A Gathering of Veggie Deliciousness!
Sri Lankan kale mallum Prep time: 10 min Cook time: 10 min Total time: 20 min Serves: 2 Sri Lankan kale mallum is a simple and yet super tasty way to serve kale. It’s naturally vegan and gluten-free. Ingredients 250 g curly kale (or chard or beetroot greens) 1 tsp black mustard seeds 2 garlic…
Roasted Jerusalem artichokes with feta and garlic dill butter Prep time: Cook time: Total time: Serves: Roasted Jerusalem artichokes – sprinkled with feta cheese and drizzled with garlic dill butter – they are simply finger-licking good! Ingredients Jerusalem artichokes dill feta cheese butter garlic Instructions View the full recipe at Viktoria’s Table →
Epic low carb mash Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 12 cups Epic low carb mash. Guilt free fluffy mashed cauliflower & celery root with just a touch of dairy free butter & yogurt only 68 calories & 7 grams net carbs. Ingredients 1 large head of cauliflower…
Slow Cooker Cranberry Apple French Toast Prep time: Cook time: Total time: 5 hrs 10 min Serves: 4 This easy slow cooker cranberry apple French toast is very easy to make. Add the ingredients into a slow cooker and set it for 5 hours. Ingredients 1 and ½ pound French bread 1 and ½ cups…
Crispy sweet potato fries with avocado-coriander dip Prep time: 15 min Cook time: 30 min Total time: 45 min Serves: 2 Crispy sweet potato fries with avocado-coriander dip make an irresistible vegan and gluten-free snack or a versatile side dish. Ingredients 1 large / about 500 g of orange sweet potatoes 1½ tbsp cornflour (AKA…
Roasted butternut squash with thyme honey butter Prep time: 5 minutes Cook time: 45 minutes Total time: 50 minutes Serves: 2-4 This roasted butternut squash with thyme honey butter is a delicious and beautiful Fall or Winter side dish! Enjoy as is, or easily mash for tasty, sweet and savory, mashed squash. Ingredients 1 butternut…
Sesame-roasted maple chipotle delicata squash Prep time: Cook time: Total time: Serves: Sesame-roasted, maple chipotle delicata squash – crunchy sesame crust, sweet and spicy soft interior, fun looking, and so freakishly delicious, it’s scary – these are your perfect Halloween treat! Ingredients delicata squash sesame seeds coconut oil maple syrup chipotle pepper Instructions View the…
Parsnips with rosemary butter and walnuts Prep time: Cook time: Total time: Serves: Parsnips with rosemary butter and walnuts – soft, mildly sweet parsnips, and carrots, perfumed with earthy rosemary butter for a fantastic fall side dish, done in minutes. Ingredients parsnips walnuts butter rosemary Instructions View the full recipe at Viktoria’s Table →
Healthy Quinoa Fried Rice Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: This Healthy Quinoa Fried Rice takes only 15 minutes to make! It tastes just like regular fried rice! Ingredients 2 eggs, beaten 2 teaspoons coconut oil 3 cups cooked quinoa , made one day ahead of time 1…
Halloween Roasted Veggies Prep time: Cook time: Total time: Serves: With sweet potato jack-o-lanterns, beet root witch’s hats, and spooky potato ghosts, these Halloween Roasted Veggies are a fun and simple way to celebrate this October! Ingredients 2 large sweet potatoes 2 large white potatoes 4 carrots, peeled 2 (large) to 3 (medium) red beets…
Roasted super-foods salad Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 8 – 10 cups The perfect fall veggie dish, roasted super-food veggies! Broccoli, Brussels, purple cabbage, Spanish onions & squash, roasted to caramelized perfection, tossed with micro-greens, crispy chickpeas in a lemony tahini miso dressing. Ingredients 3 broccoli florets,…
Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion Prep time: Cook time: Total time: Serves: These Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion are the perfect holiday appetizer! Ingredients pumpkin sage mozzarella onion eggs bread crumbs yogurt lemon herbs Instructions View the full recipe at Vintage Kitty →