Lemon Poppy Seed Oatmeal Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 What’s better than a warm bowl of oatmeal for breakfast? Oatmeal that tastes like a muffin! This Lemon Poppy Seed Oatmeal is bursting with lemon flavor. Ingredients 1 cup old-fashioned rolled oats 2 cups + 1 teaspoon…
Lemon-Thyme Pie Bars
Lemon-Thyme Pie Bars Prep time: Cook time: Total time: Serves: One 9 X 13-inch pan Lemon bars with homemade lemon curd, oatmeal and fresh thyme. These are the perfect dessert for Spring! Ingredients For the Lemon Curd: 1 1/2 cups sugar Zest from 4 lemons 1 cup fresh squeezed lemon juice 4 eggs, separated 1…
Lemon Raspberry Tartlets
Lemon Raspberry Tartlets Prep time: Cook time: Total time: Serves: These Lemon Raspberry Tartlets are the perfect balance of tangy and sweet, with a delicate buttery crust. Ingredients Pastry Dough: ½ cup unsalted butter 1¾ cups Bob’s Mill Organic Unbleached White Flour ¼ cup sugar 1 large egg ½ teaspoon vanilla extract ¼ teaspoon almond…
Green Juice
Green Juice Prep time: Cook time: Total time: Serves: 1 Kale, pear and kiwi juice. Ingredients 4 stalks of kale, leaves removed 2 pears, chopped 3 kiwis, chopped ½ lemon, skinned Instructions View the full recipe at Food Moods →
Strawberry Hand Pies with Lemon Drizzle
Strawberry Hand Pies with a Lemon Drizzle Prep time: Cook time: Total time: Serves: Vegan Strawberry Hand Pies with A Lemon Drizzle – made with a coconut oil crust. Ingredients Pie Crust: 1 1/4 cup gluten free all purpose flour without xanthan gum (175 grams) 1/2 teaspoon salt 2 teaspoons organic cane sugar 1 teaspoon…
Split Pea Soup with Lemon & Thyme
Split Pea Soup with Lemon & Thyme Prep time: 5 minutes Cook time: 50 minutes Total time: 55 minutes Serves: 4-6 This split pea soup with lemon and time is bolstering and hearty, and full of fresh flavour. Perfect for early Spring! Ingredients 1 tbsp olive oil 1 large onion, diced 2 sticks celery, diced…
Lemon Artichoke Simmer Sauce
Lemon Artichoke Simmer Sauce Prep time: Cook time: Total time: Serves: A piccata-like style sauce filled with artichokes and capers all in a delicious lemon wine sauce. Ingredients 1 Tablespoon olive oil 1 Tablespoon butter 1/4 cup sliced green onions 1 teaspoon granulated garlic 1/2 teaspoon lemon zest 1/2 cup dry white wine 1 teaspoon…
Lavender Lemon Coconut Oil Sugar Cookies
Lavender Lemon Coconut Oil Sugar Cookies Prep time: Cook time: Total time: Serves: A very spring-time vegan coconut oil sugar cookie flavoured with real lavender and a lemon glaze. Ingredients 1 tbsp culinary lavender buds 6 tbsp melted coconut oil 3/4 cup organic powdered sugar 3 tbsp unsweetened non-dairy milk 1 tsp vanilla extract 1/4…
Lemon Herb Couscous
Lemon Herb Couscous Prep time: 5 min Cook time: 10 min Total time: 15 min Serves: 4 Whole wheat couscous filled with fresh and flavorful herbs, bright lemon, and salty Parmesan cheese for a healthy and nutritious side. Ingredients 1 cup vegetable broth 1 cup whole wheat couscous 1/2 teaspoon salt 1/2 teaspoon lemon zest…
Greek Lemon Potatoes
Greek Lemon Potatoes Prep time: Cook time: Total time: Serves: This Greek Lemon Potato recipe is a delicious vegetable side dish that is so easy to add into your side rotation. Ingredients yukon or russet potatoes lemons, juiced olive oil water sea salt, pepper, and dried oregano to taste turmeric (optional) Instructions View the full…
Fingerling Potato and Dill Toss
Fingerling Potato and Dill Toss Prep time: Cook time: Total time: Serves: A fresh and light potato salad using tri-colored baby potatoes and fingerling potatoes with fresh dill, lemon, and parsley. Ingredients 1 lb fingerling potatoes 1 lb tri-colored baby potatoes (gold, red, purple) ½ medium red onion, diced 1 opal apple, diced ½ cup…
Vegan Matcha Pound Cake with Lemon Icing
Vegan Matcha Pound Cake with Lemon Icing Prep time: Cook time: Total time: Serves: Vegan pound cake with flavors of matcha and a vegan lemon icing drizzled on top. Ingredients ¾ cup coconut oil 1½ cups cane sugar ½ package silken tofu (it varies, but mine was about 7 oz.) 2 teaspoons vanilla extract 2…
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