A Gathering of Veggie Deliciousness!
Zucchini Bread Oatmeal Prep time: 5 min Cook time: 7 min Total time: 12 min Serves: 1-2 servings An easy way to bring some fresh vegetables into your morning routine is to grate some into your oatmeal. It adds a little bit of texture to your bowl and mimics the taste of zucchini bread! Ingredients…
Marinated Portabellas Prep time: Cook time: Total time: Serves: 2 servings Preparing marinated portabella mushrooms couldn’t be easier. I made them two nights in a row – each night with a different twist. The first attempt I only marinated the mushrooms for about 40 minutes. The second night, the mushrooms had the opportunity to sit overnight…
Carrot and Zucchini Olive Oil Cake Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour 10 minutes Serves: 1 loaf cake This easy gluten-free olive oil cake that is pack with vegetables and sweetened only with maple syrup. Ingredients 2 large eggs ⅔ cup (155ml) maple syrup 1 tsp vanilla extract 1⅓…
Zucchini Noodle Soup Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 4 This Zucchini Noodle Soup is quick and easy to make, full of flavor, low in carbs, gluten free and very delicious. Ingredients 1tbsp (15ml) Olive oil 2 garlic cloves, minced ¾ cup (94g) red onions, chopped ½ cup…
Zucchini Casserole Recipe Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 6 This zucchini, ricotta, Parmesan and tomato sauce casserole recipe makes a delicious recipe for summer. It is easy and quick to make and it is also low in carbs. Ingredients 2 cups (300 g) fresh law-fat ricotta cheese…
Zucchini Red Bell Pepper Frittata Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4 This easy and quick meatless zucchini red bell pepper frittata combines eggs with zucchini, red bell pepper and onion to make a delicious dish for a healthy lunch option. Ingredients 2 tablespoons olive oil ½ medium…
Sweet Potato & Zucchini Fritters Prep time: Cook time: Total time: Serves: It’s National Fritters Day and to celebrate I’ve made these super healthy and delicious sweet potato and courgette/zucchini fritters. They’re so easy to make and taste fantastic. They make the perfect healthy starter, but could also be served with salad to make a…
Creamy Zucchini Soup Prep time: Cook time: Total time: Serves: Zucchini soup is a simple dish that can be served warm or chilled making it perfect for serving year round. Ingredients zucchini vegetable broth onions garlic cream Instructions View the full recipe at Lydia’s Flexitarian Kitchen →
Rustic Vegetable Pasta Prep time: Cook time: Total time: Serves: I just love how in this recipe the sauce sticks right into the pasta, and this sauce seems to be on rotation at our place weekly at the moment. Ingredients 2 tins diced tomato 2 cloves garlic 1 medium-sized onion (or 3 shallots) 1 carrot…
Pumpkin Chipotle Chili Prep time: Cook time: Total time: Serves: You’ll love the sweet and spicy going on with this vegetable packed vegan pumpkin chipotle chili! Ingredients 2 tablespoon avocado oil or extra virgin olive oil 1 red bell pepper, chopped 1 onion, peeled and chopped 2 garlic cloves, minced 1 cup cherry tomatoes, halved…
Roasted Vegetable Primavera Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour 10 minutes Serves: 4 This healthy, spicy pasta dish is a lighter, roasted vegetable take on the classic Italian pasta primavera – pasta with seven vegetables. Fresh vegetables are roasted and then cooked with white wine, olive oil and fresh…
Roasted Veggie Sandwich with Hummus Prep time: Cook time: Total time: Serves: A sandwich filled with roasted zucchini and eggplant with creamy hummus. Ingredients 1 small eggplant, sliced 1 red bell pepper, sliced into circles 1 zucchini, sliced 2 tablespoons olive oil, plus more if needed 1 tablespoon garlic powder 1 tablespoon onion powder salt…