roast squash, quinoa and black chickpea salad Prep time: Cook time: Total time: Serves: A hearty, wholesome and delicious autumnal salad Ingredients 2 small squash 4-5 sprigs fresh thyme 160 g organic red quinoa 2 400 g cans organic black chickpeas 350 g cavalo nero or other kale, thick ribs removed and shredded 16 cherry…
Sweet Potato Pierogies
Sweet Potato Pierogies Prep time: 20 minutes Cook time: 20 minutes Total time: Serves: In this easy pierogi recipe, wonton wrappers are filled with leftover mashed potatoes, then pan seared with caramelized onions for a delicious meal! Ingredients 1 package square wonton or ravioli wrappers 1 cup leftover mashed potatoes (sweet or traditional) 4 tbsp…
Pasta with Pecorino and Pepper (Cacio e Pepe)
Pasta with Pecorino and Pepper (Cacio e Pepe) Prep time: 10 minutes Cook time: 12 minutes Total time: 22 minutes Serves: 4 Pasta with Pecorino and Pepper (Cacio e Pepe) delivers big flavor in 25 minutes! A zesty, cheesy dish. Ingredients pasta Pecorino Romano pasta cooking water black pepper salt Instructions View the full recipe…
Cheesy Pumpkin Taquitos Description: These cheesy pumpkin
Cheesy Pumpkin Taquitos Description: These cheesy pumpkin Prep time: Cook time: Total time: Serves: These cheesy pumpkin taquitos with pumpkin seed crema make a great vegetarian holiday dish! Ingredients Spicy Pepita Crema 1¼ cup toasted pepitas (pumpkin seeds), plus more for serving 2 small jalapeño, halved and seeded ¾ teaspoon salt, plus more to taste…
CLASSIC ITALIAN RISOTTO WITH RADICCHIO AND TALEGGIO
CLASSIC ITALIAN RISOTTO WITH RADICCHIO AND TALEGGIO Prep time: 10 minutes Cook time: 15 minutes Total time: 28 minutes Serves: 4 A classic risotto dish from Veneto, Italy, that combines radicchio, white wine, onion, Carnaroli rice, and mellow cubes of Taleggio. Ingredients 3 Tbsp e.v.o. oil (or a mix of oil and butter) 1 small…
Chargrilled Asparagus under Olive & Feta, Parmesan Crumbs
Chargrilled Asparagus under Olive & Feta, Parmesan Crumbs Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: serves 4 Gorgeous, vibrant, chargrilled asparagus with an olive, feta, lemon & rosemary panko crumb topping Ingredients Breadcrumb Topping 45 g / 1 ½ oz / 3 tablespoons butter 1 cup panko breadcrumbs 50…
Vegan masala dosa
Vegan masala dosa Prep time: 60 min Cook time: 45 min Total time: 105 min Serves: 4 Vegan masala dosa is a crispy South Indian crepe filled with a spicy potato filling and topped with chilli sauce or coconut chutney. Naturally gluten-free. Ingredients DOSA BATTER (must make 48 hrs in advance) 300 g / 1½…
Baked beetroot falafels
Baked beetroot falafels Prep time: 30 min Cook time: 30 min Total time: 60 min Serves: 14 Baked beetroot falafels make a delicious and nutritious lunch bowl or a sandwich filler. They are easy to make, gluten-free and full of plant protein. Ingredients BAKED BEETROOT FALAFELS 1 cup beetroot puree (2 medium beetroots cooked) ½…
Vegan breakfast tacos
Vegan breakfast tacos Prep time: 20 min Cook time: 20 min Total time: 40 min Serves: 10 tacos Vegan breakfast tacos with scrambled tofu are delicious, nutritious and easy to make. They make a great plant-based breakfast. Gluten-free option included. Ingredients FILLING 1-2 tbsp olive oil 1 large garlic clove, finely chopped 2 small spring…
Spicy Butternut Squash Brown Rice Bowl
Spicy Butternut Squash Brown Rice Bowl Prep time: Cook time: Total time: Serves: Make this yummy southwestern grain bowl! Top brown rice with spicy roasted butternut squash, black beans, crunchy pepitas, and a spicy cumin-lime drizzle! Ingredients Squash 1 tablespoon extra virgin olive oil 1 lb cubed and peeled butternut squash 1/2 onion, finely chopped…
Vietnamese Noodle Bowl with Tofu Meatballs
Vietnamese Noodle Bowl with Tofu Meatballs Prep time: Cook time: Total time: Serves: A fun new way to enjoy tofu! Make this Vietnamese noodle bowl with tofu meatballs, with an addictively good soy-lime dressing! Ingredients Meatballs ½ cup cashews 16 ounces extra-firm tofu, pressed ½ cup whole grain panko breadcrumbs 2 eggs 2 tablespoons soy…
ROASTED ACORN SQUASH WITH LENTILS AND PEARL ONIONS
ROASTED ACORN SQUASH WITH LENTILS AND PEARL ONIONS Prep time: Cook time: Total time: 1 hour 30 minutes Serves: 4 servings Roasted Acorn Squash with Lentils and Pearl Onions exemplifies flavors of seasonal vegetables using simple roasting techniques and wonderful organic ingredients giving us the best results that passionate foodies can give! Ingredients 1 acorn…
- « Previous Page
- 1
- …
- 13
- 14
- 15
- 16
- 17
- …
- 355
- Next Page »