Creamy Pumpkin Polenta with Balsamic Roasted Beets Prep time: 5 minutes Cook time: 40 minutes Total time: 45 minutes Serves: 4 Creamy Pumpkin Polenta, topped with balsamic roasted beets and herbs. Naturally gluten-free, and vegan and the perfect cozy bowl for fall. Ingredients 3 tablespoons olive oil {butter, ghee, etc.} 1 large shallot 5 cups…
Small Batch Refrigerator Pickled Beets
Small Batch Refrigerator Pickled Beets Prep time: 20 min Cook time: 1 hour Total time: 1 hour 20 min Serves: 6 Are extra beets taking over the back of your refrigerator? Break up that rabble and put them to good use with this delightfully simple pickling recipe! Ingredients 1 bunch of red beets (about 1…
Fresh Beet Pasta with Summer Squash and Squash Blossoms
Fresh Beet Pasta with Summer Squash and Squash Blossoms Prep time: 15 min Cook time: 15 min Total time: 30 min Serves: 4-5 A fresh pasta dish perfect for the transition from summer to fall, with ingredients from my local farmers’ market. Ingredients 16 oz (450 g) fresh beet pasta (go for a thicker noodle…
Golden beet, potato, and arugula salad with tarragon vinaigrette
Golden beet, potato, and arugula salad with tarragon vinaigrette Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 4 large servings This golden beet, potato, and arugula salad with tarragon vinaigrette is a delicious, hearty, healthy vegan salad that comes together in only 15 minutes! Ingredients 2-3 large red potatoes, scrubbed…
Fusilli with roasted beets and tomatoes
Fusilli with roasted beets and tomatoes Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 3 The smooth flavor of the roasted beets and garlic, the freshness of the ever so slightly cooked tomatoes, an edginess of the parmigiano and the earthiness of the olive oil. Ingredients 300 g of fusilli…
Strawberry Beet Smoothie
Strawberry Beet Smoothie Prep time: 5 min Cook time: Total time: 5 min Serves: 2 Strawberry Beet Smoothie Ingredients 1 carrot 1 beet 1/2 large banana 1 cup frozen strawberries 1 tablespoon honey 1 cup water 1 cup plain unsweetened almond milk Instructions View the full recipe at Semi-Vegetarian →
Roasted beets and Feta
Roasted beets and Feta Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4 The first bite a hint of earthiness followed by the sweetness of the juices, taste buds dancing as the olive oil and herbs hit the senses, accompanied by both the creaminess and the acidity of the feta….
Beet and Halloumi Salad
Beet and Halloumi Salad Prep time: 5 minutes Cook time: 30 minuts Total time: 35 minutes Serves: 2 Topped with a maple balsamic dressing and toasted pistachios, this salty-yet-sweet salad is bursting with flavor and is sure to be a hit. Ingredients 3 baby beets, ends removed, peeled, and cut into bite-sized pieces Olive oil…
Beet Burgers with Garlic Aioli
Beet Burgers with Garlic Aioli Prep time: 20 min Cook time: 40 min Total time: 60 min Serves: 10 Beet burgers are packed with flavor and nutrients. It’s a fun alternative to standard veggie burgers, and you can’t “beet” the beautiful red color! Ingredients For the Beet Burgers: 1 medium/large beet, peeled 1 small sweet…
Shaved Summer Salad with Apricot Vinaigrette
Shaved Summer Salad with Apricot Vinaigrette Prep time: Cook time: Total time: Serves: Shaved Summer Salad with Apricot Vinaigrette is a delicious shaved salad with red and golden beets, fennel, carrots, and a creamy apricot dressing recipe. Ingredients SHAVED SALAD: 2 red beets, thinly shaved 1 golden beet, thinly shaved 4 large carrots, thinly shaved…
Roasted Beetroot, Goat Cheese & Walnut Salad
Roasted Beetroot, Goat Cheese & Walnut Salad Prep time: Cook time: Total time: Serves: Roasted Beetroot, Goats Cheese & Walnut Salad makes a perfect main meal for a hot summer’s day. Just add bread. Ingredients Beetroot Walnut oil Red wine vinegar Rocket leaves Goat cheese Roasted walnuts Instructions View the full recipe at The Cook’s…
Roasted Beet And Cottage Cheese Toast
Roasted Beet And Cottage Cheese Toast Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves: 2 Roasted Beet and Cottage Cheese Toast. A crunchy, sweet, salty, earthy and fresh lunch for 2. Ingredients 2 Slices Sesame Spelt Bread (or your favorite whole grain bread) 2 large roasted beets, sliced 1/2 cup…
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