A Gathering of Veggie Deliciousness!
Struffoli Prep time: Cook time: Total time: 1 hour, 30 minutes Serves: 8-10 Classic Christmas Italian dessert, made of deep fried little dough balls, fragrant with orange, lemon zest and limoncello, coated in honey. Ingredients 400 g flour type 00 3 eggs, organic, free run 80 g butter, melted and cooled 40 g granulated sugar…
Tomato Soup from Fresh Tomatoes Prep time: Cook time: Total time: Serves: Simply Amazing Tomato Soup, made with fresh garden tomatoes. Just 15 minutes and a couple of ingredients to make it, quick & easy! Ingredients 1 kg ripe tomatoes 1 onion 3 cloves garlic 1 small carrot 1 l vegetable stock 2 bay leaves…
Easy Slow Cooker Olive Parmesan Bread Prep time: Cook time: Total time: 4 hrs Serves: 8 No kneading required! You have to try this delicious and super-easy way to prepare fresh-baked bread! Ingredients 3 cups bread flour 1 teaspoon quick rise instant yeast ½ tablespoon minced garlic ⅔ cup diced Kalamata olives ¼ cup grated…
Vegan panna cotta with figs Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 4 Vegan panna cotta with figs is a delicious dessert that will certainly impress your guests. Make it at any time of the year by replacing figs with seasonal fruit. Ingredients PANNA COTTA: 2 cups / 580…
The Best Vegetarian Lasagna Recipe Ever Prep time: 20 minutes Cook time: 1 hour 15 minutes Total time: 1 hour 35 minutes Serves: Serves about 8 Layered pasta cradles a trio of cheeses and sweet Italian tomato sauce. Baked up until it’s bubbling and gooey. Hearty vegetarian comfort food at its best! Hint: Make the…
PANDORO LIMONCÉ WITH MASCARPONE CREAM AND BLUEBERRIES Prep time: 30 minutes Cook time: 10 minutes Total time: 40 minutes Serves: about 8 Exquisite Christmas dessert, with its rich mascarpone whip cream, plump blueberries and lemon cream filled pandoro cake. Ingredients 1 Pandoro Limoncé Mascarpone Cream 450 ml whipping cream 1 tsp vanilla 1 Tbsp icing…
Twenty Minute Marinara Sauce Prep time: 5 Minutes Cook time: 15 Minutes Total time: 20 Minutes Serves: 4 Cups Twenty Minute Marinara Sauce-Perfect sauce for pasta or pizza. Packed with fresh flavors, freezer friendly with no preservatives! Weight Watcher friendly. Ingredients 1 Tablespoon Olive Oil ¼ Large White Onion 2 Cloves Garlic 8oz Tomato Sauce…
Butternut Squash Pasta Sauce + Bake Prep time: 15 min Cook time: 15 min Total time: 30 min Serves: 8 A simple recipe for a quick weeknight dish. This Butternut Squash Pasta Sauce delivers a thick and creamy vegetarian dinner that will please everyone. Ingredients 1 medium butternut squash, peeled, seeded and cubed (about 4.5…
Moscato d’Asti Zabaglione with Strawberries Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 A sweet Italian moscato custard served warm, spooned over fresh strawberries creating a simple but elegant, summer dessert. Ingredients 4 medium sized eggs (I used size 6’s and you’ll only need the yolks) 4 tablespoons white…
Naan Pizza Rolls Prep time: Cook time: Total time: 20 minutes Serves: Mozzarella, sun dried tomatoes and basil pesto are wrapped up in garlic naan and baked into delicious pizza rolls, perfect for a party appetizer or snack! Ingredients 2 pieces garlic naan ¼ cup basil pesto ½ cup sun dried tomatoes 1 cup mozzarella…
Fall pizza with pumpkin Prep time: 45 min Cook time: 10 min Total time: 55 min Serves: 3 This fall pizza has truly won our stomachs over. The sweetness of pumpkin, tang of balsamic vinegar, slight bitterness of rocket, saltiness of olives and a crunch of walnuts work beautifully together. Ingredients PIZZA DOUGH: 250 g…
Penne Ricotta, Saffron and Cherry tomato confit Prep time: 10 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 20 minutes Serves: 4 Penne Ricotta, Saffron and Cherry tomatoes confit, the creamiest of pasta without the use of any cream, just ricotta blended with saffron and pasta cooking water. With some delightful cherry…