Raw Chocolate Trail Mix Cookies Prep time: Cook time: Total time: Serves: They are super chocolatey, perfectly sweetened with all-natural date goodness, and have a sweet coconut and tangy cranberry aftertaste. Not to mention a much-need crunch from the pepitas (that I believe every good snack should have, I like my crunch). Ingredients 1 cup…
Meatless Baked Ziti
Meatless Baked Ziti Prep time: Cook time: Total time: Serves: 10-12 A cheesy and delicious baked ziti that requires no meat. It is super easy to throw together and tastes just as good as your local Italian restaurant. Ingredients 1 pound ziti or other tube pasta 1 32 ounce good quality pasta sauce 1 pound…
Sweet, Sour, and Spicy Coleslaw
Sweet, Sour, and Spicy Coleslaw Prep time: Cook time: Total time: Serves: An easy to make sweet, sour, and spicy coleslaw! Ingredients For the Salad: 3 cups green cabbage, finely chopped 2 cups red cabbage, finely chopped 1 large bell pepper, any color 2 large carrots, shredded ½ cup dried cranberries For the Dressing: ¼…
Super Sauce Bowl
Super Sauce Bowl Prep time: Cook time: Total time: Serves: 2 A perfect meal-bowl combo with a sauce that makes it easy to adventure into unknown grain and veggie territory! Great for using up leftovers, or fridge cleanup days! If you’re reheating cooked grain, this can come together in 15 minutes or less! Ingredients 1…
Mashed Cauliflower
Mashed Cauliflower Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 Healthy mashed cauliflower with garlic, leeks and chives. A nutritional alternative to mashed potatoes and so flavorful! Ingredients 4-5 cups cauliflower florets (about 1 large head) 1 tablespoon olive oil 3 garlic cloves, minced 1 leek, trimmed and chopped…
Homemade Soy Milk
Homemade Soy Milk Prep time: Cook time: Total time: Serves: Soy milk is a great substitute for non-diary milk. It is very easy to make your own at home. It is a good source of complete protein for breakfast and a healthy snack in the afternoon. Ingredients 1 cup dried soybeans 8 cups filtered water…
Mini Banana Loaf
Mini Banana Loaf Prep time: Cook time: Total time: Serves: These golden banana loafs are naturally sweet from the ripe bananas. With a generous drizzle of the sweetened coconut cream on top, they taste just as good as they look. Ingredients Dry 2-¾ cup (362 g) all-purpose gluten free flour (see notes) ¾ tsp pectin…
Black Bean Chipotle Tamales
Black Bean Chipotle Tamales Prep time: 1 hour Cook time: 1.5 hours Total time: 2.5 hours Serves: 13 – 15 tamales A spicy Black Bean Chipotle Tamales served with a little red chile or a spicy mango sauce. Ingredients Black Beans Garlic Onion Sweet Pepper Masa Harina Chipotle Flakes Vegetable broth Oregano Canola oil or…
(Almost) Raw Veggie Hummus Chard Wraps
(almost) Raw Veggie Hummus Chard Wraps Prep time: Cook time: Total time: Serves: These {almost} Raw Veggie Hummus Chard Wraps are a quick, healthy, and delicious lunch. Plus, they’re naturally vegan and gluten free! Ingredients rainbow chard hummus brown rice noodles zucchini carrots avocado sriracha Instructions View the full recipe at pumpkin & peanut butter…
Caprese Crostini with Blistered Tomatoes and Smoked Mozzarella
Caprese Crostini with Blistered Tomatoes and Smoked Mozzarella Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 crostinis Crusty Italian Bread layered with homemade pesto, smoked mozzarella, blistered cherry tomatoes and a homemade balsamic reduction. Perfect for summer entertaining! Ingredients Caprese Crostini with Blistered Tomatoes and Smoked Mozzarella: 1 tablespoon…
Banana & Butterscotch Crepe Cake
Banana & Butterscotch Crepe Cake Prep time: 30 minutes Cook time: 20 minutes Total time: 50 minutes Serves: 10 Layers upon layers of crepes held together with a thick and creamy banana cream all topped with the most amazing 5-minute butterscotch sauce. Ingredients 1 cup kombucha (can substitute with more milk) 2 cup full-fat milk…
One-Pot Vegan Veggie Miso Soup Noodles
One-Pot Vegan Veggie Miso Soup Noodles Prep time: Cook time: Total time: Serves: A quick and nourishing meal that makes good use of the leftover produce in the fridge. Ingredients VEGGIE MISO SOUP: 8 fresh shiitake mushrooms ½ onion, thinly sliced 1 carrot, sliced ½” thick piece of ginger, juilienned 2 tbsp miso paste A…
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