A Gathering of Veggie Deliciousness!
Green Mojito Smoothie Prep time: Cook time: Total time: Serves: Like the taste of the cocktails? I admit, I drink alcoholic cocktails, because I just love the mixture of flavours. So why not do it a bit (or a lot) healthier? Here we have the spinach for the notorious iron, mixed with lime, which contains…
Chocolate Mint Andes Brownies Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 9 Ultra Fudgey Chocolate Mint Andes Brownies topped with a thick layer of Peppermint Buttercream Frosting. Perfect for St Patrick’s Day! Ingredients Chocolate Mint Andes Brownies: 4 tablespoons unsalted butter 1/4 cup granulated sugar 1/4 cup light brown…
Roasted asparagus soup with pistachio cream Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 A hearty, vegan roasted asparagus soup with pistachio cream. Ready in just 30 minutes and packed full of flavor! Ingredients 7 cups vegetable broth, divided 1 cup roasted and salted shelled pistachios 1 Tablespoon fresh…
Blood Orange Mojito Prep time: 5 Cook time: 0 Total time: 5 Serves: 1 Blood Orange Mojito made with fresh mint, simple syrup, blood orange and lime juice. The perfect cocktail for any occasion! Ingredients 8 sprigs of mint 1 ounce lime juice 1 ounce light rum 1 ounce blood orange juice 1 tablespoon simple…
Indian Shakshuka with Green Chutney Prep time: Cook time: Total time: Serves: A traditional Middle Eastern dish of eggs poached in tomato sauce gets an Indian spin with coconut milk, ginger and Indian spices. My Indian shakshuka with green chutney is perfect for breakfast, brunch or dinner! Ingredients 1 lb fingerling potatoes 1 tablespoon extra…
Spicy Puffed Rice Borugulu Prep time: Cook time: Total time: Serves: Spicy puffed rice (borugulu) inspired by Indian street food! Delicious as a breakfast, appetizer or late night snack! Ingredients garlic cloves with the skin on cooking oil mustard seeds cumin red chili powder (I used cayenne) salt (fine crystals) turmeric dried chilies curry leaves…
Pea and Mint Pancakes Prep time: Cook time: Total time: Serves: These pea and mint pancakes are completely gluten free. Ingredients 300g fresh peas or frozen baby peas ½ cup mint leaves 4 spring onions, chopped 1 heaped tbs cornflour ¼ cup buckwheat flour 1 extra large egg salt and pepper 2 tbs olive oil…
Zucchini, Pea and Mint Pasta Prep time: Cook time: Total time: Serves: Perfect for summer when you want something refreshing yet satisfying and filling – all the ingredients in this pasta work so well together. Ingredients 2 cloves garlic 1 handful mint 1 large zucchini 1½ cups frozen peas Half a birds eye chilli (finely…
Chocolate Chocolate Chip Mint Cookies Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 24 cookies Chocolate Chocolate Chip Mint Cookies – Gluten Free, Vegan, Dairy Free Ingredients 2 cups GF Flour ½ cup Cocoa Powder ½ tsp Baking Soda 1 tsp Baking Powder ½ tsp Sea Salt 2 Flax Eggs…
Vegan Cracked Mint Ice Cream Prep time: Cook time: Total time: Serves: Mint chip is a classic ice cream flavour. Make your own healthy and low-fat Vegan Cracked Mint Ice Cream at home with just four ingredients and a blender! Ingredients 2 ripe medium bananas 1 avocado ½ tsp. peppermint extract 1/3 cup chocolate chips…
Cucumber doogh: Afghan yogurt drink Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 6 cups Cucumber doogh. A refreshing savory Afghan yogurt drink blended with cucumber and mint. Ingredients 3.5 cups full fat plain yogurt 2 cups water 15 ice cubes 2 Persian cucumbers, or 1 English cucumber, chopped 10-12 mint leaves,…
Gluten Free & Vegan Mint Mocha Cookies Prep time: Cook time: Total time: 12 minutes Serves: 11 to 12 small cookies One bowl. Gluten free. Vegan. Soft baked. Minty mocha goodness. All of this in your mouth in under 15 minutes. Ingredients ½ cup oats*, ground into flour ¼ cup quinoa, ground into flour ¼…