A Gathering of Veggie Deliciousness!
Creamy Mushroom Linguine Prep time: Cook time: Total time: Serves: 4 Creamy Mushroom Linguine w/ peas & silken tofu sauce. Warming, creamy & comforting! Vegan too. Ingredients For the sauce: 1 350g (12oz) pack silken tofu (I use this brand). US equivalent. 2 tbsp extra-virgin olive oil 1½ tbsp soy sauce For the mushrooms: 400g…
Asian Rice Bowl Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 4 A hearty Asian rice bowl with spinach and mushrooms. Simple but flavorfully prepared with garlic and ginger. Ingredients RICE: 1 cup short grain brown rice 1 3/4 cup water 1/8 teaspoon salt VEGETABLE BOWL: 1 tablespoon canola oil…
Mushroom Spinach Pasta Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 A simple mushroom spinach pasta dish served hot or cold. Ready in 30 minutes! Ingredients 3 tablespoons olive oil, divided 1/2 medium onion, diced (about 1 cup) 1/4 teaspoon salt 1/4 teaspoon black pepper 3 cloves garlic, minced…
Mushroom Barley Risotto with Roasted Broccoli Prep time: Cook time: Total time: Serves: 6 An easy barley risotto flavored with leftover beer. Combined with mushrooms and roasted broccoli for a hearty weeknight dinner. Ingredients 1 1/2 cups pearled barley 4 cups low sodium vegetable broth 1 1/2 cups beer 1 teaspoon dried thyme 1 teaspoon…
Mushroom Pulao in Pressure Cooker Prep time: Cook time: Total time: Serves: Mushroom pulao is an easy one pot recipe made in pressure cooker or any pot with a lid. Serve it with a simple raita and it is a quick lunch or dinner. Ingredients white rice, basmati or sona masoori soaked for 30 minutes,…
Mushroom Ragu w/ Creamy Polenta [Vegan] Prep time: Cook time: Total time: Serves: 4 Mushroom Ragu w/ Creamy Polenta. Satisfying, intense, warming. Vegan. Ingredients 2 medium onions, finely chopped 2½ tbsp olive oil 2 medium carrots, diced 2 sticks celery, chopped 5 cloves garlic, finely chopped 800g (=1.8 lbs) mixed mushrooms (chesnut, button and portobello…
Hungarian Mushroom Soup with Dill Prep time: Cook time: Total time: Serves: This Hungarian Mushroom Soup with Fresh Dill is creamy, with hints of smokiness & a great umami flavor. It’s the perfect winter soup! Ingredients 4 Tbsp. butter 1 large onion, diced 1 lb. mushrooms, sliced (white or crimini) 3 Tbsp. flour 1 Tbsp….
Enoki Mushroom Miso Soup Prep time: Cook time: Total time: Serves: 3 This Enoki Mushroom Miso Soup is super light and healthy but not at all lacking in flavour! V, GF, DF Ingredients 1 15x20cm sheet kombu (dried kelp) ¼ cup brown miso paste (=60g) ½ tbsp sriracha hot sauce (see below for optional substitutions)…
Vegan Mushroom Wellington Prep time: Cook time: Total time: Serves: Flaky, Golden and Delicious this Vegan Mushroom Wellington is sure to take center stage at your Christmas feast. Ingredients 4 large portabello mushrooms stalks trimmed and cleaned 3 large onions peeled and chopped 3 tbs olive oil 300 g baby spinach (10 1/2 oz) 4…
Vegan Mashed Red Potatoes & Kale + Mushroom Gravy Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 3 – 4 A fresh and healthier take on the classic recipe, topped with heavenly gravy! Ingredients Mashed Potatoes: 6 cups of potatoes, chopped into chunks (I left them with skin on but…
EASY Oven Polenta and Mushrooms Prep time: 5 minutes Cook time: 30 minutes Total time: 30 minutes Serves: 4 Forget the stovetop and make your polenta in the oven with almost no stirring! Roast mushrooms at the same time and have a meal in 30 min. Ingredients cornmeal water Parmesan mascarpone salt mushrooms garlic butter…
Asparagus Mushroom Frittatas Muffins Prep time: 15 min Cook time: 25 mins Total time: Serves: 6 Easy breakfast asparagus mushroom frittatas with cheddar cheese and bell pepper are perfect for breakfast and brunch. Full of healthy ingredients. Ingredients 2 tsp olive oil salt to taste freshly ground black pepper 1 cup mushrooms, thinly sliced 50…