A Gathering of Veggie Deliciousness!
Vanilla Rose Cupcakes Prep time: Cook time: Total time: Serves: Moist and flavorful vanilla cupcakes topped with a delicious vanilla frosting. Ingredients 1 cup (225 grams) granulated sugar 1 3/4 cups (175 grams) cake flour 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/4 cup (57 grams) unsalted butter, room temperature…
Raw Vegan Blood Orange and Berry Frosting Prep time: Cook time: Total time: Serves: Easy yet delicious frosting made from whole raw foods! Ingredients ½ cup macadamia nuts or cashews ½ cup dates, pitted ½ cup chopped strawberries (or berries of your choice) Juice of 2 blood oranges 4 tbsp water Instructions View the full…
Banana Cake with Cream Cheese Frosting Prep time: Cook time: Total time: Serves: This banana cake with cream cheese icing is totally addictive! Make sure to share or else you’ll easily eat the entire thing yourself! Ingredients 1/2 cup butter 2 cups granulated sugar 3 eggs 3 medium ripe bananas, mashed 1 tsp vanilla extract…
Devil’s Food Buckwheat Cupcakes Prep time: Cook time: Total time: Serves: 18 Rich devil’s food chocolate cake made with buckwheat flour, topped with a fudgy (avocado!) frosting, and rolled in cacao nibs. Naturally gluten-free and dairy-free. A chocolate-lover’s dream. Ingredients Have all Ingredients at room temperature For the One Bowl Buckwheat Devil’s Food Cake: ½…
Chocolate Cake Prep time: 20 minutes Cook time: 35 minutes Total time: 55 minutes Serves: 9 This chocolate cake is rich, decadent, insanely delicious, and is made without refined sugar or flour. GF+P Ingredients 1/2 cup butter 4 ounces unsweetened baking chocolate (not cocoa powder) 3 eggs, room temperature 1/3 cup coconut sugar 1/3 cup…
Raw Vegan Carrot Cake with Lemon Cashew Cream Cheese Frosting Prep time: Cook time: Total time: Serves: 4 Layers of incredibly fresh, moist, gorgeous cake tucked between the dreamiest, luscious, lemon cashew cream cheese frosting. Proving once again, we literally can have our (carrot) cake and eat it too… no sacrifices to our tastebuds, health…
Yellow Cupcakes with Nutella Buttercream Frosting Prep time: 45 minutes Cook time: 15 minutes Total time: 60 minutes Serves: 12 Super moist yellow cupcakes topped with a creamy Nutella buttercream frosting. Ingredients Yellow Cupcakes: ½ cup unsalted butter, softened ¾ cup sugar 2 eggs plus one egg yolk, room temperature ½ teaspoon vanilla extract 1½…
Homemade Whipped Cream Prep time: Cook time: Total time: Serves: Homemade Whipped Cream – learn how to make homemade whipped cream Ingredients 2 cups heavy cream 3-4 Tbsp confectioners’ sugar Instructions View the full recipe at Kitchen Nostalgia →
Sprinkle Cake Roll Prep time: 30 minutes Cook time: 8 minutes Total time: 38 minutes Serves: 8 A simple cake roll with raspberry jam filling, covered in a vanilla buttercream frosting and decorated with sprinkles Ingredients 100g caster sugar 3 medium eggs 100g plain flour 1/2 tsp baking powder 3 1/2 tbsp jam 175g icing…
Hummingbird Cupcakes with The Ultimate Cashew Buttercream Prep time: Cook time: Total time: Serves: 18 Gluten-free buckwheat hummingbird cupcakes with THE ULTIMATE cashew buttercream. This frosting will be a staple in your kitchen. Ingredients Hummingbird Cupcakes: 1 tbsp chia seeds mixed with 1/3 cup water 1 banana, mashed 1 cup water 2 tbsp extra-virgin olive…
Raw Carrot Cake with Macadamia Frosting Prep time: Cook time: Total time: Serves: Raw Carrot Cake with Macadamia Frosting is simply delicious. Ingredients Macadamia frosting: 2 cups macadamias, preferably soaked for a couple hours 2 tablespoons lemon juice 2 tablespoons coconut oil, melted 1/3 cup organic maple syrup Water, as needed (I added ¾ cup)…