel with Risotto Prep time: Cook time: Total time: Serves: Subtly sweet roasted fennel is sprinkled with some Parmesan cheese to form a golden crust. It’s the perfect side dish for the holidays, but when it is served on top of creamy risotto, it’s a cozy yet special vegetarian meal. Ingredients For the Roasted… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: fennel, italian, risotto, Thanksgiving

Winter Squash, Tahini, & Hazelnuts

October 28, 2015 by thegantzery Leave a Comment

Winter Squash, Tahini, & Hazelnuts Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 6 A fall salad with roasted squash, hazelnuts, radish, fennel, and tahini dressing. Ingredients SALAD: 1 Kuri squash, seeds removed and cubed (~ about 3 lbs.) Feel free to sub with other winter squash. 3 Tbsp olive… 

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Filed Under: Gluten-Free, Salads, Vegan Tagged With: fall, fennel, hazelnuts, paleo, roasted, squash

Italian Borlotti Bean Soup

July 9, 2015 by Slenderplate Leave a Comment

Italian Borlotti Bean Soup Prep time: 15 mins Cook time: 50 mins Total time: 1 hour 5 mins Serves: 4  A perfect hearty winter soup for those of us in the Southern Hemisphere. Ingredients 1 tbsp olive oil 1 large onion, diced 2 cloves garlic, finely chopped 2 carrots, diced 2 sticks celery, diced 1… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: fennel, italian, kale

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