A Gathering of Veggie Deliciousness!
Squash with Burrata Prep time: Cook time: Total time: Serves: Roasted Squash with Burrata, Spicy Hazelnuts, and Maple Vinaigrette. Ingredients Maple Hazelnuts: ½ cup raw or roasted hazelnuts, coarsely chopped 1 tablespoon dark brown sugar 1 tablespoon pure maple syrup ¼ teaspoon cinnamon ¼ teaspoon salt ¼ teaspoon cayenne ⅛ teaspoon ground cloves Roasted Squash…
CAULIFLOWER SHAWARMA WITH POMEGRANATE, TAHINI, PINE NUTS Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 2-3 Cauliflower Shawarma with Pomegranate, Tahini, Pine Nuts, packed with spices and aromatics that will have you craving and savoring each bite. Ingredients 1 Whole head cauliflower Spice rub: 1/4 cup plus 1 and 1/2…
Instant Pot Deviled Eggs Prep time: Cook time: Total time: Serves: Creamy & rich Deviled Eggs with a tad spicy twist! Easy go-to appetizer that’s budget-friendly, simple, and delicious. Ingredients 6 – 8 large eggs 1 cup (250ml) cold water Spanish paprika 2 tablespoons (30g) full fat mayonnaise 1 tablespoon (15ml) extra-virgin olive oil 1…
Baked Feta Greek Fries Prep time: 35 Minutes Cook time: 45 Minutes Total time: 1 Hour 20 Minutes Serves: 6 Baked Feta Greek Fries-Perfect lighter version of cheese fries. Crispy baked fries topped with tangy feta cheese. Delicious, easy to make, & the perfect side dish for any meal! Ingredients 3 Medium Russet Potatoes 1…
Brocolli and carrot stir fry Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 500 grams Crisp and crunchy broccoli and carrots stir fried with sesame seeds. Ingredients Broccoli, chopped – 300 gms Carrot /Gajar, chopped -2 Ginger, grated- 1tsp Chili flakes- 1 tsp Sesame seeds- 2 tsp Cumin seeds- 3/4…
Microwaved Tomato Salsa, Indian Style Prep time: Cook time: Total time: Serves: Microwaved tomato salsa with ingredients that lend it a distinctly Indian flavor. Great companion for stuffed parathas or plain rice. Ingredients Tomatoes Onions Green Chilies Mustard Oil Instructions View the full recipe at The Steaming Pot →
Yard long beans and Potato stir fry Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 2 Yard long beans and potato stir fry. Ingredients 350 gms Long bean/barbatti/boda 250 gms Potatoes / Aloo 2 medium 3/4 cup Tomatoes / Tamatar finely chopped 1/2 tsp turmeric 3/4 tsp Red chili powder…
Instant carrot and chili pickle Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 1 big jar A very easy and instant seasonal carrot and chili pickle which can be served as a side dish with main course. Ingredients 500 carrot/gajar 100 gms green chilies/hari mirch 2 tbsp salt/namak 6 tbsp cooking oil…
Vegan baked spring rolls with dipping sauce Prep time: 20 min Cook time: 25 min Total time: 45 min Serves: 12 Our vegan baked spring rolls are a healthier alternative to deep-fried ones. They’re crispy on the outside and moist inside, perfect with a dipping sauce. Ingredients DRESSING FOR THE FILLING: 5 cm / 2…
Mushroom Pea Risotto Prep time: 10 Minutes Cook time: 30 Minutes Total time: 40 Minutes Serves: 6 Mushroom Pea Risotto-Decadence in a bowl! Delicious rice, mushrooms, crisp peas with Parmesan cheese & a hint of lemon. Perfect to serve as a side to baked chicken or fish. Great dinner for meatless Monday. Ingredients 5 Cups…
Pesto Hummus with Homemade Pita Chips Prep time: Cook time: Total time: Serves: Pesto Hummus is delicious served with homemade pita chips for a party appetizer, packed as a school lunch, spread on a sandwich, or as a dinner side dish. Ingredients For the pesto hummus: 2 – 14-ounce cans of chickpeas, drained and rinsed…
Vada Pav Prep time: Cook time: Total time: Serves: Delicious mumbai vada pav at home! enjoy this with goodness of three kind of tasty chutney! Ingredients 4 Ladi Pav / Goan Une / Pav 4 Batata Vada Green Chutney Sweet Chutney For Garlic Chutney: 6 (I used big garlic cloves) Garlic,cloves 4 Tablespoons Grated Coconut…