A Gathering of Veggie Deliciousness!
Chickpea Gyro Bowls Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 4 Kick the Summer off early with these Mediterranean inspired Chickpea Gyro Bowls! Ingredients Chickpea Fritters: 3 cups cooked chickpeas (or 2 tins) ⅔ cup chickpea flour 2 eggs juice of 1 lemon 2 tsp cumin 2 tsp salt…
Spring Vegetable Lemon Risotto Prep time: Cook time: Total time: Serves: 4-6 Spring Vegetable Lemon Risotto is packed with spring veggies, lemon, and plenty of Parmesan. This meal is pure spring comfort food! Ingredients vegetable stock olive oil asparagus leeks garlic arborio rice white wine fava beans lemon zest and juice fresh Parmesan Instructions View…
Pineapple Pound Cake Prep time: Cook time: Total time: Serves: This Pineapple Pound Cake is made with crushed pineapple, packed with pecans and decorated with lemon icing. Ingredients For the cake: 1¼ cups sugar 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg 4 eggs, separated 1 cup canola oil 2½ cups all-purpose flour 3½ teaspoon…
Sgroppino (Italian Dessert Drink) Prep time: 10 mins Cook time: Total time: 10 mins Serves: 4 Think Prosecco slushy! Whisk together lemon sorbet, Prosecco, and vodka for a refreshing dessert drink! Ingredients 12 ounces lemon sorbet 8 ounces prosecco 2 ounces vodka Mint leaves for garnish Instructions View the full recipe at The Wimpy Vegetarian…
Roasted Asparagus with Garlic, Lemon and Parmesan Cheese Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2 Roasted Asparagus with Garlic, Lemon and Parmesan Cheese. Ingredients 16 stalks asparagus, medium sized, trimmed 2 teaspoons olive oil 1 clove garlic, large, crushed 1 tablespoon lemon zest 1 squeeze lemon juice 2…
Lavender and Lemon Scones Prep time: Cook time: Total time: Serves: Fresh, citrusy, light and fluffy these lavender and lemon scones just scream spring, and are absolute perfection when paired with a nice cup of hot tea. Ingredients 2¾ cups white whole wheat flour 1 tbsp baking powder 3 tbsp white sugar, plus more for…
Natural Flu Remedy Prep time: Cook time: Total time: 10 minutes Serves: 4 Natural Flu Remedy Tea made of 4 powerful anti-inflammatory ingredients: ginger, lemon, hot chili and linden blossom. Helps to fight flu or cold faster. Ingredients 5 cm or 2 inch piece of ginger root, sliced 1 lemon, sliced 1 medium-sized hot chili…
Linguine with Roasted Cauliflower, Yoghurt and Lemon Prep time: 3 minutes Cook time: 31 minutes Total time: 34 minutes Serves: 4 Whole wheat linguine tossed with roasted cauliflower, yoghurt, lemon, and almonds to make a quick and delicious weeknight meal. Ingredients 1 head cauliflower, chopped into bite sized florets 2 tsp olive oil ½ lb/…
Gluten-Free Coconut Bread Prep time: 15 minutes Cook time: 50 minutes Total time: Serves: 3 loaves An easy and tasty bread that takes only 15 minutes to prep! It’s filled will coconut flavor, and the lemon zest adds a bit of brightness to the dish. Ingredients cooking spray 5 1/4 cups gluten-free all-purpose flour (use…
Toasted Coconut Lemon Buckwheat Porridge Prep time: Cook time: Total time: Serves: 2 servings A refreshing hearty breakfast perfect for spring. Ingredients buckwheat groats toasted coconut chia seeds almond milk honey lemon juice and zest Instructions View the full recipe at Radiant Rachels →
Lemon Chia Seed Granola Prep time: Cook time: Total time: Serves: A crunchy, zesty, healthy homemade granola that requires only 8 ingredients! Ready in 30 minutes! Ingredients rolled oats almonds chia seeds extra-virgin olive oil honey or maple syrup lemon zest pure vanilla extract salt Instructions View the full recipe at Fooduzzi →
Creamy Zucchini Soup Prep time: Cook time: Total time: Serves: A creamy dairy-free soup made with coconut milk, fresh spring zucchini, fresh herbs, and lemon. Ingredients 2 large zucchini (or 4 small), chopped ½ medium red onion, chopped 2 cloves of garlic, minced 2 tablespoons olive oil 2 cups canned organic full fat coconut milk…