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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Morrocan chickpea and date rice

April 8, 2018 by simplyvegelicious Leave a Comment

Morrocan chickpea and date rice Prep time: Cook time: Total time: ± 1 hour Serves: 4-5 This Morrocan chickpea and date rice is a easy, one pot dish with beautiful exotic flavor, it is sweet, savory, packed with beautiful exotic fragrance from the spices, healthy, and gluten free. Ingredients 1¼ cup basmati rice 1 onion,… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: chikcpeas

Curry Roasted Cabbage

April 8, 2018 by healthy seasonal recipes Leave a Comment

Curry Roasted Cabbage Prep time: 10 minutes Cook time: Total time: 30 minutes Serves: 8 This basic recipe for curry roasted cabbage is a super flavorful way to use cabbage. It is naturally vegan, whole-30 approved, paleo and gluten-free. Serve it with tofu, meat or fish. Ingredients 1 head green or savoy cabbage, large diced,… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: #gluten-free, healthy, paleo, side dish, vegan, vegetables, Whole 30

No-Bake Vegan Easter Nests

April 8, 2018 by myhealthydessert Leave a Comment

No-Bake Vegan Easter Nests Prep time: Cook time: Total time: Serves: Here’s a delicious and easy-to-make Easter dessert idea. Ingredients 1 tablespoon coconut oil 3 tablespoons tahini (or another nut butter) 1 teaspoon cocoa powder (or more if you prefer it more chocolatey) 2 tablespoons maple syrup ½ cup oat flour ¼ cup nuts 1… 

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Filed Under: Desserts, Gluten-Free, Raw, Vegan Tagged With: #gluten-free, dairy free, easter, nests, no bake dessert, nuts, oats

SWEET ‘N SPICY ACORN SQUASH SOUP

April 8, 2018 by sugarlovespices Leave a Comment

SWEET ‘N SPICY ACORN SQUASH SOUP Prep time: Cook time: Total time: 1 hour 25 minutes Serves: 6 servings A creative rendition of sweet meets savory in a luscious medley of robust flavors and velvety texture leaving your tastebuds delighted. Ingredients 1 medium acorn squash 1 medium yellow onion 1 small shallot 1 small rutabaga… 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews Tagged With: acorn squash, comfort food, COOKIE SPREAD, garam masala, HERITAGE CARROTS, organic, rutabaga, soup, SWEET 'N SPICY, vegetarian

Ricotta Fruit Crumble Cake

April 8, 2018 by Can Caramelo Leave a Comment

Ricotta Fruit Crumble Cake Prep time: 15min Cook time: 35min Total time: 50min Serves: Everything a cake needs, fruity, tart and sweet, creamy from ricotta and a little crunch from the crumble while being refined sugar free. Ingredients For the crust and crumble: 115g/1 stick butter 1 1/4 cup light spelt flour (or wholegrain) 1… 

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Filed Under: 30 Minutes or Less, Desserts

Easy Roasted Green Beans with Mushrooms and Onions

April 8, 2018 by lifeCurrents Leave a Comment

Easy Roasted Green Beans with Mushrooms and Onions Prep time: Cook time: Total time: Serves: The simple technique of roasting makes veggies deep in flavor and super yummy. Serve them as a side dish, in a salad, tossed with pasta, or as a snack! Ingredients 2 cups green beans ends trimmed off, and cut into… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Snacks, Vegan Tagged With: green beans, roasted, side dish, snack, vegan, vegatarian, veggies

Crispy Cauliflower Wings with Buffalo Sauce

April 8, 2018 by nutriciously Leave a Comment

Crispy Cauliflower Wings with Buffalo Sauce Prep time: 20 Cook time: 30 Total time: 50 Serves: Healthy and crispy vegan cauliflower wings. This classic finger food is perfect for parties and family meals. The crispy, flavorful crust is super delicious and disguises the vegetable filling with ease. Dip in a self-made Buffalo sauce! Ingredients Ingredients… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Snacks, Vegan Tagged With: cauliflower, Chicken Wings, cholesterol-free, crispy, egg free, family, finger food, kids, low fat, oil-free, plant-based, side, superbowl, vegan, vegetable

No Sugar Banana Bread

April 8, 2018 by yeprecipes Leave a Comment

No Sugar Banana Bread Prep time: Cook time: Total time: 2 hours Serves: 6 servings Moist, fluffy and full of banana flavor, best of all there’s added no sugar. Ingredients 5 large (or 7 small) ripe bananas, peeled 1 TBSP unsalted butter 1/4 cup canola oil 2 large eggs, lightly beaten 1/4 cup whole milk… 

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Filed Under: Breakfast, Kid-Friendly, Snacks Tagged With: banana, bread, sugar-free

Blueberry and Rose Water Yogurt Parfait

April 8, 2018 by MyNutriCounter Leave a Comment

Blueberry and Rose Water Yogurt Parfait Prep time: 5 mins Cook time: 0 Total time: 5 mins Serves: 2 The recipe is perfect for World Diabetes Day, it not only looks good, it does you good. Blueberries definitely deserve the accolade of being one of the ‘Superfoods’. It is considered that they contain one of… 

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Filed Under: Desserts Tagged With: "breakfast, #gluten-free, desserts, recipes, snack, vegan, vegetarian

Spinach Cucumber Smoothie

April 7, 2018 by happyfoodstube Leave a Comment

Spinach Cucumber Smoothie Prep time: 10 Cook time: 0 Total time: 10 Serves: 4 This Spinach Cucumber Smoothie is rich in vitamins, antioxidants and fiber. It’s also dairy-free. Ingredients 1 Medium Apple 1½ cup Spinach , packed 1 Cucumber 1 Avocado 2 cups Almond Milk 8 Pitted Dates Instructions View the full recipe at https://www.happyfoodstube.com/spinach-cucumber-smoothie/… 

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Filed Under: Breakfast, Drinks, Gluten-Free, Kid-Friendly Tagged With: cucumber, dairy free, smoothie, spinach

Ginger and turmeric broth

April 7, 2018 by lazycatkitchen Leave a Comment

Ginger and turmeric broth Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 4 This vegan ginger and turmeric broth served noodles, green vegetables and baked tofu makes a delicious and naturally anti-inflammatory meal, perfect to help to get over a cold. Ingredients 1 large banana shallot 60 g / 2… 

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Filed Under: Main Dishes, Soups & Stews, Vegan Tagged With: #gluten-free, Asian inspired, easy, healthy, tofu

beetroot, avocado and pink grapefruit salad

April 7, 2018 by the circus gardener Leave a Comment

beetroot, avocado and pink grapefruit salad Prep time: Cook time: Total time: Serves: The ingredients in this example may not seem an obvious grouping at first, but together they provide a fine example of culinary synergy: the whole being greater than the sum of the parts. Ingredients 1 medium sized beetroot 1 avocado, sliced 1… 

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Filed Under: 30 Minutes or Less, Raw, Salads

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