A Gathering of Veggie Deliciousness!
Goat Cheese and Sun-dried Tomato Muffins. Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 12 muffins Healthy with whole wheat flour and olive oil, these savory goat cheese, basil, and sun-dried tomato muffins are the perfect match for steaming hot soup and a crisp green salad. Ingredients 1/3 cup sun-dried…
Grab and Go Blueberry Buttermilk Breakfast Scones Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 8 Blueberry Buttermilk Breakfast Scones are a healthy grab n go breakfast that are loaded with juicy blueberries and sweetened with a hint of coconut sugar and a glaze of lemon. Ingredients 320 g 2 cups self…
Simple Skinny Blueberry Buttermilk Muffins Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 These juicy blueberry peach muffins are the perfect grab n go breakfast or snack. Ingredients Flour Buttermilk blueberries peaches maple syrup Instructions View the full recipe at Salted Mint →
Fresh Peach Blackberry Cobbler Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 8 Fresh Peach Blackberry Cobbler is a delicious blend of juicy peaches and sweet blackberries topped with a tender, golden buttermilk biscuit topping! Ingredients 3 1/2 lbs. peaches 8 ounces blackberries 2 tablespoons cornstarch 1/3 cup granulated sugar…
Red White and Blue Buttermilk Berry Tart Prep time: 25 minutes Cook time: Total time: 4 hours Serves: 10 Celebrate the best of what Summer has to offer with this Red White and Blue Buttermilk Berry Tart! A lightly sweetened buttermilk custard is poured over a mix of fresh, plump and delicious summer berries and…
Easy Buttermilk Cornbread Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 1 loaf Tender, moist buttermilk cornbread that’s super easy to make. Comes out perfect every time. Instructions include tips for baking at high altitude. Ingredients 1 cup Bob’s Red Mill medium coarse cornmeal (remove 1 tablespoon for High Altitude…
Orange cinnamon pancakes Prep time: Cook time: Total time: Serves: These crispy, old fashioned cinnamon orange pancakes are made with buttermilk and a hint of orange and cinnamon. Ingredients 1 cup all purpose white flour 1/2 tsp ground cinnamon 1 dash salt 1 large egg 1 cup low fat buttermilk 1/2 tsp pure vanilla extract…
Peach Buttermilk Chai Smoothie Prep time: Cook time: Total time: Serves: This peach buttermilk chai smoothie is packed with probiotics from buttermilk and antioxidants from chai tea! Ingredients 1 cup frozen peaches 1 cup buttermilk ½ scoop vanilla protein powder (optional) 1 bag chai tea Instructions View the full recipe at Avocado A Day Nutrition…
Whole-wheat Buttermilk Sage Biscuits Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves: 11- 12 Wholewheat buttermilk sage biscuits made with whole grains and low-fat buttermilk. Light, moist and fluffy biscuits bursting with flavors of fresh sage. Ingredients 1 cup whole wheat flour 1 cup rolled oats 1/8 tsp salt (or…
Spicy Sriracha Buttermilk Biscuits Prep time: 30 min Cook time: 20 min Total time: 1 hour Serves: 8 biscuits My favorite buttermilk biscuit recipe is given a a sweet and spicy twist with Sriracha compound butter and a slather of raw honey. I’m not sure why I didn’t do this before today. Ingredients Compound Butter…
STRAWBERRY BUTTERMILK CAKE Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 8-10 Strawberry Buttermilk Cake, as simple as the title states and flavors that are luxurious and moist, and delectable, using the freshness of B.C. strawberries and the passion for baked goods. Ingredients 1 cup (130 g) organic, unbleached all-purpose…
Classic Multigrain Buttermilk Pancakes Prep time: Cook time: Total time: Serves: There’s nothing better than pancakes done right. This recipe for classic multigrain buttermilk pancakes is sure to become your weekend go to! Ingredients 1 cup whole wheat flour ½ cup buckwheat flour ½ cup rye flour 1 tablespoon sugar 1 tablespoon baking powder ½…