A Gathering of Veggie Deliciousness!
Salted Caramel Corn Ice Cream Sandwiches Prep time: Cook time: Total time: Serves: A sweet ‘n salty answer to all your summer questions. Ingredients vegan vanilla ice cream CARAMEL: coconut milk coconut sugar salt vanilla COOKIES: chia seeds coconut oil coconut sugar vanilla baking soda oats tortilla chips Instructions View the full recipe at…
Grilled Sweet Corn with Chipotle and Lime Butter Prep time: 20 minutes Cook time: Total time: 45 minutes Serves: 12 Mix-up your corn routine with this delicious new take on a classic summer side. Grilling the corn adds another layer of flavor and adding the chipotle and lime butter takes it over the top! Ingredients…
Creamy Sweet Corn Coconut Ice Cream Prep time: Cook time: Total time: Serves: A delicious creamy dairy free ice cream made with coconut milk and sweet corn for a unique, naturally sweetened ice cream. Ingredients 3 cups frozen organic sweet yellow corn 2 cups full fat organic canned coconut milk 1 cup shredded unsweetened coconut…
Baked Corn with Curry Coconut Butter Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 2 to 4 Drizzle toaster oven baked corn on the cob with dairy-free curry coconut butter for a tasty summer side dish! Ingredients 2 to 4 Ears of Corn (in husks) Curry Coconut Butter: 2 teaspoons…
Savory Veggie Bread Rolls Prep time: Cook time: Total time: Serves: Easy home made savory veggie bread rolls recipe, made with whole wheat, corn, broccoli, onion and cheese stuffing. Healthy and nutritious. Ingredients 1½ cups whole wheat flour ½ cup all purpose flour 200 ml milk (warm) 1 tsp sugar ½ tsp salt ½ cup…
Vegan Mexican Chopped Salad with Avocado Dressing Prep time: Cook time: 20 minutes Total time: 20 minutes Serves: 2 Easy and delicious gluten-free recipe of a vegan Mexican chopped salad with grilled corn, summer veggies, black beans and avocado dressing. Ingredients For the vegan Mexican chopped salad: 2 teaspoons olive oil 1 ear corn, husks…
Mexican Rice Stuffed Peppers Prep time: 10 minutes Cook time: 35 minutes Total time: 45 minutes Serves: 4 These Mexican Rice Stuffed Peppers make a great vegetarian weeknight meal. Juicy peppers are stuffed with cheesy rice that’s mixed with fresh corn, black beans, chili, and cumin. They’re easily customizable, and will definitely keep you full!…
VEGGIE BEAN CHILI Prep time: 20 minutes Cook time: 8 hours Total time: 8 hours 20 minutes Serves: 10 Veggie Bean Chili, slow cooked, intensifying flavors. So simple to prepare, easy and delicious for those busy workday weeks. Ingredients 2 cups of dried red kidney and white beans, pre soaked and softened 1 red banana…
Zucchini, Summer Squash & Corn Tart Prep time: 45 minutes Cook time: 80 minutes Total time: 2 hours 5 minutes Serves: 6 Zucchini and summer squash tart with corn and mozzarella, topped with slivers of mint and basil. Ingredients TART SHELL: 2½ cups (10 ounces or 300 grams) einkorn flour (or standard all-purpose flour) 1…
Chunky Dairy-Free Cornbread Prep time: 5 minutes Cook time: 30 minutes Total time: 30-40 minutes Serves: 4-6 Chunky Vegan Cornbread – light and delicious and perfect no matter the season. Serve with Chilli or as a side at your summer picnic or bbq. Ingredients Dry: 1½ cups fine cornmeal 1 cup plain flour 2 tsp baking…
Grilled corn with dairy free compound butter Prep time: 2 minutes Cook time: 10 minutes Total time: 12-15 minutes Serves: 4-6 Grilled Corn served two ways – Super fresh and delicious – perfect as a side dish or a quick lunch. Ingredients 4-6 Ears of fresh corn, husk on Option 1 – Paprika compound butter:…
Grilled Mexican Street Corn Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 6 This Grilled Mexican Street Corn is grilled to smoky perfection then smothered in a delicious and creamy vegan mayonnaise blend and Lime Crema. It’s the best side dish! Ingredients 6 ears corn, unhusked ¼ cup Vegan mayonnaise…